National Beer

Qin Dong - "

Friends meet, extraordinary intimate, Shao Dawei ran up from the floor, gone, the small belly, the more the face is also a happy gloss.

"I am late, I am late ..."

"Dawei, Double Double Bad!" Qin Dong greeted it in a very intimate, and embraced it again, and patted him with his stomach.

Shao Dawei smiled and patted his belly, a magical expression, "how, when did you go to Tianjin, don't find me to eat, I am afraid I can't afford you ... Don't see you outside ..."

"This, please, we have not said that you spend money, go to Tianjin ground, you don't ask me to say." Qin Dong smiled, let Shao Dawei let the seat, "this is the research in Japan in Japan." Classmates, we live in a dormitory, "He introduced the road," This is the expert, Tianjin local dish, do the most authentic ... Just now, what is the taste of Tianjin cuisine? We are foreigners, you have to listen to the local person? Say."

Speaking of eating, Shao Dawei Lima is very spiritual, "I want to hear how the foreign people evaluate us Tianjin dish."

"I look, Tianjin people eat salty, you see, you see the pot this morning," Guo Bin drunk a water, "Taste is too heavy!"

The so-called pot, that is, after drying, cut into a flourish strip, the Tianjin people are immersed in the vegetarian halide, then put on the sesame sauce, rot **, spicy oil, sprinkle with the halogen dry sheet and confiantuff after small materials. Edible, just see these ingredients, do you feel that the taste is super rich?

However, with a roll, bite a bite, the tongue is fragrant, the more you chew, the more taste, delicious is really delicious, salty is true!

"Director Shao, Tianjin, salt is not not spend?" Li Yinbo drunk the beer, Haihe beer, since Li Yinshi, since he wants to fight with the sea, how can the other's beer not drink?

This sentence immediately triggered a resonance.

All said "Good chefs,", Tianjin dish is like this to knock over the salt tank, from the eight big bowls of fried shrimp, squid, , , , , burnt meat , Pine meat, to a variety of Tianjin snacks, "salty" is the taste of Tianjin people insecure.

"I look, like our Qin Bay people, Tianjin people also love to eat seafood!" Red smiled, like Qindong, she didn't say that the view and taste of this city did not say.

Yes, for the old Tianjin people, the topography of the Jiuhe at the end of the river is inseparable from the water.

Tianjin people often say "Borrowing money to eat sea goods, not not too", in these river sea goods, shrimp sauce can be the most daily day, this is similar to Qin Bay.

As the earliest open city, many years have already been brewed in this city, "salty" is the foundation of the city.

For many Tianjin people, this Tianjin flavor is a hometown brought to himself. It is the taste of the home, and the whole city is also tasted by this taste. The heat is moving.

"Our country is so big, always coming is South Sweet, Beiqi, Dongshe, Xi Niki. Jiangnan people are light, sweet, refreshing, northwestern love to eat with sour mouth, economic affordable and beef and mutton variety Cuisine, Northeastern people love to eat fat but not greasy, fat more fish meat dishes ... "

He is really unlocked, but the ordinary sour sweet and fresh mouth has been integrated into life, not only the beauty of the table, but also the talker after the meal.

The taste of Tianjin is like the old gods that are not in the five lines, you will always be unpredictable.

"Savory, salty and sweet ..." Qin Dong smiled.

I heard this, Shao Dawei vertically thumb.

"I felt that Tianjin people were not a road to the bottom. The taste of Tianjin dish was not single, sweet, spicy, fresh and salty ..." Talking, everyone is very interested, Luo Ling's wine nest is coming again Face on the face.

"Yes, right, or she is right ..." Shao Dawei started to make a declaration, rarely did not insert mouth, but Luo Ling said, he couldn't help.

"You look at this squid, it is the collection of this area. It is fried by the squid, and the sour and salty sputum, the five flavors are mixed ... The Tianjin is mixing all kinds of taste to a piece."

Luo Ling laughed, but the beer is could not be saved, salty, the taste of the Tianjin people is like instant noodles. It is fixed, but the sauce bag is like a beer, what kind of beer is equipped Salty, salty, spicy taste?

If you can make a beer close to Tianjin people, he can't open it ...

Shao Dawei is very tangually talking, he has a seat, basically no chance to open.

"Qin Dong, you want to ask, habitually habits sweet, savory, spicy, Tianjin people love to drink what flavor?" He launched a fish meat, "I felt our beer."

"Good, we are worthy of your taste, can you see it?" Qin Dong smiled and filld him with a beer.

"The truth is true, you still don't like to listen, and it is also average." Shao Dawei is magical and a small belly, "I feel better than our Tianjin beer."

"So what kind of beverage is popular?" Luo Ling smiled, this laugh, put a Shao Dawei fan three.

"Anyway, don't be too sweet, hey, Qin Dong, don't look at me like this, I am growing, but I really don't want to drink a drink with a sweetness." Shao Dawei is a white authentic.

"It's a low-sugar drink. Some are you interested in trying our new beer?" Qin Dong smiled, "I will report it back and forth."

"Is there anything in the cold?" Shao Dawei took the chest, "I have an office director, I can't report a few tickets, that is, work is busy ..."

"Ning Cui Liu launched a few new dishes in the past few days ..." Qin Dong smiled.

"Ah ... then I have to taste ..." Shao Dawei immediately changed mouth, "The factory is a small thing, I am worse, no one said, ... Qin Dong, what is it ... "

"Good dishes with wine," Qin Dong stood up, "then hurry, what is it ..."

Qindong left, Luo Ling and the red red left, plus several female comrades that were exhausted, the sales team in Qinwan became a clear color ...

"Mu Guiying is handsome ..." Guo Bin smiled.

"I am Mu Guiying," Lu Ling smiled and patted Guo Bin to wipe the hair and bright hair, "We have to give Horton's first lesson ..."

It's hard to get a good hair, and Guo Bin is magical. I took a small comb, blame it, "I have a hair, who is, who has gone ... "

"How, Dawei, this is going to Qin Bay, don't come back, go to our factory." The car, Qin Dong invited.

"Don't want to leave Tianjin ..." Shao Dawei refused.

"You are a big talent ..." Qin Dong joke.

Shao Dawei also had a clear understanding. "I am a big dish, but you are the general manager, our Japanese training class, where is the factory leader? I am still the director ... waiter ..."

"Then call you Shao Gonggong?" Qin Dong laughed.