Isn’t it illegal to hunt wild boars and provide guns and arrows?Min Rou's answer is that wild boars and other wild animals claim to be farming. Hunting is only open to senior members here. The boss here has a background in the background, so there will be no problems.

There is no doubt that Min Rou is a member here, because when I am curious to ask what other wild animals are, she first asks me if Shu Da is so interested in killing pigs. Fortunately, Shu Dad shyly refused.

Hunting wild boar here should be similar to fishing in a fishing park?To kill a pig, you have to buy it at the market price. In other words, how much ocean does that pig get?

With this in mind, I suddenly remembered a more important thing. Nowadays, the price growth is chaotic. Vegetables are already more expensive than pork. How much is a pound of pure natural and pollution-free radish here?

The peak turns around, walks from the parking lot, and climbs two hundred meters of not-so-steep stone steps, the eyes are suddenly bright, a medieval palace-like building with a rich European-style building is suddenly in our eyes, this is Min Rou The so-called farm-style restaurant?Which country's farm flavor?!Seeing on the grass in front of the door, a few people carrying a shotgun or carrying a crossbow arrow rode a sturdy high-headed horse, competing with each other for the results of the hunting. I suddenly recalled the taste. Min Rou’s smelly woman was intentionally asking for Dig a big hole that I can't fill!

Just imagine, how much does it cost to eat a meal here?I'm afraid it won't be cheaper than the French meal I brought to Liu Xiaosheng?!

My hunch was confirmed when ordering. Looking through the menu, I still haven't figured out how many circles there are behind the name of the dish that I don't understand, and the menu was grabbed by Min Rou.

"Grandma Shu, you can order."

"Why would I order food?" Grandma Shu just sat in this magnificent room, and she felt uncomfortable. Obviously, she didn't expect her to say "light", it was so light and luxurious, the old man was afraid Trouble us, the picture is simple, but unexpectedly it was more complicated by Min Rou, "Let Xiao Chu point."

I couldn't wait to take the menu and pick up the cheap greetings, but I saw Min Rou smiled at me and said, "That's still me."

Liu Sushu Tongdong Xiaoye, who didn't see that Min Rou deliberately hacked me?It's a pity that Qian Niu's hand for picking up the menu was frozen in the air because of Min Rou's ignorance. The three of them looked at me at the same time, showing different expressions. Dong Xiao Ye was loveless, Shu Tong was guilty and ashamed, while tassels , I can't help but want to beat Min Rou.

I want to cry without tears.

"Most vegetables and fruits are grown in the greenhouse, but because of the relationship between water and soil, the style is not much richer than the market, only the word "fresh"," Min Rou seems to be comforting me and returning the menu to me. Instead of wearing a tuxedo and dressed like a housekeeper, a middle-aged waiter turned to him and said, "Mr. Tian, ​​just press the menu I previously booked."

"Yes, Miss Min."

That guy is not a waiter, but a restaurant manager?!I was taken aback by being able to be a manager in such a high-end restaurant, saying that he had no identity background, and I am afraid that he would not believe it!But in front of Min Rou, he didn't take the initiative to say half a word, and he didn't dare to look at her directly from the beginning to the end. The courteous and humble appearance was generally the same as the waiter

I know the origin of Min Rou, but I don’t know what her identity is. From the point that she has ordered the menu long ago, even if Grandma Shu doesn’t say'light,' she will also find an excuse to pull us to this Where did she come from?I have a lot of doubts in my heart, but the surface is not moving.

I can think of it with my toes, Min Rou absolutely didn't hold back fart!If I don’t know Grandma Shu’s illness, with my temperament, I’m afraid that it would be better to wear and help Min Rou tear his face. Otherwise, whether it’s her owed food or being fooled by her, it’s not enough for me. But at the moment, looking at the old man's haggard, but with a happy smiling face, I don't have that courage.

"Chunan, will this meal be expensive?"

Every time a dish is served, the waiter will report the name of the dish. The locals are very particular about it. Get a shredded radish for a meeting. The name is'Qunying Huijiu', green pepper shredded with white fungus, called'The Wizard of Oz'. Tomatoes and strawberries are cut into Heart-shaped pieces of different sizes, sprinkled with a layer of ice cream, called "zero-degree love", a plate of deep-fried sparrows, and a human-shaped handicraft with two radishes on both sides, called "Magpie Bridge Meet"

To be honest, these appetizers are too sparse and ordinary, and there are no special features. Shu Tong is worried about my wallet. At first, it was given the name by the name, and secondly, it was because of the food-containing tableware. Tuo stools are placed on the delicate silver plate, and the visual value will increase more than ten times.

"Not expensive, you often go to the vegetable market, don't you know how much this thing sells?" Of course I know that after these simple things are simply processed, they will never sell the market price, it is just comforting Shu Tong. , The voice was not falling, a strong appetite flesh flew into the air, and saw two waiters carrying an extra large plate into the room.

"This is a special meal of our Moon Valley-roast wild boar."

Shu Tong almost cried out and whispered to me: "The vegetable market does not sell wild boar"

I also almost shed tears in pain, oh my god, a wild boar, looking at the volume, let's say a hundred pounds?Calculated based on the price of ordinary pork, this thing is not cheap!

Min Rou did book the meal long ago, and even Grandma Shu would refrain from ordering when she was ordering, as this pig was absolutely impossible to roast after we came.

The task of decomposing the roasted pig fell on me without any suspense. My hand holding the knife trembles. We are not afraid of killing a dead stupid pig, but we are scared by the dishes served from end to end.

Pheasants, wild ducks, rabbits, and deer are all these. Although they are not common, they dare to eat them. The three-bacterium poisonous snake soup and the double mushroom braised snake soup are a kind of scary materials at best, but the stewed bear paw and steamed monkey brain The scary reason is too complicated, first of all, is it not a crime to eat that stuff?Secondly, it is said that such things are all priceless and market-free. Does Min Rou want to die?

Even more terrible is the last dish-braised tiger whip!It was Mr. Tian who brought it up personally, telling us like a show, this whip is rare because it is a wild Siberian tiger!And the most rare thing is that it is still very fresh, because its owner was still alive in the mountains and rivers a week ago.

I don’t know if Sister Tiger is wearing a police uniform today, is this man bragging about it? Damn, this restaurant should be sealed!Do you dare to kill the wild Siberian tiger?!

"Brother, what is the tiger whip? Is it the tiger's tail? Is this one too short?" Chu Yuan plucked it with chopsticks, and hadn't yet figured out what the odd-shaped thing in the big'kinky' bowl was. I was smart enough to question the hotel’s cut corners. Shu Tong sitting on the other side of me saw Chu Yuan picking up the shameful thing, and quickly hid his face behind me. Rao is a tassel and Dong Xiaoye has a thick skin and a shy blush. Blood, but Shu Ma, I looked at the expressions of all the women in a very interesting way, and the smile was ambiguous. As for Shu Dad’s saliva, it was already coveted. It’s no wonder that it’s a man, especially his age. For men, the temptation of tiger whip is extraordinary.

Although my dear sister likes taboo creations like Lily Literature, it is still a child who has not grown up in some respects. What is this thing asked by this question, how should I answer it?

"This is a good thing," Min Rou gave me a meaningful look and smiled: "This thing is very difficult to get. In the past few days, I don't know how many people with heads and faces come here to ask for this thing, they have all been expelled. It’s sky-high, but it’s still rejected, hehe, just because your brother has such a big face, the boss can bear the pain.”

Min Rou is right. No matter whether it is me, or tassels, Shu Tong, it is not easy to ask. Fortunately, Sister Tiger is clever and stunned, saying: "The boss here knows Cousin Chu?"

Min Rou affirmed: "Of course I know, and I owe him a lot of favor."

I don’t know if Chu Yuan saw anything, or she was out of curiosity, and asked, “What kind of favor does the boss here owe my brother?” The little girl knew that this meal might be enough for me a year or even a few Year's salary.

Min Rou glanced at me and smiled at Chu Yuan: "Your brother helped her to successfully acquire a company with a market value of tens of billions. Do you say this is not human? So, it is reasonable for her to treat this meal It should be, or rather, that she hopes that your brother can give her this opportunity to treat guests, huh, so don’t be polite, open your mouth and drink."

The boss here is really Miss San, followed by Min Rou implicitly telling me that I don’t need to pay for this meal, because Miss San wants to return your favor, if you want to refuse, you don’t have that ability.

Is this provocation or mocking?One tiger whip is worth millions, enough for Zhu Danchen's school to resolve the predicament, the rich

I said indifferently: "Without me, she can also acquire Longshi."

The tassels and Dong Xiaoye's remarks were both stunned, and Chu Yuan and Shu Tong had the same surprised expression. They knew that Min Rou was a fake secretary, so they doubted whether we were acting at the moment.

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