Rebirth as the God of Cooking in Japan

Must kill dishes!

Xia Yu was startled, and said amusedly: "Are you belittling me, or are you complimenting me?"

He was prepared for Nagiri Erina's poisonous tongue, so he didn't think there was anything. On the contrary, he was very concerned about some of the other party's words.

Like must kill dishes.

This is the top ten, or it is close to the level of the top ten, can only have the card dishes, usually displayed in competitions or important halberd.

"Ma Po Tofu" has the potential to become a must-kill dish?

Before that, Xia Yu must be full of doubts.

However, seeing Commander Yuan Yue’s'clothes frayed' and the compliments in the arrogant words of God’s Tongue, Xia Yu felt that when one day, when she cooked the glowing magical mapo tofu, Yu shows that he has mastered a must-kill dish.

Secretly taking the cooking points that Nakiri Erina pointed out to him, remembering that the melon was overcooked, and Xia Yu suddenly itchy hands.

As Nageri Erina said, he is a half-hearted chef, oh, not even a chef, apprentice apprentice, he must be flawed in basic skills.I am afraid this is also the reason why the dishes are not rated in the system.

Details, basic skills...

Xia Yu couldn't help thinking. After others have practiced basic skills for more than ten years, what method should he use to catch up?

Humph.

"praise you?"

Nagiri Erina looked at him with arms folded, "Thank me, common people, do you know what it costs to ask me to try the dishes? My appearance fee starts at a million, and I need to make reservations in line..."

Xia Yu smiled, "Who are you and me? Talking about money hurts our feelings. The big deal, next time I will ask you to eat the killer dishes I cooked."

"I know you?" Nakiri Erina looked contemptuously.

"Then ask me to introduce myself seriously——" Xia Yu stood up and made a very gentleman's courtesy. "My fellow Xia Yu, a Chinese person, was brought neon by my grandfather Xia Qing ten years ago. My elementary school, junior high school , And the high school after the Spring Break, all have or will be spent in Neon."

Nagiri Erina twitched, "I don't need such a self-introduction. You should have seen me in food magazines or some food TV shows."

Saying so, Erina Nagiri added at the end:

"I'm the head of the junior high school of Tomotsu Academy, the tenth seat of'Tomotsu Ten Masters', Erina Nagiri. Remember my name, common people."

"understood!"

Xia Yu got up to collect the dishes and came back from the kitchen, only to see the old man sending Nageri Senzaemon and Erina out of the small cooking shop, he followed, and a group of people stood at the door.

"Mr. Xia Qing, I look forward to your return soon."

Nagiri Senzaemon looked at Xia Yu again, and passed the invitation to Entrance to Entrance in his hand once again, and said with a smile: "Don't be too busy to refuse, you accept it first. It's a distance from the start of Entrance to Enzuki High School. There is still nearly a month, and you have plenty of time to think about it. With your cooking skills, you should shine in Yuanyue. With you, Yuanyue’s "Jade Age" must be more interesting."

Xia Yu shook his head without any hesitation.

"The world outside Yuanyue is very big. I don't want to be bound by school. On the contrary, running a small restaurant is more interesting to me. I yearn for that kind of life. I'm sorry."

When he was rejected for the second time, there was no irritation on Nakiri Senzaemon's face, Yun Danfeng nodded lightly and walked to the limousine.

"You will regret it, common people."

Nagiri Erina bit her lower lip, her face full of anger.

In her opinion, Yuanyue's invitation to enrollment was repeatedly rejected, which was a great insult to herself.After all, Totsuki Academy and Totsuki Kazuyuki belong to the Nagiri family.

Before getting on the bus, Nagiri Erina couldn't help but look back, "With your clumsy cooking skills, this small Chinese restaurant is definitely defeated by you. Don’t think it’s easy to run a restaurant, at least as a chef, you are unqualified!"

"I hope that next time I see you, it won't be the store closing down and living on the street..."

boom.

With the door closed, the extended black limousine slowly left the street.

Xia Yu retracted his gaze, glanced at the expressionless old man beside him, and protested: "Hey, old man, Erinna Narakiri is hurting your grandson in this way. Can't you say something?"

"If you want to run this store, just meet my requirements."

The old man turned and walked into the shop.

Soon, night came, and Xia Yu was preparing to practice his hands in the kitchen. She was suffocated. Who knows that the old man just stuffed a thick notebook over and said, "Seven days, I will learn everything on it. I booked a ticket seven days later. If you have not completed your studies, go to Yuanyue at the beginning of school."

Uh?

At this time, a system prompt pops up:

"Get the task [Inherit the Chinese Restaurant]."

"Task content: Meet the inheritance conditions and get the approval of Grandpa Xia Qing."

"Reward: [Broken Jade Knife] (Purple Kitchenware)."

Another task!

Xia Yu took a deep breath, her eyes bursting into endless warfare, "Let's let Nagaki Erina see if I can keep the Chinese cuisine restaurant running properly!"

Throwing down the spatula and picking up the notebook, Xia Yu stroked the old cover with her palm.

The notebook is obviously a few years old, but it is very well preserved. After opening it, the contents recorded in pencil on the paper are all clear and not faded.

"The cook book is detected, do you want to add it?"

The system asked suddenly.

Xia Yu was taken aback, "Add?"

"Yes. Copy the content of the book to the God of Kitchen system, the system will rearrange and arrange the content, remove the unnecessary parts, leave the essence, and help the host improve the learning efficiency."

"Then add it quickly!"

"Added successfully. Please name the book."

"Name it?" Xia Yu thought, touching his chin, "Just call it the old man's manual, oh no, the old man's cooking manual."

Beep.

The system gives the identification information of the book:

[Old Man’s Cooking Manual]

Evaluation: Excellent (blue)

Content: Basic skills include knife skills, heat, selection of ingredients, and some common basic cooking skills, including 11 green quality recipes such as "Kung Pao Chicken", "Fish Fragrant Pork Shredded", "Human Lung Slices" and so on.

Estimated study time: 5 days.

"Is it possible to learn in 5 days?" Xia Yu sighed a sigh of relief, and turned to focus on a few ingredients that had been prepared on the kitchen counter.

Turn on the gas stove, ignite, heat up the pan, then pour the pepper and chili and stir fry.

Stir fry the spicy oil, filter out the pepper and chili, then pour in the minced garlic and soybean ground meat and stir fry.

This time Xia Yu was full of confidence.

When frying soybean ground meat, he deliberately took a timer to control the frying time to the millisecond precision.

The first shortcoming pointed out by Nagiri Erina naturally disappeared.

The second shortcoming is the time when tempeh sauce, bean paste, soy sauce, salt and sugar are added, the red oil is fried, and the stock is added.

The third shortcoming is the tofu stir fry after boiling.

To sum up the second and third points, simply put it is the heat control!

For Xia Yu, these two points are actually very easy to achieve perfection with the aid of a timer and full concentration.

"System, help me look at the old man's cooking manual, whether there is any content about thickening techniques..." Xia Yu did not forget to ask the most important point when he was busy frying tofu.

The voice fell, and the content of the notes turned into a vivid learning video. A middle-aged chef with a vague appearance, dressed in white chef clothes, stood in front of the kitchen counter, repeatedly showing Xia Yu how to deal with'thickening'.

'Thickening' is actually to pour the cooked powder juice into the pot, so that the marinade is further absorbed on the nearly mature dishes, and the taste and color of the dishes are improved.

It can be said that whether the'thickening' is appropriate has a great influence on the quality of the dishes.

This is why Nagiri Erina concluded that Natsuki was a novice chef.

Because'thickening' is the most basic basic skill of cooking, but after systematic cooking training, the step of'thickening' will not be as immature as Xia Yu.

When the video was played in his head, Xia Yu suddenly realized that his magical mapo tofu still had such a terrible defect.

But now, this big defect is about to be repaired, can the glowing cuisine appear?

After taking a breath, he added the sesame oil to the dishes along the side of the pot. Xia Yu was not in a hurry to serve the dishes. She turned on another gas stove and heated the dishes with high fire. Finally, the dishes were put on the dishes and sprinkled with emerald green. Green onion.

When the cooking is finished, the kitchen in the middle of the night is as bright as day.

A brilliant golden light, flowing in the kitchen.