Rebirth as the God of Cooking in Japan

Rebirth as the God of Cooking in Japan Chapter 61: A Small Test

The diners ate comfortably, and Xia Yu was beside him, receiving the task rewards equally comfortably.

"System: [Late night gear opening red] has been completed."

"Cooking level is raised to lv13."

"Get 1000 fame points."

Xia Yu didn't hesitate this time, called the God of Cooking Store, and screened the advanced skill book "Blow Flame", consumed 1500 points of fame to buy it, and used it directly in the inventory.

There is an unfamiliar flow of information in the head, which is like memorizing by rote, keeping a certain knowledge firmly in the mind. The only thing left is to practice more, practice more, and unite knowledge and action, so that you can say that you really use the skills skillfully. .

Go to the talent panel.

The icon of the advanced cooking skill, "Boom Flame", is already shining above the tree of basic skills of "Huohou".Xia Yu added the 1 idle talent point that he had just gotten from his cooking skill upgrade to "Blow Flame", watching the talent level data from 0 to 1, which meant that he was really right and had learned a skill of heat.

The fame value is left with 533 points.

Xia Yu doesn't plan to buy a new blue recipe for the time being. If he wants to buy it, he will also buy "Miracle Comet Fried Rice", but the price of this recipe is 800 points, which is the top one among the dry blue recipes.

If he buys the recipe of "Miracle Comet Fried Rice", then he has mastered the fourth glowing dish.

...

In the middle of the night, eating and drinking, the three igo sat chatting in the restaurant ajar at the door.

"This dish of hibiscus crab meat and eggs is so delicious! I seem to hear the call of eggs and hairy crabs!"

"Fried Qingjiang cuisine is also very good, the breath of spring!"

The strong man in monk clothes praised the Furong Crab Meat and Eggs, while Masato Kamahara praised the refreshing Qingjiang dishes.

Ryoko Lina also expressed her opinion, supporting Mapo Tofu:

"The Mapo tofu is even more incredible. It's close to perfect completion!"

"Moreover, Shuchuan cuisine has a strong taste. Generally speaking, after tasting it, the sense of taste is dominated by hemp and spicy. Everything we eat later is tasteless, but we did not rinse our mouth and tasted the next two dishes. The sense of taste is not dull, on the contrary it has become sharp..."

The female investigator's eyes revealed complex colors.

She actually tasted the pseudo-perfect cuisine in a small restaurant opened by a student chef.

After the three chatted, they were shocked to find that the chef was gone.

Miyoko Hojo always stood by, seeing Masato Kanbara, Ryoko Rina, and a monk who might be the super chef. She turned around looking for someone, and she couldn't help pointing to the kitchen.

"Ayu is back to the kitchen." Miyoko said cautiously.

In front of the three culinary abilities, she can be considered to have completely restrained her strength.

Witnessing how these three famous chefs praised Xia Yu's cooking, Miyoko Hojo felt an excitement that he didn't understand.It turned out that the guy who defeated her was enough to attract the attention of the super chef.

"kitchen?"

Thinking back to the food I just finished, my saliva tended to drip down again.

The brawny man in monk clothes stood up first and strode towards the kitchen. This time Masato Kamahara didn't stop him, but followed, Ryoko Rina fell to third place instead.Unscientific.

"Shh!"

Stopped at the door of the kitchen, Masato Kanbara grabbed the monk, and stepped forward, trying to slow down the sliding door movement, so that the closed kitchen door exposed a gap, and then, three faces approaching the door gap, reflecting the red Fire light.

In the kitchen, an iron pan set on a charcoal fire was burnt red.

And Xia Yu was busy on the kitchen counter with her back to the charcoal fire.

"What is he doing cooking?" The monk touched the bright forehead.

"Pork, cabbage, Qingjiang cuisine."

"Ginger slices, minced garlic, green peppers."

In a low voice, Xia Yu read the ingredients prepared on the kitchen counter.Masato Kamahara is also full of doubts.

what.

The three were surprised.Xia Yu picked up a large piece of pork belly that was about to be cooked from the hot cooking pot on the stove, placed it on the counter, and cut the pork belly into thin slices while it was hot.

Naturally, Xia Yu's knife skills were not a problem. Swish, silvery kitchen knife turned into an afterimage, and the pork belly quickly turned into a plate of pork slices, and the smell of curly meat appeared.

"call……"

Without noticing the three pairs of eyes at the door, Xia Yu took a rag, wrapped the ears of the red pot, moved the red-hot iron pot back to the stove, and was ready to cook immediately. Served a plate of pork slices, cabbage and Qingjiang vegetables, while holding a spatula in the other hand.

The atmosphere solidified for a while.

Xia Yu didn't rush to do it, but carefully sorted out the knowledge about the'explosive inflammation' technique in his mind.

The few people outside the kitchen waited a little anxiously.

"Red pot! It's hard to control the heat!" The monk whispered.

"How long did he prepare the iron pot with a charcoal fire to this level? Put the vegetables into the cooking pot at this temperature. If you are not careful, the vegetables will lose all the water and mash..." Ryoko Lina said .

"A Shuchuan cuisine?" Masato Kanbara keenly observed that there were green peppers cut into small pieces among the ingredients on the plate.

.

While they were discussing, Xia Yu took a breath and threw all the ingredients, pork, cabbage, Qingjiang vegetables, as well as ginger, minced garlic, green pepper and other ingredients into the red pot.

"boom"

As soon as the oil was put in and the ingredients were poured in, the cooking pot burst into flames, and the fierce fire snake shot up into the sky.

The spatula in Xia Yu's hands, as if turned into a magic wand that surrendered the fire snake, the fine flames wrapped the sliced ​​vegetables and pork respectively. With Xia Yu's spatula, these ingredients rose into the air on fire. Before the flame went out, it fell back into the pot again, and the moment it touched the surface of the pot, the flame that was about to go out ignited again.

The fire was dazzling, and a few people outside the kitchen couldn't help but squeeze a cold sweat for Xia Yu.

The red pot of fire snakes rushed out, almost swallowing him.

When stir-frying, the burning ingredients that fall down can also ignite him at any time.

This kind of rude and domineering cooking technique is really scary!

Because the temperature of the red pot is too high, the ingredients are cooked in less than a few seconds after the pot is cooked, and the aroma is surging like tide.

Pork fragrant, refreshing vegetables, and a little spicy with green pepper.

Just smelling the leaked scent, the few people outside the kitchen lost their senses, and their stomachs protested again.

"Finish—"

With a low breath of relief, the spatula swiftly waved, three or two times, and the food in the red pot was shoveled onto the plate prepared in advance.Xia Yu wiped the sweat from her forehead, and stared at the freshly cooked food with satisfaction, "It looks good the first time I tried it."

The dishes on the plate, thinly sliced ​​pork belly, without the slightest burnt black, shiny and perfect.

What's more, the cabbage and qingjiang dishes that are dotted between the pork slices still remain green, slightly curled, and the surface is covered with a bright layer of fried oil, which is incredible.

"System, score."

"qualified."

"more specific……"

"65-70 points."

After hearing this, Xia Yu nodded and smiled, "It's okay! Try it for the first time, and give me a few more hours of practice, and you can hit 80 points. If you buy the recipe, you can make the dishes shine in two or three days!"

At this moment, a voice came from outside the door:

"Can you try this dish for us?"