Rebirth as the God of Cooking in Japan

"Cod sashimi?"

Sashimi is sashimi. Because of this, female chef Misa Tamagawa can complete a delicious sashimi platter in just ten to twenty minutes.

But Ryoko Rina just took a few more glances at the exquisite sashimi dishes, and fixed her eyes on the female chef.

"You have been communicating with the ingredients before cooking this dish?" Ryoko Rina asked nonchalantly.

Because of this strange question, the venue suddenly became silent.

Communicate with ingredients?

Most chefs in the audience probably didn't understand the meaning of this question.

Nageri Erina and Nito Hisako, as well as Hojo Miyoko, are the few off-site chefs who stare at Tamagawa Misa with surprised eyes.

When Xia Yu first came to the venue before, he discovered the strangeness of this big sister's chef. He was not so surprised.

"Communication? You can say so."

Misa Tamagawa whispered softly, with a smile on her face that made people uncomfortable.

"I was listening to the sound of cod. It told me how cold the Antarctic waters are, how dangerous the place it lives, how it was picked up by fishing boats and transported to the Pacific Islands..."

As she said, she showed a little distressed look.

"Then I prayed for it to become my dish, and I said so many things. This is why I have only presented the dish for so long. I am very sorry!" Tamagawa Misa bowed deeply.

Dojima Gin, Masato Kamahara, and Ryoko Rina were silent.

The auditorium was also silent.

"This kind of talent... is so powerful!" Xia Yu was listening, unavoidably dumbfounded.

Obediently, communicate with the ingredients, this kind of special ability is not bad in comparison with the "God's Tongue" and "God's Smell".

and many more!

A flash of light in her mind, Xia Yu lost her voice in her heart, "Communicating with the food, hearing the sound of the food... Isn't it'super hearing'?"

If you have read the original works of The Little Master, you will know how terrifying the talents of'super hearing','super touch','super vision','super smell' and so on, and it is not an exaggeration to call it the ultimate talent of chefs.

Let’s just say “super-auditory”. If the talent is at the stage of complete awakening, let alone hearing the sound of the ingredients, use your own hearing and just listen to the cooking process to know the final taste of the cooking and whether it is delicious.

The talent of female chef Misa Tamagawa seems to have not yet reached such a perverted stage.It should be a prototype, right?

Xia Yu didn't know her and wasn't sure.

"Examiner-sama, please taste my food--" Tamagawa Misa made a please gesture, "I made the fresh cod a dish on the plate. I believe the three examiners will be satisfied!"

The weak voice showed strong confidence as a chef.

Not only Xia Yu, but the audience is also watching with bated breath.

The qualified chef with the national character face in front, Junya Watanabe, and the five failed chefs were all in the rest area of ​​the venue, staring at the broadcast screen.

I have to say that in addition to the incredible talent for communicating with ingredients, Tamagawa Meisa's basic skills are also terrifying.

Dojima Gin first moved his chopsticks and picked up a rose flower made of cod sashimi.

It was already after the evening, and all the lights above the stadium were on. The bright light hit the fish fillet rose roll, and the white and delicate fish flesh was thin and almost transparent under the light.

Not in a hurry to put the sashimi into his mouth, Dojima Gin put the sashimi off the plate, and lightly pounded it with his chopsticks.

Tearing.

As if undressed and unfettered, a sashimi rose blooming on the tabletop, like a silky silk, rolled up, and finally turned into a palm-sized white fish fillet, thin, flat on the tabletop .

Under the light, the process of blooming sashimi rose flowers made the audience faintly see a plump cod leaping in Antarctic waters.

Many chefs wiped their eyes vigorously and then stared at the broadcast screen, but it was a piece of sashimi lying quietly on the table.

There seemed to be hallucinations.

"As expected of Mr. Dojima, he saw through my little tricks all at once." Misa Tamagawa pursed her lips and smiled softly.

"Little trick?"

Dojima Gin shook his head, "This knife skill, an old chef who has been specializing in Japanese cuisine for decades, may not be better than you."

Masato Kanbara and Ryoko Rina looked at each other, stretched out their chopsticks, picked up a sashimi rose roll, and put it into their mouths.

dignified!

The expressions of the two changed as soon as the sashimi was imported.

"Well, what's going on with this taste!" Masato Kamahara's pupils were slightly enlarged, and his teeth were aligned with the sashimi rose roll in his mouth. The tender and smooth sashimi slices spread out in the mouth. In an instant, he seemed to I saw it, a big cod was carrying the wind and waves, swimming towards him!

"It's so cold! The temperature of the fish is specially used with ice cubes to lock the'fresh' and become the original flavor?"

Ryoko Rina lowered her face and her shoulders trembled.

Wow.

She seemed to hear the sound of wind and waves in the Antarctic waters, and the cold water surrounded her.

She was swimming in the deep sea. Hey, Ryoko Lina made an unexplained nasal sound, looked down at the bottom of her naked body, it turned out to be a huge silver cod, carrying her, and enjoying the scenery of the deep sea.

Several other cod swam over, arching her head gently, and she seemed to be the queen of the deep sea, holding a trident, wearing seaweed and seaweed as a dress, pearls and shells as decorations, riding a big cod to patrol her territory, and follow As she moved forward, more and more cod fish spontaneously followed behind her, turning their heads to look at it, it was actually a dense group of cod fish!

Soon, three different schools of cod collided in the Antarctic waters.

Dojima Gin, Masato Kanbara, and Ryoko Rina stared at each other in the deep sea, and they all found each other surrounded by schools of cod.

in reality.

The chopsticks of the three examiners never stopped, picking up slices of fish and rose rolls, and putting them into the mouth, tasting and chewing.

Unlike before, the three of them had vivid expressions on their faces: surprise, comprehension, and aftertaste.

"Eating, finished?"

"Unbelievable! That plate of cod sashimi can satisfy the appetites of three top chefs!"

Through the broadcast screen, the audience lost their voice when witnessing the scene of three chief examiners destroying a whole plate of cod sashimi and wind.

You should know that even the first two “Darden Cod Big Mac Burgers” and “Classic Western-style Fried Cod with Lime Juice” that have passed the evaluation, these three examiners are just a little bite. There is no such thing as the current feast.

"This woman..."

Nagiri Erina bit her thumb, with fear in her eyes.

Across the screen, her'God Tongue' seemed to be protesting, and her abnormal saliva told her that this cod sashimi must be delicious beyond imagination.

Finally put that appetite back into the cage.Nagiri Erina took a breath and looked at Xia Yu, who was standing next to the examiner's bench and waiting for the review, with sympathy and pity in her eyes.

Suppose there is such a strong opponent in the halberd battle, and the first to serve the dishes, let the examiner try it.

His disadvantage is not a little bit.