Rebirth as the God of Cooking in Japan

Rebirth as the God of Cookery in Japan Chapter 191: Brighten Your Hand

"I don't know how high the sky is!"

Erina Nagiri raised her eyebrows coldly and said, "I admit that in terms of the content of this project, my'tempura platter' is not as good as your'rainbow trout sashimi'... But I want to challenge with the'must kill dishes' Lecturer Xia, too stupid!"

'God's Tongue' is like a door god, standing beside Xia Yu, maintaining his majesty as a mentor.

Ye Shanliang didn't even look at Erina, just staring at Xia Yu eagerly.

What's the matter?

Xia Yu narrowed her smile slightly.

It seems that geniuses are so untamable. For example, Xingping Chuangzhen, every time he meets, no matter if he agrees or not, he will first send a halberd war sticker to say hello. It makes eating halberd seem to be a family.

There is no doubt that Ye Shanliang also has a similar personality. He doesn't hit the south wall and doesn't look back, and even if he hits the south wall, he won't easily give in.

It's useless to beat and scold the guy with this kind of brown sugar. Just when Xia Yu was full of bad water and was about to use the purple recipe to educate the students, the system jumped out.

"Get a new mission!"

"[Education'Nose of God']."

"Reminder: Use the daily dishes of the Xia's shop to truly defeat'God Nose' Ye Shanliang."

"Reward: [Physical Enhancement Crystal]*1."

Xia Yu thought it was just a small task.

It was not wrong to say that it was a small task, but seeing the reward information, he immediately couldn't calm down.

Physical enhancement crystal!

This is the second time Xia Yu has seen this kind of reward, and the first time he has used the'Physical Enhancement Crystal'. His physical fitness is integrated, and he immediately jumped to lv20 and stagnated at this level for a full month and a half.

It is difficult to raise the physical level by exercise alone. After all, the big comprehensive item contains too many things, from strength, physique, spirit, etc., exercise is only a single improvement of a certain quality, and consumes the'physical enhancement crystal' 'Is an overall increase!

lv20 physique, can support him to cook with any blue recipe.

However, yesterday's failure of "Tianxiong Broiled Herring" also proved that his physique was just up to the standard line for cooking purple recipes.

"After eating this crystal, you should have a lv30 physique?" Xia Yu's heart was hot.

The topic is to cook a dish with the theme of "Spring Season" with fresh freshwater fish from Lake Ashinoko.

As a mentor, Xia Yu certainly didn't want to break the rules.

There are many freshwater fish dishes in the daily dishes of the shop.Xia Yu just pondered a little, and decided on the recipe to use.

"Okay, Ye Shan, I accept your challenge."

After receiving Xia Yu's response, Ye Shanliang finally put away his forcing gaze, took a step back, and bowed.

Nagiri Erina cast a puzzled look at him.

There is no explanation, Xia Yu just passed a relieved look.

"I also plan to make a fish dish, but the ingredients..." Xia Yu spread her hands.

"Lecturer, I still have extra ingredients!" Ye Shanliang went to his kitchen counter and brought a small bucket with a live plump crucian carp inside.

"A crucian carp?"

Xia Yu's eyes lit up.

Spring is precisely the season when crucian carp is the most plump and aura.

In ancient times, crucian carp has become a delicacy.After the Tang Dynasty, emperors and non-commissioned officers often used crucian carp.According to historical books, Emperor Xuanzong of Tang Dynasty liked to eat crucian carp dishes very much, and specially sent people to fetch the big crucian carp from Dongting Lake and stocked them in Chang'an Longchi.

Since it is an ingredient often used in traditional Chinese cuisine, Xia Yu nodded secretly.

The second physique crystal is stable!

"Erina, you help me substitute the lesson. When reviewing, you don’t look at the cooking techniques, but just look at the'heart' in the cooking. You should know what I'm talking about." Xia Yu turned her head and exhorted God's Tongue, then took the bucket and went To the nearby unmanned kitchen.

In an instant, a group of students gathered around.

"What are you doing!"

Nagiri Erina stood in the position where Xia Yu was just now, slammed his palms on the tabletop, slammed the students, full of queen demeanor, "It's only 30 minutes before the end of the project, if you can't submit it within the specified time. 'Works, you will all be dropped out of school!"

As a result, the students woke up like a dream, and scattered like birds.

Only Ye Shanliang, Sakura Ryoko and the classmate Xiaodao who have not left are left on the kitchen counter.

Of course, standing on the stage with condescending gaze, Erina Nakiri was also paying attention to Natsuki not far away.

...

"Yes, it's a plump spring carp!"

Putting his hand into the bucket, holding the crucian carp steadily in the cold water, Xia Yu secretly guessed the wild crucian carp, and a smile bloomed at the corner of his mouth, which was a circle larger than those farmed crucian carp on the market.

Snapped.

Putting the live fish on the chopping board, Xia Yu glanced at the knife holder and took a kitchen knife at will. Then, the sharp blade was aimed at the fish and it passed by!

With just two understatements, the kitchen counter is covered with finely shredded fish scales.

This sword skill is enough to make students shocked. This is actually the "one sword" that is naturally understood after training [Mighty Bull and Blue Dragon Slash] to a high and deep state. The complicated sword skill is processed into a clean and neat sword, saving time and effort. .

Of course, if you learn [Seven Stars Breaking the Army Quickly Cut], this knife technique is most suitable for processing fresh aquatic products.

The third cut!

Ye Shanliang’s pupils flashed with the light of a knife, and then the crucian on the chopping board was broken. Xia Yu reached in and took out all the internal organs, and then marinated with salt and sprinkled cooking wine, all of which were conventional Processing steps.

Put the fish, go to the ingredients and food supplies in the classroom, and take the green onions, ginger, two white radishes, a slice of ham, oil, salt, cooking wine, etc., on the kitchen counter.

What refreshed Ye Shanliang's spirit was that Xia Yu took a casserole back, cleaned it slightly, filled it with water, and burned it on the stove before processing the side dishes.

Shred the radish and ginger.

Shred the green onion.

Cut the green onion into small pieces.

After that, Xia Yuka opened the valve of another stove, set up the pan, poured the oil and heated the pan, and actually threw the whole carp into the pan for frying.

Ye Shanliang, Erina and Sakura Ryoko were stunned.

Isn't he going to make soup?

Looking at the casserole that had been set on the stove in front, the three of them were puzzled.

But Xia Yu didn't mean to explain. He just fryed the crucian carp on both sides until it was golden. Then, with a wave of the spatula, the whole carp was thrown into the boiling casserole.

Salt, sugar, rock sugar.

Mature vinegar, rice vinegar, light soy sauce, dark soy sauce.

Blindly taste the condiments, and Xia Yu downplayed them into the casserole. Without even weighing the dose, he used the condiments based on his instinct and senses as a chef.Of course, this is also a reflection of experience.

After adding the seasoning, Xia Yu put shredded radish and shredded ham into the pot and closed the lid.

clap hands.

Xia Yu turned and glanced at the timer in the classroom, "There are 20 minutes left to end the class, the time is just right!"

"Thank you for the ingredients." He turned to Ye Shanliang.

Ye Shanliang's face was sullen, and it took a long time to say: "...Your handling of crucian carp is very ordinary and very... casual!"

He used the word casual.

"Why, do you think that casual and ordinary cuisine must be of the quality of popular dishes?" Xia Yu could not help raising his eyebrows when he heard the sound of his words.

Ye Shanliang was silent, obviously Xia Yu had broken his idea.

Xia Yu shook his head straight.

He hasn't used wood or charcoal to cook the fish soup in a casserole, just a little better, there is no need to crush the students with special skills.

Now in Xia Yu's eyes, Ye Shanliang is just a naughty student, but this student is talented, so since he understands the'subtraction' of spices, it is better to guide him to go on.

Yuanyue Academy's teaching task is still on hand.Xia Yu did not forget.

Guide a student to develop the embryonic "heart of cooking".

Although Ye Shanliang already has his own prototype, he has been included in the focus list of the next task by Xia Yu.

The next task is most likely to guide students to develop a real ‘cooking mind’!