Rebirth as the God of Cooking in Japan

It is an interview, not a general interview.

Xia Yu couldn't help taking a deep breath when she heard this.

Taste Weekly is the most influential magazine media in the neon food industry.

Moreover, only one chef can get an exclusive interview with Taste Weekly in each issue, not only the big cover of the characters, but also the introduction and interview content of a whole column.

Counting the cover characters in the past, apart from the special-class chefs, there seems to be no chefs below the nine-star chefs who have been interviewed. All of them are qualified to be in the neon gourmet world.

Xia Yu knows that after the interview, his name will resound in the neon food world.

Fame and wealth are endless.

More importantly, he can gain immeasurable reputation value overnight.

Watanabe Yuki couldn't get an answer for a long time, and he felt a little in his heart.

"Chef Xia, don't you agree?" she said bitterly.

"It's not that I disagree."

Xia Yu scratched his face and said, "I am personally ready, but my small shop and the place where I live is not ready."

Watanabe Yuki blinked, "What?"

"follow me--"

Xia Yu left the seat and directed Yuki Watanabe to go out with him. Standing in the middle of the shopping street, he pointed to the Xia's shop in front of him, and then swept across the run-down shopping street.

Watanabe Yuki understands.

"We can hide the information about the small shop and this shopping street..." Watanabe Yuki said.

Xia Yu smiled and shook his head when he heard the words.

"In this case, Miss Watanabe, do you think I have received an exclusive interview with Taste Weekly, apart from my own reputation, do you have any substantial gains?" Xia Yu almost made it clear.

Accept the interview for mutual benefit.

"Taste Weekly" got what they wanted, and Xia Yu also got what she needed.

Reputation is only the most superficial thing.

In the final analysis, it is still a "profit" word!

His identity as a chef rises, and the small shops and even the shopping streets will be known and remembered by people, and countless diners will rush into the old shopping streets like crazy.

At present, the Xia's shop is too small, and the old shopping street is in a state of being broken and standing. Xia Yu has a plan to transform the Xia's shop and shopping street.

The interview should wait for his plan to be implemented.

Make good use of the enthusiasm of the exclusive interview of Taste Weekly to make Xia's shop and even the entire shopping street become popular. This is Xia Yu's ambition!

"How long will it take?"

Watanabe Yuki followed Xia Yu and returned to the shop.

"At least one month, as many as three months or half a year." Xia Yu said.

"what!"

Watanabe Yuki showed a deep disappointment.

Xia Yu suddenly changed her conversation and said, "However, I can publish my recipe first and let you publish it."

"recipe?"

"Yes, the special recipe, and it has never been published, is absolutely brand new, and incorporates the latest ingredients, "Frosty Tofu" recipe..."

"what did you say?!!"

Hearing this, Watanabe Yuki's whole body was shocked, and he could no longer sit still and stood upright.

Of course, she knows the ingredient "Frosty Tofu", and also knows what it means for the latest special recipe that incorporates fantasy ingredients.

Innovation!

And it is an innovation that is enough to stir up the food industry!

The sniffles immediately burned.

Watanabe Yuki simply put aside the report of the youngest super chef, and first think about the influence of "Taste Weekly" after the publication of a fusion "same tofu" recipe...

I paced around the store, and the more I thought about it, the more I got excited.

This kind of recipe may not only attract the attention of the neon gastronomy community, but the mysterious land of China and even the global gastronomy community will set their sights on the island countries of the Far East.

"Taste Weekly" will also break through national boundaries and spread its influence to the world.

Took a deep breath.

Watanabe Yuki returned to Xia Yu, staring at him firmly, and said in a complex tone: "Chef Xia, I want to know why you are willing to publish your recipe? And it's still a special recipe..."

It goes without saying that the value of special recipes is what the chef presses at the bottom of the box, how can it be selflessly shared with the gourmet world.

But Xia Yu dared to announce it, and he had his own confidence.

The profound meaning of "Shuangjiang Magical Mapo Tofu" has been separated from the original "six flavors in one" and turned into a "seven flavors in one". The true meaning of the seventh flavor lies in the use of [explosive inflammation] and [spice inequality].

In other words, "Sangjiang Magic Mapo Tofu" is his own recipe, which is non-replicable, and it is difficult for other chefs to restore it even if they know the recipe.

As for the revisions, the recipes have all been announced, and Xia Yu doesn't mind.

The publication of the recipe is nothing more than an attempt to rob a batch of fame.

By the way, propaganda to create momentum.

After all, in Xia Yu's plan, the VIP dining area in the future will inevitably sell luminous dishes. This is a good advertising opportunity.The recipe is rotten in his hands, and it is of no benefit to him. Taking advantage of the freshness of the ingredients in the'Frosty Tofu', it is the correct way to take out the recipe and earn a wave of fame.

Personal promotion and recipe promotion are mutually integrated.

"Ms. Watanabe, you will come back in a month. No matter what the condition of the shop or the shopping street is, I will give you the recipe. How to publish it depends on your arrangement..."

Sending Watanabe Yuki out of the shop, Xia Yu stood at the door and said.

"Also, keep in touch!"

Before getting into the car, Watanabe Yuki turned around and bowed again, with a trace of satisfaction and regret in his eyes, and said, "Then I will leave first."

Go back to the store.

I ran into Ryoko Lina who appeared suddenly.

"Have you decided?" Ryoko Lina asked, "Just announce the recipe?"

"of course!"

Xia Yu sat down and said, "Miss Ryoko, don't you want to try my "Shuangjiang Magic Mapo Tofu" again? Let someone send some "Shuangjiang Tofu" and big tuna soybeans. I will make it for you immediately! "

Ryoko Rina called immediately.

Today is Sunday, Xia Yu opened the line software and sent a message to An Yilun who was online.

Toot.

The opposite immediately replied:

"Manager, are you back?"

"Yes, I will post tomorrow's normal business announcement on the homepage of the website. I will give you the menu at night. Also, An Yijun, do you want to come over for a meal in the evening?"

"Can you?" The other side sent a surprised expression.

"Call all your friends!"

Turning off the chat box, Xia Yu turned to the phone address book and found a mobile phone number to dial.

"Hey, Miss Mineozaki, can you come to my shop now?"

"Tomorrow? Okay."

As soon as Xia Yu came back, she felt that she couldn't take any time off.

The lingering cloud of the "Gourmet Club" lingers.

If you eat the halberd again, you will try to beat the gang all at once.

What he didn't know was that Lancelot, who happened to be defeated by him, personally received two special chefs from the United States across the Pacific Ocean at Tokyo's Haneda International Airport.

"Mr. Smith!"

"Chef Cao!"

At the entrance, Lancelot bowed to the two special chefs.

One is a blond middle-aged male with a hooked nose and a gloomy breath between his eyebrows, always giving inaccessible negative energy.

The other, with short black hair, thick eyebrows and big eyes, and a face with Chinese characters, is actually a Chinese chef.