Rebirth as the God of Cooking in Japan

"By the way, the hunting level only refers to the rareness of the ingredients, and it has nothing to do with the quality of the ingredients themselves?"

Morita Maki felt wrong.

"You can't say that. According to common sense, the more difficult to hunt ingredients, the higher the quality." Nakiri Erina replied, "For example, 100 fantasy ingredients and 1 fantasy ingredients, leaving behind hunting levels. Not to mention, do you really think they are at the same level of quality?"

Morita Maki shook his head, and a group of friends in Ji Xing Liao also shook their heads.

"Then, there is still a gap!"

Tian Suohui clenched her hands unknowingly, with sweat in her palms. She was obviously just an audience, but she was extremely nervous.Tian Suohui kept scolding herself for being unworthy in her heart.

"It's okay, Lecturer Xia is superior in ingredients!"

Sakura Ryoko, a girl like a big sister, said softly beside Xiaohui.

"But, but..." Tian Suohui bit her lip and said, "Mr. Takei, it may be the "Beer Red Pepper Golden Shrimp" dish that was used in the special exam to be restored——"

Fortunately, not to mention, so a little broken, the kitchen atmosphere is suddenly embarrassing.

Mas and Elizabeth cast a playful look.

A group of people in Jixingliao looked at Ichiro Hase, their eyes were not quite right, and without the respect from the heart at the beginning, they were a little bit contemptuous.

"Cough! Cough!"

Hase Ichiro noticed the change in atmosphere and could only cough vigorously.

Originally, he and Takei were untenable.

They are the initiators of this private halberd eating. They may have planned for about two months before and are fully prepared. This time they have chosen the right time. Taking advantage of Xia Yu's momentum at the lowest point, regardless of face, in the special assessment Visit the Xia's restaurant on the day.

However, in order to win, Hase Ichiro felt that Shinji Takei was right.

Thinking of the young chef who was born in the Chiyo assessment, taking all his auras away, those scenes of the past are like a demon in Hase Ichiro's heart.

The eating halberd has begun!

In any case, he will fight for the next victory!

Ichiro Hase, who is over 50 years old, is full of enthusiasm at this moment, as if he is back to the days when he had just opened the "Hase Sake Shop" decades ago and survived in Tokyo's gourmet world.

A word of'struggle'!

Competition is everywhere!

...

the other side.

Xia Yu didn't have time to pay attention to a group of spectators, opened the lid of the ingredient box, and walked around the box to observe the'starfish' inside.

As Maas said,'Star Snapper' is one of the oldest fantasy ingredients in the gastronomy world. Therefore, unlike those newly developed and put on the market fantasy ingredients, even ordinary people know more or less about'Fanxing snapper'.

This sea bream, which is more than one meter long and weighs a hundred catties, was bought by Xia Yu at the igo fantasy food market for 280 million yen. It is also considered to be willing to win the bet.

If you win, it's worth the money to exchange this fish for the cooking notes of two super chefs.

If you lose, Yu is not a waste, but what he himself played out is the sign of the youngest chef in the history of Neon, which is equivalent to being kicked in the restaurant and kicked.

"Can't lose..."

I thought to myself, Xia Yu paused, stopped in front of the food box, and suddenly stopped moving.

Shinji Takei was already in hot water, ready to blanch the lobster.

He cast a glance and said indifferently: "Although there is no time limit for eating halberd in private, I hope you can do your best and don't stray in the cooking process. This is an insult to me!"

Xia Yu is funny.

"Mr. Takei, don't worry, I promise to use 100% strength to fight!" he said.

"I hope so!"

Shinji Takei continued to work on his cooking.

A group of friends in Jixingliao saw that Xia Yu was not in a hurry to start, and they seemed to have not decided on a recipe. They were very anxious.

"Uncle Mars, he has no way of starting!"

Upon seeing this, Elizabeth quietly said to Maas, "The star snapper is fierce by nature..."

The words stopped abruptly.

Because Xia Yu has already shot, no, not shot, but kick!

boom!

With a fierce kick, the metal food container immediately sank into a large piece.

At the same time, the'Star Snapper' in the box was obviously frightened, and the water splashed suddenly, and a huge fish jumped out of the tank!

"Hey, you are waiting!"

Xia Yu stepped forward and hugged the falling big fish firmly.

Both arms sank suddenly, the weight of a hundred catties was pressed on the hands, and the sea bream fiercely struggled, even though Xia Yu had an inhuman lv30 physical fitness level, cold sweat broke out on his forehead!

At the moment, Xia Yu's heart was messy.

His knowledge of "Star Snapper" is also collected from diving on the Internet or in the igo special forum.

Isn’t it just a 10 hunting level sea bream!

This sentence was a psychological portrayal of Xia Yu before he personally grabbed the'Star Snapper'.

It's like hugging a fierce shark!If you pretend to be tearful, you have to pretend it!

"Ho—"

His gaze suddenly condensed, and he sighed, a huge fish was slammed onto the kitchen counter by Xia Yu.

The rumbling, the sound of vibration persisted in the kitchen for a long time.

The friends of Ji Xing Liao have silly expressions, Isshihui, Kobayashi Gentiana, and Elizabeth are surprised.

"This, this..." Hase Ichiro didn't know what to say, with a hint of horror in his eyes, "Is he going to cook directly with live fish? No! Star snapper can't be treated like this!"

Xia Yu is a messy and knowledgeable professional chef, and there are 10,000 alpaca rushing past in his heart.

"Wrong! Wrong!"

Hase Ichiro kept talking, when Xia Yu pressed a huge sea bream on the kitchen counter, his face was dull.

Snapped!Snapped!

The sea bream flicked its tail and hit the kitchen counter, and the small water droplets scattered like bullets. Many people were caught by it. The water droplets hit the face with a burning feeling of pain.

With blue veins coming out of her arms, Xia Yu simply held the sea bream with her palms.

Ten minutes later, the sea bream was struggling and gradually weakened, and Xia Yu found a gap and fetched a scale scraper from the knife holder!

"Chang——"

Unexpectedly, the scale scraper ran against the small and tight black scales of the sea bream, as if rubbing hard on the sheet metal armor, and even sputtering dazzling sparks from the blade.

"Fuck!"

Xia Yu secretly cried out bad, raised the knife and looked at it, with a dazed expression.

The blade has been rolled, and even the blade has some cracks.

This knife was obviously scrapped directly.

What can be placed on a professional kitchen knife stand is naturally an excellent 100-smelting steel knife. Not to mention the blue color, the green quality should always be there. Unexpectedly, the knife would collapse before the scales fell.

This scene fell in the eyes of the little friend of Ji Xingliao, and suddenly there was a sound of air-conditioning.

"Is that scale? I think it's steel plate!" Xingping Chuangzhen's eyes widened.

Hearing this, Mars smiled.

He was the calmest one in the kitchen for ten minutes.

"In addition to being fierce and difficult to tame as a shark, the star snapper also makes many super chefs feel tricky for its scales." Maas said, "Even some special kitchen knives are difficult to scrape off its scales. It's even more difficult to scrape clean."

"Tortoiseshell!"

Everyone was silent.

It seems that if you are willing to spend your money on choosing high-level fantasy ingredients, you may not be able to deal with it.

If the scales are not clean, don't talk about the next step.

Tricky!

The atmosphere in the kitchen became more and more suffocating.

"What kind of cooking does Lecturer Xia plan to do?!"

Yoshino Yuuhime asked boldly, but no one answered him, including Ma Si, and there was a trace of doubt and curiosity in his eyes.

Yeah, what do you do?