Rebirth as the God of Cooking in Japan

A sleepless night.

"Di, di di, di di di, di di di..."

Early in the morning, the alarm clock went off.

The woman on the bed slowly opened her eyes, looked at the ceiling of the Hefengshe, and then looked at the window illuminated by the sun.

Midsummer mornings always come so fast. As soon as Tamagawa Ayaka sat up on the bed, the two maids outside the door knocked on the door and entered.

at the same time.

Shopping Street.

Morita Noodle House.

"Ayu, Ayu..."

Maki Morita, who was neatly dressed, knocked on the guest room door.

No one responded for a while, and Morita's mother probed out from the kitchen and smiled and said, "Maki, Ayu has been up a long time ago. You can go to Xia's main store."

With that said, Morita's mother watched her daughter jogging all the way out with a smile in her eyes.

Xia Yu is not in this store, but in a branch.

When Maki Morita was out of breath and found him, he was in the spacious courtyard of the branch, moving quietly, playing elderly Tai Chi.

Although looking at the posture, it was an old man's boxing technique, but Xia Yu practiced very attentively, with a faint layer of sweat on his forehead.

Sometimes it means like an eagle's claw, like an eagle rushing to eat.

Sometimes like a tiger showing its teeth and going down the mountain, full of momentum.

"call--"

With a sharp punch.

Morita Maki's small mouth opened slightly. It was not an illusion. When Xia Yu punched, the flowers and plants in front of him swayed violently, as if being swept by a hurricane, and the reaction was too strong.

Collect power and breathe.

Xia Yu didn't wipe the sweat from his forehead either, he looked at Morita Maki, the little girl was immediately attracted by his superb, dark eyes.

"Come on, Maki, have breakfast together!" Xia Yu greeted Qingmei and went out into the kitchen. After a while, he brought out two bowls of traditional Chinese snacks with strong bean aroma.

It is tofu brain.

Morita Maki stared at the beautiful snow-textured frosted tofu in the bowl, and asked in surprise, "Do you use frosted tofu made from frosted tofu?"

"It should be said that I grind fantasy soybeans by myself and make them with soy milk."

Xia Yu smiled and corrected the mistake of his childhood sweetheart.

The two brought bowls to the lobby of the branch, and Xia Yu turned on the motor in the lobby while eating.

Morning food news.

In the picture, it turns out to be the interior of a classical stadium.

The camera turned left and right to lock the center stage. Above, two diagonally distributed kitchen counters have been placed.

The stage is large enough, with two sets of kitchen utensils and equipment for professional kitchens, and there are still many vacancies.

The female host’s excited voice came out:

"...This is the landmark building of Yuanyue Cooking Academy. In the past, only the super-large venues that could only be opened by eating the halberd among the top ten-between the moon and the sky!"

"It is reported that there are three candidate targets for the Shiji Venue this time, namely the special venue of the igo neon department, the moon and sky of Yuanyue Academy, and the mysterious Lin Pavilion of Shilin Temple!"

"But Yuanyue won the election in the end!"

In fact, this time Yuanyue picked up a big deal.

For such a food halberd that has received much attention, the choice of venue began almost from the night that the special grade assessment was over, and it went to the end of the month, and it was not finalized until yesterday.

The Tamagawa family, as well as Tamagawa Ayaka himself, strongly opposed the halberd eating at the igo venue.

The Lin Pavilion of Shilin Temple was again protested by Igo Neon Department and Yuanyuefang.After all, Tamagawa Ayaka was born in Shirinji Temple.

As a result, the two sides competed and compromised with each other, and only then was there a situation of "between the moon and the sky".

Change the channel!

Listening to the hostess introducing the inside story of the competition for the stadium, Xia Yu twitched and clicked on the remote control.

The next show became an interview.

The host asked two special-level experts. The two experts Xia Yu also knew each other, namely Kiyoshi Nakajima, the King of Losers, and Asami Kamijo, the Queen of Curry.

"May I ask the two newly-promoted super chefs, what do you think about the halberd that will start at 6 o'clock tonight?" the male host asked, "For example, who do you prefer?"

Kiyoshi Nakajima and Asami Kamejo looked at each other.

"Let me do it!"

Kamijou Mami, with a hot personality, said unceremoniously: "This halberd is unfair from the beginning. Chef Xia must be the loser."

"Ten years of accumulation, is the gap only ten years?"

Kamijou Asami looked at the camera and spoke with undisguised admiration for Tamagawa Ayaka.

"In fact, Miss Yuchuan, a long time ago, even a few years before she officially passed the special grade examination, she had her own "must kill" recipe early on. The old abbot of Shilin Temple was very satisfied with this disciple."

The host didn't expect Kamijou Mami to not give Xia Yu face so much. After being slightly surprised, she smiled bitterly: "Then, Chef Kamijou, in your opinion, does Chef Xia have a 10% win rate?"

Kamijou Mami shook her head, but did not answer directly.

"If he accumulates two or three years more after passing the special assessment, it will not only end up with a 10% winning rate." Kamijou Mami said with regret, "What I hope to see is an extremely wonderful food halberd of equal strength between the two sides. It’s not an unbalanced battle with predictable results before the game."

The host then looked at Kiyoshi Nakajima, the King of Losers.

"Chef Nakajima..."

Kiyoshi Nakajima said helplessly: "Actually, I generally agree with Chef Kamijou's point of view. This eating halberd is too sudden and too hasty."

Then, he turned around and smiled at the camera:

"However, losing is not necessarily a bad thing for Chef Xia. I hope that after this failure, he can settle down, create his own "must kill" recipe in two or three years, and then go back to challenge Miss Tamagawa."

Snapped!

The remote control in Xia Yu's hand was taken away.

Morita Maki grabbed the remote control, turned off the TV, frowning and said to him: "No TV! Don't be affected by outside sounds!"

"Impact?" Xia Yuzheng was very interested. After listening to the comments of acquaintances, the TV screen went black unexpectedly.

He pointed to his face.

"Maki, do you think I was affected?" He chuckled slightly.

"I just want to see how many people don't like me before the game!" Xia Yu said patiently, and then sighed, "I have to say that the woman Tamagawa Ayaka gave me a really powerful'potential'! "

When the TV turned off, he lost his mood, ate the tofu brain, patted his butt to the branch kitchen, and continued to study the last piece of his "must kill" recipe.

The sauce is already eye-catching!

There is still a daytime, Xia Yu has a sense of urgency in her heart!

The last bell!

...

noon.

Haneda International Airport.

Three foreign tourists arrived in Neon quietly without arousing any onlookers.

This is the observation group of the Hong Kong Chefs Union.

The leader Guan Xingchen is a middle-aged man with a stern expression on the face of the Chinese character. He wears a straight suit. The two next to him, a man and a woman, are both in their twenties. They have the arrogance and confidence of genius between their brows. He is not an ordinary chef.

"Father, do you say that our observation target this time is so amazing? A sixteen-year-old super chef!" asked the woman with a clean and refreshing ponytail. Her name was Guan He.

Guan Xingchen showed a faint smile and said, "This is the task arranged above."

"In my opinion, it is a parallel import..."

The accompanying young man Guan Yi pouted his lips in disdain.

Soon, the three people stopped in front of the big screen at the airport exit.

Tonight’s Shiji news is being broadcasted on the screen, attracting many passengers at the airport. There are many foreigners, whispering in Mandarin and English everywhere.

Tamagawa Ayaka was interviewed in the main kitchen.

It was Chiyo Aichi who interviewed her. This was obviously an official publicity before the opening of Shiji.

"Must kill" dishes will not lose."Facing the camera, a female chef full of Bohemian goddess's style said lightly, "If you lose, you also lose to the "must kill" level dishes..."

There was a faint ridicule in her eyes.

The words are so superficial, anyone can hear her declaration——

She who masters the "must kill" will not lose!

""Must kill" dishes!"

Guan He and the young man looked at each other, and had to admit that if they were replaced by them, they would have no confidence to step on the stage of eating the halberd.

Even Guan Xingchen, who has the nickname of'The King of Cantonese Cuisine', can't help but show some fear.

Chef Lin has to work harder to overcome the superior "must kill" dishes.

"Is it defeated!"

Guan Xingchen then looked at the screen. At this time, the screen switched to a shopping street, and a young chef accepted an official interview at the store.

The interviewer is Yuki Watanabe.

It seems that the government has sent two teams to conduct interviews with both sides.

The boy just smiled at many questions from Watanabe Yuki.

"I don't think I will lose..."

Just such a simple sentence caused an uproar in the airport lobby.

Guan He covers his mouth and looks at the confident teenager in the camera.

Interest appeared in Guan Xingchen's eyes.

The accompanying young man made a constant ridicule, "Huh? I won't lose? I have to listen to the "Must Kill" recipe. Where does he have the confidence to win?I really don't know how high the sky is!"