Rebirth as the God of Cooking in Japan

In the blink of an eye, most of the ten-day offseason passed.

"what--"

Early in the morning, a long sigh, tired but full of fulfillment.

Xia Yu came out of the kitchen, stretched his limbs, and started punching in the courtyard. He moved, still, combined with movement and stillness. Looking at his posture if he didn't know the way, he seemed to be no different from the old man in the morning exercise in the park.

"[Silver Chopsticks and Ten Pots] (Blue): It exercises the cooking skills of brain and body coordination, and has certain physical requirements for learners. It can control ten pots and cook ten pots at the same time. The same top delicacies!"

"Skill level: 5/10."

"Remaining assignable talent points: 29."

Compared with five days ago, there is no less talent, but the newly acquired cooking skills start from scratch from the blue level, and accumulate one training level a day.

After morning exercises, my mind is also clearer.

First return to our store to wash up. At about ten o'clock in the morning, Isshiki Hui and Ruishan Zhijin also came together.

Isshiki brought the construction plan of Xia's Farm.

Xia Yu has assigned him a task these days-looking for suitable livestock farms outside of Tokyo’s circle, and establishing a substation of Xia’s farm. This site is naturally intended to be used to breed fantasy livestock, but the enclosure is only the first One step, two times together, found that the investment in establishing a fantasy livestock farm is far more terrible than a simple plantation, so a complete plan that can be divided into several steps is still necessary.

As for Ruishan Zhijin.

A talent who has no loyalty in the first place of interest, originally, Xia Yu didn't intend to use him. After all, Naginaki thistle seems to have retired from Yuanyue and has faintly ended, but the "Gourmet Club" behind it stands tall and shrouded. The shadow of Yuanyue will not dissipate, and God knows if he will rebel in the future.

But all this was stopped by a "selling" agreement.Rui Shan handed in the certificate, and Xia Yu took it. In the original book, this guy is a consultant for many restaurants and food groups. His business acumen and business management skills are top-notch. You must know that Yuanyue has a management course. , The achievements of the top ten members are beyond doubt.

Today is the fifth day that Ruishan Zhijin also took office. He came here early and reported to Xia Yu.

"...At present, the 10 stores in District A are highly competitive, and the chefs of Kadozaki Taki, Kan Hyugako, and Kikuchiengu are also competing with each other, but in addition to our senior graduates, there are also many celebrities in society. The chef is consulting, and his intention to rent is very strong."

Eizan respectfully handed over a document.

"This is the list of rents in Zone A that I have drawn up. If you have no doubts, then the contract is negotiable."

Xia Yu flipped through it at will.

The shopping street is divided into four major areas of abcd by Ruishan. Among them, the a area is the best. It is close to the Xia's restaurant in the core area of ​​the shopping street, not too far away, but not too close to ensure the flow of people.

There is fierce competition for investment promotion in this large area. At least Xia Yu's phone number was broken a few days ago. Various chefs who did not know how to get his phone number sincerely asked to join him.

Therefore, the presence of Ruishan will show the benefits. Xia Yu can get rid of all the work. Regardless of the acquaintances, whether it is renting or the subsequent more detailed rental contract or other details of cooperation, all will come to Ruishan. Let's talk, let Ruishan be the villain.

"Just follow your form."

With a little encouragement, Xia Yu dismissed Rui Shan.

Yisehui watched Shijie's partner leave and whispered, "Lecturer Xia doesn't plan to have a supervisor?"

Xia Yu knew what Isshiki was talking about, but he just smiled slightly and said, "The grass platform team is only building, so do internal constraints need to be done? Don't worry about this, let's see how far Ruishan can do it. At present, I Give him 100% trust."

Isshiki nodded.

He thought to himself, could it be his bad impression of the past that affected his evaluation of Ruishan's ability?Isshiki glanced at the smiling young lecturer, feeling a little ashamed.

Before leaving, Isshihui wanted to speak but stopped.

"That, Lecturer Xia, in fact, the commander-in-chief and Chief Dojima talked to me two days ago. They asked about the development plan of the farm in detail, and I revealed a little bit." He said.

Xia Yu squinted his eyes slightly, keenly aware that Yuanyue might have to step in. Of course, due to the inherent disadvantage of capital, he has no resistance to cooperating with Yuanyue.

After all, he is now one of the giants of Tomotsuki Kingdom, holding 10% of the equity, no less than Shigeru Kawakami and Musashi Kikuchi.

Dismissed Yi Shihui, Xia Yu practiced, practiced, and practiced for almost the entire day.

There are too many exercises on hand.

"Golden Laughing" requires a deeper understanding.

Another supreme recipe, "Four Gods Seafood and Eight Treasures Steamed Buns", also requires a lot of effort.

And the recent new toy "Qi"...

Moreover, Wu Yingying's pressing of the "Kuanyin Tofu" at the bottom of the box finally reminded Xia Yu of a recipe task that had been left on her body for too long. In the past two days, he often ran to the farm to check the crop harvest. The problem of materials will soon be solved.

In the evening, before having dinner, Xia Yu unexpectedly received an invitation to "date".

The childhood sweetheart came right away and invited him to eat out.

location……

It is a Uesugi izakaya in the Sumida River area. It is a small street restaurant where she, Natsuha, and Erina worked together to save life during the July Fireworks Festival.

"Xia, Xia-sen, please try the famous products on the latest menu of our izakaya!"

The old customers of the izakaya cast their eyes in surprise. The young chef and store manager Uesugi Tetsu was also very excited, and even stammered. This is really rare in a store manager who has passed the internship and is getting mature. Regular customers can’t help but Whispering.

Izakaya’s famous product is not a high-end dish, but a novel snack. For example, a boiled ray shark fin is very good. After simmering in a salty and fresh sauce, the cartilage roots are crispy, the meat is delicious, the taste is rich, and the texture is gelatinous. It is full, and paired with a glass of sake that is indispensable in izakayas, you can definitely get a good taste bud enjoyment.

"Eat this..."

Morita Maki, dressed in autumn clothes, moved a small soup bowl.

In the soup bowl, there is a golden brown curry soup, soaked with chicken nuggets, potatoes, eggplant, eggs, broccoli, carrots, and the vegetables are fried first and then soaked. Xia Yu met Maki’s shiny eyes, took a spoon and tried it and fried The vegetables are crispy on the outside and soft on the inside, and the soup is absolutely delicious. It's no wonder that childhood sweethearts highly recommend it.

Occasionally eating out, I actually get a lot of novelty.

Although Uesugi Tetsuya's cooking skills, even in Maki's tasting, have many flaws and appear immature, but the passionate cooking heart can be felt by the taster.

Tired of eating delicately packaged and over-perfect delicacies, turning around and tasting the green works, I have a different enjoyment.

"Ok?"

At about ten o'clock in the evening, he pointed to Uesugi Tetsuya, and when he came out of the kitchen, Xia Yu glanced at an old tree outside the store, and his expression suddenly changed.

He didn't change his expression, seeming to go out to breathe, but stepped closer to the old tree.