Rebirth as the God of Cooking in Japan

coincidence?

If Xia Yu were there, she would definitely tell Fan Jiaorou with a smile--

Ann, it's no coincidence!

Originally, Fan Jiaorou's spice recipe made him very interested in researching the ancient material "tempeh".Although he failed to thoroughly understand Fan Jiaorou's recipe, is it difficult to use Xia Yu's spice skills to create a spice and medicinal recipe on the spot using materials like "tempeh"?

Not at all, right.

It just so happened that Mrs. Tang's remarks can be regarded as pointing out the direction of Xia Yu's creative ideas.

Mrs. Tang said that she had a bad appetite and no appetite.

With the three judges on stage, why not have an appetite boosted?The hunting is in the third round. In these days, how many bad works and mediocre works have been tasted by the judges. The tongue and taste have long been smashed and exhausted, but because the work is not too obvious Show it.

In fact, there is not much difference between food reviewers and appraisers. They are both art appraisers, but let the old drivers who have read millions of films work hard for a few days and then go home. Is there any leisure to open the hard disk collection?

So Xia Yu felt, well, it is necessary for the judges on stage to rebuild their glory and find themselves.

Speaking of rebuilding the virility and boosting the appetite, by coincidence, the edible and medicinal "tempeh" has the effect of healing the stomach and digesting food.

Moreover, the abundant aroma of tempeh acts on food, like an ecstasy to seduce desire, which can greatly increase the appetite of the taster.

So focusing on the "tempeh" material, Xia Yu naturally easily finalized this round of recipes——

Tempeh perch!

More precisely, it is sea bass with tempeh medicated diet!

Hey, here, Xia Yu wants to say, don't fix the impression of "tempeh" on Lao Ganma, it's just the spicy sauce for the tempeh.

One by one the yellow paper bags were opened.

"Gansi, cinnamon, white cardamom."

"Star anise, clove, San Nai."

"The last two flavors are tempeh and green onion!"

Counting down, there are a total of 8 materials. If Fan Jiaorou heard Xia Yu's self-talk, she would have said that Fan's daughter had been copied.

Uh, copycat?

In fact, Xia Yu’s self-created tempeh medicated diet formula, compared with Fan’s, only overlaps in the ingredients of “green onion” and “tempeh”, which is too exaggerated.

As for why these 8 ingredients were chosen to be combined with "tempeh"...

Hush.

The truth will come to light eventually, but not now.

Since it is a medicated sea bass, there must be a medicated diet.

Xia Yu did not rush to catch the fish and slaughter them, but took out all the medicinal materials and placed them on the kitchen counter. Like an old Chinese doctor in a pharmacy, he took the appropriate amount of each medicinal material and mixed it.

The amount of "tempeh" is the largest, and the whole package is used. In this step, you need to pay special attention to the amount of sweet sock and cloves.

You know, Gansong is a kind of spice that is often used in stewed vegetables and spicy hot pot soup. It is also a Chinese medicinal material. It has a pungent smell and tastes similar to turpentine. Because its smell is too strong, its characteristics are prominent. Generally, each spice formula Do not use more than 5 grams, otherwise the flavor formula will become unbalanced.

The same applies to cloves. They have a strong scent. If they are used too much, they may even have a tongue-piercing taste. Therefore, the dosage should be less, about 1 to 2 grams. Even more than half a gram of the spice formula will collapse.

It took about 5 minutes to carefully balance the looming golden spice scale in my mind.

The golden perfect cooking skills [spice inequality] are always useful quietly.

"All right!"

Xia Yu breathed a sigh of relief, staring slightly, put a medicine jar on the workbench on the stove, poured water, and then put the selected medicinal materials into a plain gauze bag, the mouth of the bag tightened. , Throw the entire cloth bag into the medicine tank.

Click!

Close the lid and light up.

This step, falling in the shooting lens, is undoubtedly a decoction!

At this point, Xia Yu was not in a hurry to slaughter the perch, standing in front of the stove with his arms folded, gently closing his eyes, floating away.

Judging platform.

Li Han and Wang Gong discussed.

"First decoct the medicine soup, and then cook the fish in the medicine soup?"

"I think it's not fish soup!"

Wei Qinglian, who was sitting in the main seat, had his heart ups and downs.

The medicated sea bass formed around the tempeh?

She also knew in her heart that in the Chinese world, many spices are actually used for medicine and food, and "tempeh" is one of the representatives.

So, that kid's spice knowledge can almost be equated perfectly with the level of medicinal food.

"Extending from the field of spices, to the field of medicinal food, his ability is almost unfavorable!" Wei Qinglian's eyes were jealous, and she felt a little scared, not to mention Ye Feizhou, whom she regarded as a junior.

"If possible, Feizhou had better not quarrel with him, take the initiative to retreat, and try the courage for a few years, there is no hope of comeback!" Wei Qinglian sighed.

Unconsciously, half an hour passed.

Inside the venue, a burst of fresh fragrance began to diffuse. In the first audition of the hundred young girls, except for Xia Yu, the cooking process of the rest was in full swing.

Because hunting talents come from all over the country, it is foreseeable that the sea bass delicacies that will be presented in a while will definitely gather eight major cuisines.

"Huh, huh..."

The air flow continuously emerged from the spout of the medicine jar.

Pata, Xia Yu slowly opened her eyes and stretched out her hand, turning off the stove valve, "It's okay!"

He sniffed the smell of medicinal materials filling near the kitchen counter and nodded, "The medicinal properties have been completely boiled out, then, proceed to the second step!"

Huh.

The knife flashed, one, two, three...

A total of 6 slap-sized bass were taken out by Xia Yu and placed on a chopping board.

The body structure of Songjiang perch is a bit more special than ordinary perch. It is said that it has four-gills, also known as four-gills. Actually, Xia Yu was free just now, and he went to the God of Cooking Space to practice slaughtering thousands of fish, but found that this was not the case. thing.

Ever since, Xia Yu slaughtered the fish bravely in the lens. With a wave of the knife, the scales of 6 bass flew, and with another wave, the fish was opened and its gills and internal organs were taken out.

"How does he often slaughter Songjiang perch? He is so skilled!" A girl exclaimed at the kitchen counter next door.

When Xia Yu heard it, she was amused.

If he has the achievement of killing fish, he should have unlocked the achievement of "Bass Butcher" after practicing in the space.

In a blink of an eye, the processing of the 6 bass was completed.

Next, it's pickling!

The salt jar poured out a pool of refined salt into the palm of his palm, like kneading a facial cleanser, Xia Yu clasped her palms, her movements suddenly became gentle, and then evenly spread the rubbed salt on both sides of the fish body, perhaps because of the salt. The stinging pain, the bass that has been eviscerated on the chopping board, opened its mouth wide, swallowing and breathing.

Sprinkle the cooking wine and ginger, and marinate for 10 minutes.

Finally, take two clay pots, and pour each clay pot into the medicinal soup that was simmered for half an hour before, add water to reconcile, and put 6-tailed sea bass in two clay pots.

"Finish!"

About half an hour later, Xia Yu raised his head and glanced at the timer on the court.

There is about half an hour before the end of the cooking session.

However, it is clear that this audition is coming to an end, and the judging platform is still empty, and no contestant has submitted works in advance.

what happened?

Xia Yu turned off the stove valve and looked around, her expression suddenly subtle.

Many contestants have stopped cooking, and there are containers with food in front of them, but they have not been presented to the judges for tasting. Instead, their eyes flicker and focus on the No. 1 kitchen counter, that is, they are staring at themselves...

"Does this mean to let me come first? Well, well, you must lose first. If you are watching the situation, then I will serve first—"

The clay pot is installed on the tray.

Without pause, Xia Yu stepped all the way to the judging platform.

"Please use--"

A tray steadily fell on the table, and the soup in the clay pot did not appear to be rippled, clear and calm.

Who knows, Xia Yu didn't wait for the judge's speech, so he turned around sharply and handed another tray to the place where Old Lady Tang was.