Rebirth as the God of Cooking in Japan

From the small details of cooking sugar juice, Wei An and Kong Chun can determine the progress of the disciple's learning of that Menlin must kill recipe.

Already perfect!

You know, Ye Feizhou has only been studying for more than half a month. Even with Wei An answering questions, it is much harder to figure out recipes than to read and comprehend. He can understand the essence of a certain process in the text full of the creator’s personal style. Asking questions and solving them does not prove Ye Feizhou's talent?Learning is such a process, not to mention, the object is still a recipe that has reached the top of the ranks.

""Draw the wire"!"

Xia Yu stood, watching Ye Feizhou boil a pot of sugar water, and praised his solid foundation in his heart.

The technique of "drawing silk" seems not difficult, but it is difficult to achieve superb skills. I am afraid that it will be messy and easy to break when some top chefs come over.

The core is still the legendary fire.

Too much novice chef may be difficult to understand, if Xia Yu is to give a silk drawing class in Yuanyue, he will tell the students this way——

Refining sugar water, the so-called "heating" means only looking at three superficial phenomena.

The first is bubbles, the second is the change of thinness when the water and sugar mixture transform to sugar water, and finally, the third point is the change of color from transparent to light white, bluish white, light yellow and dark yellow.

To grasp these three points, Xia Yu said that a rookie can also be proficient in "drawing silk."

Cough.

Of course, there are no absolutes. If water, sugar, and fat are special and are not common products that people come into contact with in daily life, then the situation is different.

Xia Yu couldn't see that the water brought by Ye Feizhou's servant was problematic and very tricky!

"what--"

There was a cry in the stadium. Xia Yu shook his head and stared at Ye Feizhou’s kitchen counter. In just a few minutes, a pot of sugar water was made. The color was dark yellow, and Xia Yu couldn’t find it on the fire. The slightest flaw.

However, Ye Feizhou had just turned off the cooker valve, and before turning around, a pot of hot sugar water was actually foggy!

The mist is hazy.

"What's the situation?"

"fog?"

"Is it scorched?"

Shocked whispers erupted from the audience, and smoke was emitted after the fire was turned off. Isn't this a sign of cooking.The five-time Lei Wang and the disciples of the Heavenly King did not perform well in the ultimate battle and lost the chain. That was the big news that alarmed the Chinese community.

"Do not--"

A veto voice spread, Sage Karl left the seat, strode to Ye Feizhou's workbench, reached out to touch the fog that was condensed in mid-air, and frowned fiercely.

He retracted his arms, and a thin layer of ice crystals appeared on the surface of his skin.

This is freezing fog!

"Damn!"

Seeing this, Li Han snorted in the second treasure chair and said: "No wonder why I said Ye Feizhou deliberately brought a bottle of clear water platform and put it in the box carefully. It turned out to be that kind of water, Bai Yulou. Specialty!"

"More than that bottle!" Tang Yuqiong looked worried, "In that tank, there is a full tank of water used to soak bean sprouts..."

"Special!"

Fortunately, when Li Han is mentioned, he will fry the hair. "He actually used that kind of water to soak bean sprouts. It's so extravagant. He deserves to be the prince of Baiyulou! I don't know how many people have exchanged recipes and ingredients with Baiyulou for a pot of water. The old monster scolds his mother!"

In the guest room, Yan Qi frowned deeply.

"The cold water of Baiyulou!"

He said, "This kind of water is not a fantasy food, but it is better than fantasy. It can be boiled by normal cooking methods, but once the fire ceases, the cold will continue."

The old man Xia Qing followed and nodded. There is such a special product in Baiyulou, it is not a day or two. He had learned it when he was young, "Huh—"

Surprised by Ye Feizhou's low-key luxury, the old man sighed.

"This kind of cold water has obvious characteristics. If it is the main dish with crisp and refreshing characteristics, with its help, the quality of the dishes may soar!"

"It's fine if it's a special grade and a Lin-level, the gully is too deep to smooth out, but if it's a Lin-level versus a Lin-level..."

Xia Qing shook his head and said, "It's comparable to taboo ingredients. In this way, the difference between Ye Feizhou and Ayu's ingredients on the counter will no longer exist! This is an equal duel!"

"Is it equal?"

Yan Qi was awe-inspiring.

"Unpleasant feeling..." Yuan Yun muttered with wide eyes in the crowded waiting room, Zhao Qi spit on the side: "I'll just talk about it, anyway, I'm also a fifth-time Lei Wang, a disciple of the Heavenly King, one of the resources Richness is far beyond the imagination of those of us African refugees. At any rate, give respect, don't make people a treasure!"

Xia Yu stared at frozen mist for a while.

He sighed secretly, and he could only say that it was indeed a vast celestial dynasty, with all kinds of ghosts.

There is no excessive shock and confusion.

The reason is very simple, because, ah, the Xia's shop also has such an inexhaustible tank of clean water. He just returned to China. Xia Yu was reminded by the old man and brought back the black stone at the bottom of the tank along with the "Jade Dragon Pot."

So what treasure is hidden in Baiyulou?

Xia Yu was curious.

Ye Feizhou was not affected by the sound of the frying pan. The riot was estimated as early as he had expected, and the whole person was still calm and stable.

He nodded to the Sage Carl standing in front of the stage. According to his usual character, if he was not busy, he would give him an elder's gift in all likelihood, and he would be meticulous.

The potatoes are steaming.

A pot of "ice" sugar water is also ready.

So next...

Ye Feizhou looked at the food tank. Under the water tank, which took up 70% to 80% of the space, was covered with bean sprouts.

These bean sprouts are his staple ingredients!

First raised his head to meet Xia Yu's gaze, Ye Feizhou had a clean and refreshing smile at the corner of his mouth, "You really are watching..."

laugh!

Suddenly stretched out his hand.

In the splash of water, Ye Feizhou's hands were so fast that only the afterimages were left. In just a few seconds, he took out all the bean sprouts under the water and filled a large basket.

While draining, he slowed down his hand movements.

The hands turned quietly and suddenly became gentle, and gently massaged the bean sprouts that were dripping with water in the basket, seemingly slow, but after a while, the scraps of the bean sprout head and tail were piled up on the tabletop.

Many women in the stadium were blushed by his gentle smile and health-care attitude.

"Nima!"

"Appeared!"

Xia Yu almost couldn't help but applaud.

Great health care, cough, not right, it should be a massage with ingredients that resembles the "hand of the gods", the body-squeezing stunt of Venerable Baiyuloulong Huang He.

Seeing Ye Feizhou's plan to massage the bean sprouts for a long time, Xia Yu withdrew his gaze.

Glancing at the timer on the countertop.

Unconsciously, half an hour has passed since the cooking session.

"I can't watch it anymore, hurry up and start my rhythm!"

He closed his mind and took a breath, the smile on his face disappeared, replaced by a serious face.

The alarm in my heart tells Xia Yu that if you expand, you will lose!

"Kill the fish first!"

Xia Yu leaned into the grease and took out a live "sparkling silk-foot fish."

With mission spurs, Xia Yu can be said to have been studying this strange fish all the time in the past few days.

Unlike ordinary fish, the "sparkling silkfoot fish" has no scales and is smooth, with gills and internal organs, uh...

Look at the fish like a golden jelly. Does this body structure exist?

Xia Yu, who had already had research conclusions, took the fish out calmly at this time, without even bathing and washing, and put it on the cutting board to let it escape from the "Morse oil" and die quickly.

Next, is a familiar step.

Put fat and heat the pan.

"boom!"

The grease used is "Morse Oil", an excellent material for blasting fire. This kind of grease is originally associated with silkfoot fish. Xia Yu throws the silkfoot fish that has lost its vitality into a pot with soaring flames.

Vaguely, looking through the flames, the strange fish that resembled the mini version of the black whale seemed to have come alive, and the palm-sized body gave people a heavy feeling like a giant.

"I've seen this scene!"

Someone shouted in the audience.

"It's full of sense of sight!"

Tang Yuqiong's vomiting voice passed half of the stage.

Even Ye Feizhou, who was giving a gentle massage to the bean sprouts, was also affected. He looked up, his face was stagnant, a bit strange, "Is it the first time he took full marks for the recipe? An activated whale?"

From these words, you can hear that Ye Feizhou has indeed watched Xia Yu's cooking video.

Xia Yu heard and saw the riots up and down the stadium.

Hey!

With a black line on his face, he really wanted to shout back to prove his innocence, "I really didn't use the old recipe!"

But mental activity did not affect Xia Yu's cooking rhythm.

Fry the fish in a pot, this step is to lock the freshness of the fish, but also to make the ingredients more delicious, and the soup will be more delicious, so it cannot be omitted.

Obviously it is grilled with a fierce fire, why is it "fried"?

This involved Xia Yu's heat control.

In just half a minute, the fried "sparkling silk-footed fish" was placed on a ceramic plate. If it were not for the wafting heat, it was still golden and like jelly. People really doubt the one that just rolled in the flames, right? This fish.

"Then, the next step is to make medicinal soup!"

"Although the process is the same, I still have to say-it's not the same recipe!"

Xia Yu went to the stove, set up a medicine jar, and took out the prepared medicine from the storage grid of the food box.

Just as the next link is about to start in full swing.

Ding.

A system message about talent points suddenly popped up.

The words in the field of vision obviously frightened Xia Yu, and his hand movement stopped at turning on the stove valve, and the whole person froze and did not change in the next process.

His sluggishness and petrification fall into the camera, which inevitably attracts attention.

"its stuck?"

"My God, the devil's recipe, shouldn't it be half done and half thought?"

A group of people are dumbfounded.

Ye Feizhou is tentatively throwing a few bean sprouts with the head and tail cut off into the sugar water pot. When the bean sprouts are taken out again, the original image of "ice muscle bones" is completely changed, and it is wrapped in a layer of translucent icing. !

The shiny bean sprouts are like dark yellow feathers.

The so-called "quicks" are the long, hard feathers on the wings and tail of birds, which are very colorful.

So Ye Feizhou held a few bean sprouts that looked like phoenix feathers, and brought them to his mouth. After biting, surprise and satisfaction immediately appeared on his face, "It's perfect!"

Ok?

Only then did he finish, and the situation facing Xia Yu staring at the workbench made Ye Feizhou frown tightly.

What's up with him?

Involuntarily, there was a hint of curiosity and worry on his face.