Rebirth as the God of Cooking in Japan

Two days later, Shanghai Airport.

Perhaps because the hunting was just over, the airport was overcrowded, and people sitting on the ground were everywhere in the waiting area.

Soon, the broadcast sounded:

"China Airlines flight cc6666 to Jinguancheng has begun ticket check-in..."

Near the boarding gate, the flow of people suddenly rioted.

Xia Yu and Zhu Qing both wore masks. Zhu Qing took his arm and said with a smile: "Ayu, speaking of Jinguan City, do you have any impression of this city?"

"Xiao sees the red wet place, Hua Zhongjin official city."

Xia Yu groaned, with reverie in his eyes.

Jinguan City, which is the land of abundance, Chengdu, is known as Shu Jin in ancient times.

Not to mention the praises of scholars and writers from the past and present to Jincheng, Jinguan City, as the place where the story of "Zhonghua Yifan" began, such as Fairy Pei, Pleiades Liu and other famous chefs who are famous in the history of Chinese cuisine, give this ancient city too much mystery. color.

Originally, I planned to go directly to Shu to find the old man. Now I have been staying in Shanghai for a month. The old man saw him. He was very good. The old man also participated in the hunting meeting and won the achievement of King Lai.

Moreover, meeting with the leader the first two days can be regarded as relaxing for Xia Yu, so in the following days, apart from practicing cooking, just stop and go to see and witness the heroes of "Zhonghua Yifan" Stay in the footprints of the Chinese realm in time and space on this plane.

In the second dimension, it is the pilgrimage of the Holy Land.

If you don't have a thorough tour of the Holy Land, it seems that I am sorry for him.

"I want to go to Ju downstairs to have a meal." Xia Yu suddenly said to Zhu Qing.

"Chrysanthemum downstairs?"

Zhu Qing's face was weird, and he stopped talking.

"What?" Xia Yu raised her eyebrows, "Could it be that Ju downstairs no longer exists?"

"It's not that it doesn't exist, it's just that things are not human beings. If you are going to reminisce about Fairy Bei and Subaru Liu, you might be disappointed--" Zhu Qing smiled again.

Xia Yu looked resolute, "No matter what, Ju downstairs, I must go and see!"

Ju downstairs, for Xia Yu, it was a belief.

Following the crowd into the airport bus, the two boarded the plane smoothly.

Seated in the cabin and fastened his seat belt, Xia Yu immediately closed his eyes and communicated with the system.

Mysterious space.

On the kitchen counter, there are two shining superb kitchen blades.

There is a wet freshwater fish on the cutting board.

The ingredients and two knives are Xia Yu's recent training projects. Why?

The knife is the second of the seven-star knives that I just got, one named Wuqu and the other named Jumen.

As for fish, it is used to familiarize yourself with that embarrassing and interesting new cooking technique.

I greeted the system before, the spiritual body just came to the God of Cooking space, and his vision was black. Xia Yu passively blindfolded, and Lushan’s claws stretched out to the fish on the chopping board, and the palms of the fish were massaged again. It's grasping again.

For the fish, they give a very real feedback. Once the mouth is opened and closed, if it is in the fish tank, breathing so hard will definitely be a tank of blisters.

"Well, it's a crucian carp, female, 20 cm long and weighing about 3 kg. The overall freshness is 98%. As for the most delicious part..."

After a slight pause, the boy stroked the freshwater fish under his palm, and his body shook violently.

The long and narrow mouth disappeared in a flash under the belly of the fish.

The boy's two fingers went in through the opening and grabbed a group of white organs. The thick fishy smell came out, but it was delicious, "Caviar! Unfertilized egg bags of crucian carp!"

It's full.

Sniffing his nose lightly, Xia Yu praised: "This is almost February when the crucian carp season is the most plump, no wonder there are so many roe!"

Next, take off the blindfold.

"System, today my daily practice of "Hand of God" food appraisal is qualified, right?"

"Rated 90, excellent."

The system responds mechanically.

"The host is asked to perform the second daily practice-to be familiar with the Seven Star Sword."

Ding.

On the knife holder, the two knives [Wuqu] and [Giant Gate] screamed joyfully.

There are seven "Seven Star Knives", each of which has a unique purpose. In fact, Western chefs do not pay attention to the professionalism of knives. Eastern cuisine also strictly divides the uses of various knives.

In the Chinese world, the most common and most commonly used traditional Chinese kitchen knife in the kitchen of ordinary people is called the square head knife. Yes, it is rectangular, square and square. It looks simple and old-fashioned. Choose a more formal name. It is a "slicing knife", which can cut meat, vegetables, and bones. It can suppress the kitchen with just one hand. It is a balanced and versatile.

When it comes to kitchen knives, there are roughly the following types of professional Chinese kitchens:

The first type is a knife, which cuts meat, so it is also called a slicing knife. The blade thickness is less than 4 mm, which is finer than the universal "wenwu knife". Professional chefs can cut ultra-thin meat slices with a knife.

The second type is a martial arts knife, which is used to cut chickens and cut bones, so it is also called a bone-cutting knife. The [Wuqu] that Xia Yu just got is a bone-cutting knife. It is obviously not as big as the [greedy wolf], but it holds The feeling in the hand, weight, thickness, etc., is not inferior.

"[Seven Star Knife·Martial Arts]: The purple famous tool, one of the real'Seven Star Swords', is put together with the real product. Even if the famous swordsmith Roche resurrected a hundred years ago, it is difficult to distinguish the difference."

"Effect 1: Using this famous knife to chop meat and cut bones can increase the precision of the knife by 50%."

"Effect 2:'Seven Star Soul' {5/7} [Unlocked]."

As for [Giant Gate], the style of the sword is even more bizarre, which Xia Yu has never seen before.

Seven-star knives have won five of them, and the remaining two, Xia Yu analyzed from the original script of "Zhonghua Yifan" and felt that one was made in the shape of a dagger, and it was possible to cut fish and vegetables, and the seventh one, Nine out of ten are the'civil and martial swords' used to suppress the kitchen, and should be the core of the seven swords.

"The seven-star knives are about to be collected. If you have achieved the collection achievement, there should be an achievement chest, right?"

After completing daily practice homework, Xia Yu cut off the spiritual communication and returned to reality.

The flight has taken off and is flying steadily in the high stratosphere.

Check the character panel.

The focus is on talent points and inventory.

The stored value displayed in the talent slot is 20 points. That's right, you have completed the "Shape of Fish" recipe task with an excellent 83% completion, and you have already got the full reward.

In the inventory, not to mention the two purple famous artifacts, the newly added items with golden light, there is a recipe fragment and an evolution spar.

"Hey, which cooking skill should be upgraded for this golden spar? The "Hand of God" is simply too interesting. How about waiting for me to cultivate this cooking skill to the full purple level, and then upgrade to the gold frame in one go?"

"Hand of God" in a golden frame.

Tsk, that picture is so beautiful, Xia Yu's hands are itchy inexplicably.

...

at the same time.

At the manor outside Shanghai, the leader met Lei Aoxue.

"is it?"

"The "Yongling Knife" has a definite clue?"

The leader moved.

Lei Aoxue nodded, "I can't tell you exactly, but as long as there are clues, Lei Shi will try his best to verify it. Since the "Eternal Spirit Blade" was lost a hundred years ago, Lei Shi has been on the mission of finding it."

You know, at the beginning, her ancestor Ren was also the heir of the "Eternal Spirit Knife", able to evoke the legendary tyrannosaurus pattern of kitchen utensils. Over the past century, Lei's has been lonely overseas and living in no fixed place. This mission is to run around. toil.

Looking at this descendant of Lei's with strong and stubborn eyebrows, the dragon head sighed in his heart. After working hard, he couldn't spit out such words, "Then what are your plans? How long are you going to stay in China?"

"I have something to ask for."

The woman bowed her head to the old man in the seat and bowed down.

"You said."

"I, want to fight the Demon King of the Xia family!" Lei Aoxue looked straight at the floor, her eyes flickering, and she bit her lips tightly, "Please take the lead to host this halberd for me!"

The room was dead silent.

For a long while.

"You know the gap between yourself and him, he is already..."

Lei Aoxue interrupted strongly, "I know it!"

"No matter what, if he holds another set of seven-star knives, we will be the winner! Just like our ancestors and Xiang En, only those who win are eligible to hold and continue to use them!"

Hearing the words resolutely, the leader continued to be dumb.

He didn't want to see two such outstanding talents in the Chinese world. In order to rectify the set of seven-star swords on his body, he had to fight to the death.

However, further persuasion will stimulate Lei Aoxue instead, and the dragon head turned around, and his eyes smiled imperceptibly, and said: "You want me to preside over the eating of halberd for you, this is no problem, but eating halberd should be normal. Expand, it’s not enough if you have the will, and the other party has to sign the document, so that eating the halberd is in compliance with the rules..."

"Then I will find him!"

Lei Aoxue got up.

"stop!"

The dragon head quickly said: "He is no longer in Shanghai."

"where?"

"Jincheng..."

"Okay, I'll go find him!"

Lei Aoxue left the manor.