Reincarnating to Become a Japanese Chef God

The vegetables that had been taken out of the ice basin and had been water-controlled were dumped by Xia Yu into the hot wok.

The spatula was stir-frying, and most of the stove was enveloped by the rising thick white mist.

The unique fresh scent of vegetables became stronger, and Miyoko Hojo was startled, his stomach grunted in protest, and immediately became hungry.

"How come... the taste of vegetables shouldn't be like this, what exactly did he use to stimulate this taste!"

Miyoko Hojo was full of wonder.

Unlike other neon people who love lightness, she is a Chinese cook, and the food tastes too heavy. According to reason, she can't drool over such a vegetarian fried rice.

"I finished!"

A calm voice awakened her, Hojo Miyoko watched Xia Yu put on the plate.

The cooking time of this fried rice is less than ten minutes from the time it is fried in the hot pan to the serving time!

The fried rice finally appeared in the eyes of Miyoko Hojo with an emerald-like dish.

The rice comes in grains, and each grain is wrapped in the minced spinach stalks and turned into verdant green.

Then there are spinach leaves and Qingjiang vegetables, which are emerald green. After blanching and stir-frying, the color of the vegetables is not dark yellow, but green, which is fresher and more attractive than when they were just picked.

"It's just a fried rice with mixed vegetables. Why does it taste like this?" Miyoko Hojo turned off the gas stove, stopped cooking, put his hands on the kitchen counter, and lowered his head to think.

This time she said what was in her heart.

"Want to know? Then eat it!"

Xia Yu handed over a clean white plate with fried rice, and then slipped a clean porcelain spoon into Hojo Miyoko's hand.

Struggling.

Miyoko Hojo gazed down at the fried rice dishes close at hand, her purple pupils seemed to reflect a green rural field.

The feeling of being surrounded by nature softened Miyoko Hojo's eyes, making her strong body weaker.With shaking hands, she took a small bite of fried rice with the spoon and put it into her mouth.

"Well……"

In an instant, Miyoko Hojo made an unexplained nasal sound.

The countryside and fields in front of me seemed more real.

Under the sun, the bare-footed Miyoko felt warm and warm. The fluttering and lightness of flying into the universe made her sprint with her legs. In the fields and beside the stream, her smooth feet stepped on the muddy ground. Inside, the fragrance of the earth is tangy.

She lay in the gratifying vegetable field, surrounded by clusters of spinach and Qingjiang vegetables. The green in her vision made people so refreshing.

Miyoko Hojo relaxed and returned to nature.

Suddenly, she saw a hermit riding a bull and plowing the field. Miyoko started and walked over. The hermit turned around, but it was Xia Yu's delicate face and a quiet smile at her.

Miyoko was stunned.

In reality, she slowly swallowed the food in her mouth, her eyes were slightly clear, Miyoko looked up at the young chef standing in front of him, then looked down at the assorted vegetable fried rice on the plate, and asked with a trembling voice: "This is a complete one A high degree of cooking is definitely not an impromptu...Can you tell me the name of this dish?"

"The name of the dish? It's called Comet Fried Rice." Xia Yu spread out his hands and said, "In fact, this is not the ultimate form of Comet Fried Rice. It's still a long way from perfect completion.

Comet...fried rice?

A trace of confusion appeared in Hojo Miyoko's eyes.

What does the green mixed vegetable fried rice have to do with Comet?

Xia Yu saw her doubts and shrugged, not intending to explain more.He can never tell others that this dish actually glows, and when it shines, the whole dish glows with a faint green light, like a comet across the sky.

Didn't see it in person,

Miyoko Hojo lowered his head and continued to eat.She put her cooking work aside for the time being, concentrating on tasting delicious food.

Glancing into her wok, Xia Yu nodded secretly.

In fact, Miyoko Hojo’s pineapple curry fried rice is almost finished. I stopped at the last step of sprinkling the seasoning and stirring briefly. However, just throwing the fried rice in the hot pan is not necessarily a bad thing.

Temperature will make the rice more crispy, but everything has a degree.Xia Yu felt that Miyoko Hojo should be able to grasp the heat.

"Pineapple Curry Fried Rice..."

Xia Yu then generalized.

According to the original plot of the spirit of the halberd, this dish is a special skill presented by Miyoko Hojo at the Totsuki Autumn Selection. From a picky reviewer, he scored 87 points and beat Yoshino Yuuhime. The difference in points was eliminated by Tian Suohui, but her cooking skills were not inferior to the geniuses of Ji Xingliao.

"However, this pineapple curry fried rice is a bit different from the one presented at her autumn selection." Xia Yu thought in her heart.

The autumn selection is from the beginning of school in April to September and October. There is an interval of half a year. After Miyoko Hojo was promoted from junior high to high school, she should have improved her culinary skills during this half year. She is just barely one of IGOs. Star chef, too weak.

Hojo Miyoko finished a small dish of fried rice, then looked at the fried rice in a cooking pot, swallowed, and opened his mouth to ask for another dish, but Mu Xiaoyue rushed into the kitchen and picked up the cooking pot. run.

"This is what Ayu left for us, don't think about it!" Mu Xiaoyue exclaimed in Mandarin, because she grew up in a Chinese restaurant and had contact with many Chinese customers and Chinese chefs. Hojo Miyoko can understand. , A trace of embarrassment appeared on his cheeks.

Without continuing to eat food, the warm spring breath in his chest disappeared immediately.

Miyoko Hojo felt empty in her heart. She resisted the contrast and discomfort, and asked, "Does this dish only use spring onions, spinach, and green vegetables?"

"Correct."

"You can put the seasoned minced shrimp and shiitake mushrooms in moderation." Xia Yu smiled, "The minced shrimp and fresh vegetables are a good match, which can make the vegetables taste more tender and delicious. In fact, there are no details in this dish, the ingredients It’s also very simple. If you do a lot, practice makes perfect, and the taste is not much worse."

"Do not!"

Frowning deeply, Hojo Miyoko recalled the cooking steps of Xia Yu, and slowly said: "I don't think simple cooking is easy to cook. On the contrary, the simpler the cooking, the more difficult it is to make incredible flavors!"

"The space for the chef inside is too small!"

"On the three main ingredients, rice, spinach and Qingjiang vegetables, while green onions, shredded shrimp and shiitake mushrooms are just condiments..." Miyoko Hojo grabbed a pinch of purple hair at the corner of her eye and murmured: "The key is condiments! I would rather One less, and no more unnecessary things, so the natural and refreshing taste of this dish will be complicated."

"The profound meaning of this dish is to return to the basics. If the taste is complicated, it is equivalent to a failure!"

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