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"This fish is so tender and grilled!"

Gan Hyugako exclaimed in his heart, the fish meat immediately melted away at the entrance, without teeth chewing at all, just like fluid food, sliding from the tongue to the throat.

Swallowing subconsciously, the nameless flame immediately burned from the throat to the stomach.

Grunt.

There was a contented moan from inside the body.

His stomach pouch was tumbling, and the heat spread from her lower abdomen to her whole body. Gan Hyugako couldn't help raising her face, her cheeks flushed, and exhaling a hot and sultry breath.

Kojiro Shinomiya was the second one to take the chopsticks. He didn't scream like Hyugako.

"laugh--"

The chopsticks just gently wanted to dig out a piece of fish, but what made Shinomiya Kojiro unexpectedly was that the moment the chopsticks were pierced, the fish's body was like petals, spreading out one by one, filled with a refreshing fragrance. !

The pupils shrank slightly.Hold the chopsticks tightly.

Kojiro Shinomiya took a breath, "Pure heat technique can actually achieve this level..."

Observing the scattered fish body carefully, Shimiya Kojiro looked solemn.

The fish has been deeply penetrated into the sauce, dyed into a beautiful sauce, tender and tender.

"Although it was roasted with a high fire, why does it look like it was slowly roasted with a small fire, and there is no trace of charred on the surface... The heating is absolutely even! Terrible!"

Alongside, Dojima Gin also witnessed a scene where the mackerel meat fell apart, and it took a long time to say such a word.

He glanced at Kojiro Shinomiya, vaguely enlightened.

"It seems that no matter where the chopsticks are placed from the body of the fish, the mackerel will bloom immediately!" Dojima Ginimuro exclaimed, even if it is not the first time he has seen Xia Yu's flame skills, he admires it every time. "Uniformity! Uniformity of heat!"

"what……"

"Uniformity?"

The other graduates felt incredible, but were speechless.

The fact is in front of them, this kind of'uniformity' is actually presented in a fierce fire barbecue dish, if the'uniformity' of the small fire is not so shocking to them.

"An incomparable fire state, uniformity!"

"Chief Dojima, isn't it? Even in the realm of'uniformity', it is difficult to make such a perfect grilled mackerel!" Donato Wutong Tian gulped, "When cooking grilled fish, it is inevitable. There were scorching and blackening situations, let alone grilling with the kind of fierce fire that can swallow the kitchen, and using iron chains to tie the fish and toss them around. According to common sense, the fish will be more fierce. It’s right that there are serious burn marks in the fire!"

"What kind of heating technique did he use?"

The graduates present have the same idea.

"delicious!"

Gan Hyugako murmured unconsciously beside them.

Can't tell what it feels like.

She seemed to be surrounded by the mother of the sea, and her embrace was very warm, making her reluctant to leave.

One bite after another, the vivid ocean scene became clearer in my mind.

She finally saw it, crashing, the veil of the deep sea was lifted before her eyes, and her eyes followed a mackerel, enjoying the beauty of the deep sea.

Kelp, seaweed, corals, other fish and shrimps, and even a shark was chasing the fish. Dry Hyuga was naked, and immediately hid in the coral in panic.

Suddenly, the creatures on the seabed scattered like frightened birds.The soles of Gan Hyugako's feet were shaking, dense blisters appeared, and the water temperature was also rising rapidly, Gan Hyugako felt the heat.

"It's a submarine volcano!"

She was stunned, witnessing the eruption of the submarine volcano.

Without continuing to run, letting the spreading lava cover herself, Gan Hyugako realized that she seemed to be integrated with the deep sea.Her naked body was so hot, her skin was white and red, as if she was still oozing sweat.

outside.

The kitchen echoed with exclamations of enjoyment from other graduates.

Dojima Gin swallowed the fish in his mouth and stared at the half of the meat on the chopsticks, cutting the body into Xia Yu's cooking skills by leaps and bounds.

Although it is not a luminous dish, it is not inferior to those quasi-special dishes.

What made Dojima Gin's regret was that this grilled mackerel was always so bad, but he tasted it carefully and couldn't tell where he was on a business trip.

"and many more!"

Turning the fish body over, Dojima Gin suddenly realized.

It turned out that there was a small scorched black trace the size of a thumb nail on the back.

"The uniform heat is flawed?" Dojima Gin was shocked, "This kind of mistake shouldn't be!"

"Yes, mistakes that shouldn't have occurred!"

Kojiro Shinomiya also turned the fish's body over, staring blankly at the scorched area.

When the mackerel is grilled beautifully and flawlessly, even the black marks the size of the fingernails are so dazzling, as if a gem is missing from the crown.

Dojima Gin and Kojiro Shinomiya felt anxious, deploring and puzzled.

What a mistake.

Such a slight ignition defect should never appear under the hands of a chef who possesses a state of homogeneity.

...

At the same time, the hotel’s large bathhouse.

Soaking in the hot water, Xia Yu propped her hands on the edge of the pool, looking up at the ceiling, her head was like a projector, cooking the scene of'Tianxiong Broiled Mackerel' before playing it over and over again.

Click.

The picture paused suddenly.

Xia Yu clenched his fists in the pool, "The mistake is here!"

In about ten minutes, the moment he felt the symptoms of heatstroke and turned on the strengthening state, his [Tianxiong Flame Wheel] cooking skills were almost distorted, and outsiders had to slow down or stand still to catch it.

As a chef, he certainly knows where mistakes are most likely to occur.

The problem is not the heat.

It's the cooking skills. More essentially, he is not strong enough to stay awake in the sea of ​​fire.With just a second of negligence, twelve mackerels, all in the same place, showed black marks on their fingernails.

Thinking over and over again, Xia Yu gradually became expressionless.

"Did it fail like this?" Xia Yu sighed, but did not expect that the system popped up a reminder that the task was completed at this time.

and many more!

Going back to read the previous mission information, Xia Yu couldn't help but pat his forehead, annoyed.

The system just asked him to entertain the graduates of Yuanyue with the new recipe "Tianxiong Broiled Herring", there is no quality requirement, and that is to say, to make a qualified work with more than 60 points, it meets the task conditions!

The disadvantage is that the question is not reviewed.Xia Yu complained about her carelessness.

Despite the twists and turns, after finally unlocking the ingredients of [Shuangjiang Tofu], I feel very happy.

After half an hour, wearing a yukata, came out of the bathhouse. A waiter waiting outside led Xia Yu to a certain hall.

More than a dozen far-month graduates gathered here.

Their cooking works are set on a table covered with a tablecloth, and they are dazzling. There are Japanese sushi, sashimi, and French dishes. There are also some traditional dishes that Xia Yu can't name. In short, it is very rich.

The graduates did not want to eat, but separated, standing or sitting, with an expression of recollection and reverie.

Seeing Xia Yu's return, Dojima Gin shook his head and smiled at him: "You, we have tasted your food and don't want to eat anything else for the time being."

So, Dojima Gin pointed to a large table of dishes.

"The works of the graduates are here, so feel free to try and use it, don't worry about us."

Xia Yu had no courtesy, because he was so hungry that his feet were exhausted. He almost overdrafted and used the strengthening state before, and his body was in urgent need of replenishing calories. Now his calmness is just strong support.

He sat down neatly and asked the waiter to exchange for a big bowl. No, it was a big bowl filled with steaming rice. Xia Yu ate faster and faster, like a windstorm, enjoying the full banquet of Yuanyue graduates alone.(To be continued.) Mobile phone users, please browse and read for a better reading experience.