Reincarnating to Become a Japanese Chef God
Chapter 216: Reward Dinner (Part 2)
One second to remember, provide you with wonderful novel reading.
"Lecturer Xia and Chef Shigiya..."
Nageri Alice was a little tangled, and planned to ask Erina on the opposite side to see if there was something stinky between the two.
Unexpectedly, as soon as she spoke, there was an exclamation in the banquet hall, which seemed to be the scene of the explosion of a terrorist attack, and the whistling sound came like a typhoon!
"what happened!"
Everyone in Jixingliao, as well as Alice's table, all turned their heads and opened their mouths one by one.
They are in a relatively off-site position, so the steamer has not been distributed here. However, starting from the side entrance, a few students have unraveled the steamer impatiently, and then the whole table stood up with shock on their faces.
The riot immediately attracted all the eyes of the banquet hall. Many students left their positions and ran over to watch. In a blink of an eye, there was darkness over there, and from time to time there were exclaims like watching a special effects blockbuster in a cinema.
"Moved, moved!"
"My God, the'Shenlong' that soars through the clouds!"
"Quickly, you must record it with your mobile phone, incredible!"
Hearing the whispers of the returning students, the group of people in Ji Xingliao and sisters Nagaki were sitting on pins and needles.
at the same time.
In the side hall, the waiter also brought a plate of dishes to the table.
The graduates who had finished work took off their chef uniforms, put on casual clothes, and sat at the long table. They all heard the commotion in the grand banquet hall separated by only one wall.
"Chairman, this is Lecturer Xia's main course!"
Hiroshi Sena has asked two cooks to put two steamers on the dining table.
"Haha, interesting!"
Dojima Gin's eyes stared at the tall steamer.
"I will solve the mystery--"
Gan Hyugako was similar to the little girl in the banquet hall outside. The first one got up, showing curiosity and desire, and quickly reached out to grab the steamer.
Snapped!
A hand knife hit Hiugako's arm almost exactly.
Kojiro Shinomiya stood up and said dullly, "Sit down for me!"
"What!" Gan Hyugako was dissatisfied.
Si Gong did not talk nonsense with her, click, and the steamer was unveiled, and the white mist was gushing out in an instant!
Ok?!
The graduates stared straight.
In the white mist, there was a snake-like shape, a red head, a red body, a red tail, and two long red beards, which looked like some kind of mythological creatures, slowly raising the front body.
Needles in the side hall can be heard.
"...Shoo...shoo...shoo..."
The sound of steam gushing, at this moment, is like the breath of a dragon.
The dragon in the mist is full of charm, and two long red beards are flying and flying in the breath of breath!
Dynamic picture!
The uncovered Kojiro Shinomiya was struck by thunder, his arms froze in the air, his eyes fixedly watching the "Shenlong" rising slowly in the steamer, with a hint of horror.
"This, this..." Si Gong lost his voice, "Why do the dumplings move!"
The sound is broken, and the voice is slightly sharper.
But the graduates present, including Dojima Gin, were also immersed in the shocking dynamic picture, and no one responded to him.
There is no doubt that Xia Yu was influenced by Erina and his childhood sweetheart. When cooking, he consciously made the food better and more refined. That's why he became an artist among chefs when he was eating halberd with Lancelot. 'This good name.
Similarly, the'Thanglong Dumplings' in the steamer are beautiful, like works of art.
As far as the "dragon head" is concerned, this is carved from the head of a shrimp, with a single stroke, the details are very clear, especially the eyes, slightly narrowed, narrow and long, with the majesty of the essence.
Speaking of carving, Chinese delicacies also include carving delicacies, but Xia Yu does not have a deep knowledge of that delicacy. He only relies solely on the fine knife skills that he has trained. In the God of Cooking Space, I don’t know how many dragon heads have been carved. , Practice day and night, and strive to perfect every detail.
Thus, the moment when the steamer is unveiled, the dragon's power is blooming!
Shocked!
stunned!
Even the well-informed graduates were shocked. It is conceivable that the students in the hall outside have suffered a severe impact on Sanguan.
"call……"
First of all, Dojima Gin returned to his senses, amazed, stood upright, without using chopsticks, regardless of the hot hands, directly grabbed the'Thanglong Dumpling' out, placed it in his hand, and observed it carefully.
From a distance, the'Thanglong Dumpling' is awe-inspiring and not to be offended.
Looking closer, Dojima Gin was amazed by the craftsmanship of the cook!
Full of details!
Not to mention "shrimp heads", the long dumplings that make up the dragon's body are full of details. The surface of the dough has a densely distributed scale, which contrasts with the red-boiled fillings and is vivid.
Not in a hurry to eat, and rubbing the skin of the dumpling with his palm, Dojima Gin said with a wry smile: "That kid... really is a pervert!"
"It turns out that he also has certain accomplishments in the field of pastry! He hides so deeply!"
Hear the words.
Everyone recovered.
Gan Hyugako slapped his hot forehead and muttered, "I almost forgot, this is Lecturer Xia's dish, it's not a magical dish!"
"Wrong! It's magical food!" Kojiro Shinomiya said suddenly.
"Uh……"
The other graduates were speechless.
Dojima Gin's hands were holding the big'Thanglong Dumplings', and he looked left and right. After a while, the corners of his mouth burst into smiles, "So that's it, two different kinds of dough... What a subtle idea! Shining creativity! !"
"Chairman, tell me what's going on!"
The graduates were still a little confused, unable to use their brains like Dojima Gin.Kanhyugako grabbed Dojima Gin's sleeve and was a curious baby.
"Look at—"
Dojima Gin removed the dragon head and tail of the'Thanglong Dumpling', and the dumplings suddenly became ordinary. He pointed to the upper and lower layers of the dumplings and began to narrate.
...
Grand banquet hall.
The people in Jixingliao and the sisters Nagaki waited for a while anxiously, and finally a helper brought the steamer to the table.
"Who uncovered?"
At the table of Pole Star Liao, nine people look at me and I look at you. Everyone has an intention to move. They want to win the top spot and experience the refreshing feeling of uncovering the mystery.
"Haha, let me come!"
Xingping Chuang really had a thick face, and stood up with a refreshing smile.
Without waiting for the reaction of his little friend, he was quick with eyesight and hands. He removed a few grids of steamer baskets, and the white mist immediately covered him!
Even with psychological preparations, everyone was surprised by the pictures that followed slowly.
"The dumplings are moving!"
Holding his breath, looking dumbfounded, everyone at the table was gasping as they watched the'Thanglong Dumplings' raised their heads from the steamer.
Moving dishes!
At the table next to the table, the cousins Nagiri were already shocked. Their respective entourages, Kurokishaba Ryo, and Nito Hishasa, were shocked.
"The most important thing in cooking is taste!"
After a long while, the big hearted Yoshino Yuuhime patted her flat chest, grabbed a steamer basket and placed it in front of her, quietly swallowing her saliva.
She acted neatly, removing the shrimp heads and tails from the front and back of the dumplings. Once the chopsticks were clamped, she bit off most of the'Thanglong Dumpling', which was three or four ordinary dumplings.
"Hmm!" (To be continued.) Mobile phone users, please browse and read for a better reading experience.