Reincarnating to Become a Japanese Chef God

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Turning on the stove valve, a faint blue flame rose.

Xia Yu placed an iron wok on the cooker. This pan was a classic Chinese pot with a round bottom instead of a flat bottom.

In the first step, pour the broth into the pot and bring it to a boil.

The second step was weird, making the giant frown.

While waiting, he took the pumpkin out of the refrigerator, cut the pumpkin into finely diced pieces, and poured it into the pot without blinking the moment the broth boiled, and then a cup of cloudy liquid was filled!

If Ye Shanliang, Tian Suohui and Xingping Chuangzhen were here, they would definitely exclaim for the first time.

What a familiar cooking session.

Later, Xia Yu cut onions and tomatoes, set up a second wok on the vacant stove, brushed a layer of bright grease on the bottom and rim of the pan with a small brush, and then poured some granular spices into it. Wok, stir fry!

The rich aroma is just like the essence.

"This is... cooking curry?"

The giants here also saw the mystery.

Onions, tomatoes, coconut milk and diced pumpkin, as well as the various spices stir-fried in the pot, combine together, isn't it the curry sauce?

Guan Gulong pays close attention to Xia Yu's every move in another soundproof glass kitchen.

"Pumpkin cubes, about 300 grams."

"Coconut milk, 100 ml."

"Huh? That kind of granular spice is coriander seeds, and the dosage is about 20 grams! There are also mustard seeds and fennel seeds, the dosage is about 30 grams... Hey, wait, that kind of leaves, not "Indira" Moon Orange?"

Seeing that Xia Yu took out the fresh green curry leaves from a glass bottle, poured a few green leaves into the boiling soup pot in her left hand.

At the same time, the wok in the right hand, which is undergoing the stir-frying process, also has a little greenery.

"This……"

Sweat broke out on his forehead.

Guan Gulong is very concerned about the "Indira Moon Orange" that has suddenly become popular recently, but he only stays on watching and listening. He has no channels to obtain the latest fantasy spices to practice hands. Therefore, he is the first to see the appearance of unfamiliar spices. Feeling uneasy.

In just ten seconds, Xia Yu put at least ten kinds of spices into the wok and stir fry.

This scene silenced the outside.

"Coriander seeds, mustard seeds, fennel seeds."

"Star anise, cloves, cardamom."

"There are also grass fruit, amomum, tangerine peel, mint, sage..."

Kikuchi Musashi thought in his heart that he barely remembered Xia Yu's spice recipe after he hollowed his head. However, when he recalled the specific amount of each spice, he was stunned.

Kashang Mao's face gradually sank.

Things are not right!

"That kid, did you deliberately use complicated spice recipes? I hope Guan Gu won't be stumped!" Shigeru Kawagami glanced at the middle-aged chef in another glass room.

Fortunately!

Fortunately in his heart, every giant has a different expertise and expertise.

In the field of spices, Guan Gulong happens to be good at it. Although he doesn't have the level of an expert or a master, he can still do it easily by keeping in mind the curry recipe.

"boom!"

Suddenly, a pillar of fire rose up in the kitchen where Xia Yu was located!

what's the situation?!

A group of people looked in astonishment, and could only faintly see the young man who insisted on stirring the spices in the flame.

Flames gush out from under the stove.

Guan Gulong's heart palpitations, faintly, like a dragon with flames, and roaring in his ears, made him feel extremely insecure.

"Finish!"

Soon, the flame disappeared, and Xia Yu twisted the valve of the wok, lowered the flame, and switched to a slow flame.

So the next step is to mix the minced onion, diced tomato and sauteed spices.

After stir-frying, it is squeezed.

Throw it into the juicer and then come out, the ingredients in this pot become a sticky paste. At this time, the pot of coconut milk, diced pumpkin and stock is already boiling. Xia Yu keeps running and pours the paste ingredients in. Just simmer it.

Wait half an hour for the fresh and warm curry sauce to be out of the pot.

But this is only a small part of the recipe of "Tofu Carving Seven Sages of Bamboo Grove". The main theme of this recipe is carving, that is, knife skills!

Ingredients, or sauces, have a very low status in the recipe, and learners can change them at will. For example, Xia Yu can use the classic magic mapo sauce to give the dishes a'seven tastes.

However, "Seven Flavors One" has eaten too much and cooked too much. Xia Yu lost its freshness. This time, he simply used the latest and thorough curry recipe to make a "Seven Sages Curry Tofu in Bamboo Grove"!

"Ok?"

"Why is there a weird knife, that is a bamboo knife?"

There was a commotion outside.

Xia Yu took out a small carving knife and a green bamboo knife from the suitcase brought by the Yuchuan sisters.

Dojima Gin, Nakiri Soe, and Nakiri Senzaemon were thoughtful.

"Is he going to cut the tofu with a bamboo knife?" Shigeru Kawami's lips raised a faint smile of interest. "Using a bamboo knife can prevent the tofu from getting the iron smell of a metal kitchen knife. It is really a thoughtful little technique, in order to keep the taste of tofu from being damaged. It’s a headache."

"Avoid the smell of iron? There is no room for modification in this link!"

On the other end, Guan Gulong's face was sweaty.

"So, you can only start from the heat, knife skills, and seasoning?" Guan Gulong's heart trembled as he faintly saw the shadow of defeat.He is still barely calm.

Huh--

Xia Yu started work.

[Wenqu Knife] In his hand, he put a whole page of uncut tofu in the food box on the kitchen counter, waving his knife like rain.

Fine tofu crumbs fly out, or fall on the kitchen counter, or fall on the ground.

For a time, the crystal shavings and filaments slowly descending in the mid-air, plus the glittering snowflake texture carried by the "Shuangjiang Tofu" itself, this scene seemed like a dreamy rain.

In a moment, Xia Yu closed his sword and stood, turning his head to turn off the fire.

The curry paste is also out of the pot.

"This this……"

"Tofu carving?"

"What an exquisite carver!"

As the kitchen was completely soundproofed, Xia Yu was shocked when he turned around. It turned out that at some unknown time, the giants all approached and watched, standing on the periphery of the kitchen with only a layer of glass between him.

Even Shigeru Kawami and Musashi Kikuchi were shocked.

Carved fine figures on the surface of the tofu, but seven people, seven sages in the bamboo forest!

"It's the Seven Sages of the Bamboo Grove!"

Nagiri Senzaemon was moved, and pointed to the person sitting in the middle holding the piano, "This is Ji Kang, a fanatic."

Dojima Gin and Erina stared away, shaking together.

The scribe in the center, in a bun, holding a guqin, but his robe is loosely dressed, revealing most of his chest, and a wild and unruly breath rushes toward his face!

"Charm of the characters!"

Nagiri Zongwei exclaimed, "It turns out that you can sculpt such meticulous and realistic paintings on tofu without using precision instruments and just relying on traditional craftsmanship!"

Ji Kang, Ruan Ji, Shan Tao, Xiang Xiu, Liu Ling, Wang Rong and Ruan Xian.

These seven people sit or lie down on the picture, each with an attitude.

Guan Gulong's face was blue from the periphery, and he secretly said, "There is no room for improvement in sword skills!"

Beep.

Xia Yu turned on the communicator and said with a smile: "Everyone, wait, my "Seven Sages of Bamboo Grove Curry Tofu" will be finished immediately!"

After all, he turned his head and picked up a long bamboo knife.

.

A whole plate of tofu was placed on a large plate, and was cut into a neat grid by a bamboo knife.

Just as the giants were secretly pitying the destruction of the carvings, Xia Yu picked up the Chinese wok on the stove, and he immediately poured the hot curry sauce on the tofu.

"Wow—"

Bright light, bloom immediately!