Reincarnating to Become a Japanese Chef God

Four hundred and ninetieth chapter: I want to eat

Mountain pepper?

In this world of gourmet food, the audience has more or less cooking skills. Xia Yu explained it briefly and many people would understand it. There is a 666 barrage, but there is also a malicious rhythm.

"This is the script, director!"

"For sure the script, in the virgin forest of Hokkaido, just go out for a while and easily find two natural spices?"

Tang Yuqiong read it out and blinked at him.

"If you like to talk about scripts, let them talk about it."

Xia Yu was too lazy to explain, pointing to the back of the fire, "Sister Qiong, stand further away."

"Ok?"

Tang Yuqiong took a step back.

"Not enough, take another two steps."

"Oh."

Following the instructions, Tang Yuqiong said in confusion, "What are you going to do..."

At this point, it stopped abruptly.

There are dry plant fibers piled up by Xia Yu next to the fire. I don’t know when he made the dry wood and dry grass into cubes, grabbed them and threw them into the fire. With a bang, the originally gentle and peaceful flames roared into the sky in a moment. Up.

The soaring light almost illuminates the entire camping space.

In the camera of the mobile phone, the three squirrels standing on the fire were swallowed by flames in the blink of an eye.

"This, what's the situation!"

Tang Yuqiong looked dumbfounded. The audience in the live broadcast room might be similarly dumbfounded by holding their mobile phones or facing the computer screen.

"Bake with this kind of fire, it must be burnt!" Tang Yuqiong murmured, the voice spread to the live broadcast room, and the barrage was brushed up, a laugh that the little brother didn't know how to cook.

"what!"

But soon, the soaring flames fell, and Xia Yu took out three skewers of grilled squirrels. Unexpectedly, the barbecue in the camera was not burnt at all, the color was oily, the grease on the surface burst, and a strong fragrance spread.

What's more terrifying is.

The branches of the squirrels did not see a trace of burnt black.It was a miracle that this dry wood was not destroyed in the kind of fire just now.

"Guru~"

The clear drool fell on the quiet virgin forest camp, and the audience in the live studio heard it.

Tang Yuqiong blushed.

"Well, what happened?"

"The skewers were not destroyed in the fire!"

"My God, the eyes must have deceived me! Seek the truth!"

This time Tang Yuqiong ignored the densely floating barrage. The whole world was left with only three squirrels in Xia Yu's hands. It was so fragrant. The natural mountain pepper was roasted in this way, and the flavor was thoroughly stimulated. Mixed with meaty fragrance, it is a big killer for crime.Tang Yuqiong didn't eat lunch either, rubbing her stomach and blushing.

But the barbecue is not finished, there is still a kind of spice that is useless.

I saw Xia Yu holding the grilled skewers in one hand, and in the other hand, constantly pulling out long leaves from the citronella bunch, and carefully shaking the drops of water, and then using the leaves to wrap the fragrant roasted squirrel in circles. It took a few consecutive leaves to wrap the whole squirrel, but this thin layer was obviously not enough. Xia Yu concentrated on and continued to work.

Finally, use your teeth to bite off the extra leaves after knotting.

Looking at the roasted squirrel meat wrapped in zongzi with satisfaction, Xia Yu put the skewers on the fire again, and then turned to explain to the live broadcast room:

"Lemongrass is also called lemongrass because it has a natural lemon aroma. But I am a little surprised. Lemongrass generally grows in tropical regions and belongs to the native plants of India and Sri Lanka. But I did live in the forests of Hokkaido, Hokkaido. When they reach their footprints, they are right by the stream that encountered the giant bear..."

"After this plant is dried, it becomes the well-known lemongrass tea. It is a common digestive functional fitness tea worldwide. If it is used in cooking, there are more ways to use it. Some secret curry pastes use it. Um, there are recipes in my mind now, lemongrass grilled wings, lemongrass chicken, curry lemongrass shrimp, lemongrass fried beef..."

While talking, Xia Yu threw hay and firewood into the fire again.

boom.

Looking at the skewers faintly exposed in the sky, Tang Yuqiong continued to drool.

Soon, the flames stopped, and Xia Yu's cooking was completed.

"Finish!"

"Although only three seasonings of salt, mountain pepper and lemongrass are used, I promise that the taste is not inferior to any special cuisine!" Xia Yu's face was illuminated by the fire, and it seemed a little mysterious, and his tone immediately seduce the glutton in the audience insect.

The barrage was scrolling, Tang Yuqiong couldn't read it, and simply stretched the phone in front of him with a playful look.

"Don't make fun of passersby.", "Superior cuisine?", "Don't be joking about spicy, roasted game of this level can also be cooked under the hood, cough, cough, ugly.", "Bake with a fierce fire, it is special Cooking? Am I stupid or you stupid!"

Yo.

A voice of doubt.

Xia Yu choked, grabbed Tang Yuqiong's camera rod, and then handed her a bunch of grilled squirrels, "You eat, I will shoot!"

The camera was aimed at her, Xia Yu took out her mobile phone and turned on the flashlight function, so the live broadcast room was so popular that the real host appeared for the first time in front of many new audiences.

In the picture.

The female anchor grabbed the end of the grilled skewers, and a rush of heat hit her face.

"Untie?"

She pointed to the layer of citronella that wrapped the squirrel meat. After the fire, the outermost layer of vanilla showed a slight black mark.

"solution!"

So Tang Yuqiong stretched his finger to the past, but then retracted back in a flash, exclaiming: "It's hot—"

"Be careful!"

Tang Yuqiong held his fingers, and then moved his hands after a while, slowly unraveling a layer of citronella, just like cutting open a zongzi.

Wow

When the vanilla coat peeled off, the heat was like silk, gushing out from the skewers.

A certain plume of white smoke entangled the barbecue for a long time.

"Roar--"

A dragon head suddenly appeared in the fog, and he opened his mouth and roared. Tang Yuqiong was shocked and took a few steps back, feeling that he was swallowed by the dragon.

The screen of the mobile phone is like a freeze, there is no barrage, completely clear.

long time.

The barrage exploded, densely packed, and the entire screen was full of text.

"Fuck!"

"Why do I hear a strange sound?!"

"Obviously across the screen, why is my appetite turbulent! I want to complain to the anchor for spreading poison in the air!"

"Battered!"

The barrage is brushing, and the gifts are brushing.

Xia Yu glanced at the stacked gifts in the lower left corner, and said smoothly: "...Thank you for the 10 rockets of Tianming Mingmingming...Thanks for the 5 rockets of "Dai Da Da Da Da"...Thanks to the 100 sets of number brother. Fish Ball……"

After reading it in one breath, it is very fresh. Gifts are important to the heart. Xia Yu and Tang Yuqiong are not short of money. The picture is fun. Sharing food with the audience in the wilderness is really cool.

"Eat!"

He reminded the dumb Tang Yuqiong.

"Oh, oh!

As she wakes up from a dream, the female anchor Laura takes a step closer to the camera and shows the grilled squirrel to the audience.

Beautiful color!

Not only is there no scorched black, the color is also strange, fiery red, in the dark of the forest, it is like burning!

Xia Yu held the camera rod and the phone focused on Tang Yuqiong's face.

Take a bite.

The muscles of her entire face suddenly tightened.

"Oh my God!"

Silence is better than sound, incredible eyes fall into the camera, and I don't know how many people in the live broadcast room are gulping wildly.

Want to eat!