Reincarnating to Become a Japanese Chef God

Chapter 504: The duel of ancient recipes (middle)

"Pasta Stick!"

Seeing that Xia Yu took out an ugly stick from the kitchen box, ordinary viewers were puzzled, but all the professional chefs who knew what tool it was were surprised.

"what happened!"

Tang's participating team, the giant Tangshan's face changed slightly, and his voice sank: "This kind of thing can only be controlled by a senior pastry chef. Being able to hold and use it shows his strength as a pastry chef!"

Tang Jingtao was also shocked.

"There are not many cases of domestically holding pastry sticks, right now?"

The other Down's special chefs put away their smiles.

On Tomotsu's side, Zhu Qing, Nagiri Zongwei, and Zaipa Joichiro were shocked, and Xia Yu suddenly took out a stick to make them very scared.Especially Zhu Qing, whose beautiful eyes turned out to be different, locked his nephew on the stage, and mumbled: "How many secrets do you have?"

Nageri Erina and Dojima Gin glance at each other with a smile.

Actually speaking, Xia Yu's pastry cooking skills have never been exposed on the Jiji stage to let the public know.

The Tang family must have collected Xia Yu’s halberd eating video, I am afraid that the super-level assessment video has not been let go, but the last time Xia Yu showed his pastry skills, he still conducted a temporary review of Akiyama Hiroshi a few months ago.

At that time, there were only a group of close friends or old friends such as Dojima Gin and IGO trio, who witnessed "Soul Noodle" and "Galaxy Noodle" shocking chef Akiyama Hiroshi.

I have to say that as soon as Xia Yu took out the pastry stick, the whole person emitted an inexplicable magnetic field, which firmly attracted the attention of the audience, and even the camera focused.

Obviously on the same stage, and a genius special chef who is not inferior to Xia Yu, Tang Yuqiong at this moment has been ignored.

"he……"

Tang Yuqiong was instructing the staff to prepare to subdue the ferocious'Star Snapper' in the water tank, but the sudden change in the atmosphere of the venue was already attracted, and she subconsciously looked back and was immediately stunned.

call--

A wind without reason.

The venue was closed, and the stage was slightly whirlwind. Tang Yuqiong heard the sound of the wind and her temples were blown by the wind.

Snapped!

I saw the black pastry stick abruptly inserted into the mountain, holding the black stick, the young special chef, his expression was calm, his eyes did not see a trace of ups and downs, click, suddenly, his hand turned, the pastry stick followed the circle. activity.

The wind is more obvious.

Not only Tang Yuqiong, but industrial personnel also heard it, and there was a lot of commotion.

"Look at—"

The pastry stick turned faster and faster, and the mountain, which hadn't been moving, was falling apart while spinning.

The water and powder were mixed, so the wet face slipped and climbed up the black stick.

Xia Yu shook his hand.

Follow the dough sticks in a circular rotation motion, open and close.

"White, white tornado!"

The executive director of the event and a group of staff were shocked.

"Tornado?"

Tang Yuqiong's pretty face condensed, and he clearly saw a huge dragon head in the tornado. Moreover, this dragon head followed Xia Yu's [Evolution · Bai Luo Snake Refining] cooking skills, which became more real and full of momentum.

"Roar--"

Mingming heard the roar of the white dragon.

"No, it's not a dragon scroll, there is a white dragon dancing in his hand!" Tang Yuqiong murmured, in her eyes, the young chef's arm was tightly wrapped by the white dragon. This is a Fulong chef!

Wow

At the guest table, at least 70% to 80% of professional chefs stood up.

Especially some Chinese chefs, their eyes widened unbelievably.

"This, this is..." Tang Jingtao was also full of horror in the audience, feeling familiar but unable to name it.

"The supreme prophecy of the Bai Luo family-Bai Luo snake refining!"

Tangshan, Yu Hong, and the Lin giant who were watching the live broadcast of the match, spouted out the name'Bai Luo Snake Refining'.

The White Jade Building in Beijing.

The disciples looked at each other.

"Isn't this kind of cooking skill long gone?"

"The Bai Luo family has no descendants. The last generation descendant, Luo Gen, has no children, and seems to have confiscated his apprentices... Why has the'Bai Luo Snake Refining' passed down?" The chef of Bai Yulou looked surprised.

"Hush!"

"pretty!"

The old man, who had always been sitting still, finally showed a smile on his face.

interesting.

Back on the court, Xia Yu’s cooking skills lasted only about a quarter of an hour. Then, a large mass of evenly kneaded dough fell on the kitchen counter. He covered the dough with a damp cloth. It took at least 30 minutes to wake up. .

"call--"

Putting away the black pastry stick, Xia Yu wiped the sweat from his forehead, looked at the delicate, white dough, with a relieved smile on his face.

He can also imitate Master Jie, the creator of the "Golden Open Smile" recipe, and knead the dough with a powerful arm, but in Xia Yu's view, since he has already mastered the "Bailuo Snake Refining" and consumes an evolution crystal, There is no reason to abandon the cooking skills to the purple frame.

Although she decided not to fantasize about the ingredients, Xia Yu still felt jealous of Tang Yuqiong's cooking in her heart. So, you must spend more time on the details, so that you can come up with highly completed dishes and win.

Knead the noodles and wake up.

The next step is to fry the steak.

Before spreading the oil in the hot pan, Xia Yu cast a glance at Tang Yuqiong.

The female chef has successfully subdued the ferocious "Star Snapper". A huge marine fish is lying quietly on the cooking table. Tang Yuqiong holds a shiny silver kitchen knife. This knife is very extraordinary, facing the fish. Easily scraped past, the sea bream scales ejected rustling.

"What a sharp knife!"

There was a sound of inhalation in the stadium.

The'Star Snapper' is difficult to handle. Not only is it fierce and difficult to tame, its scales are a layer of armor. If you want to scrape the scales so cleanly, Xia Yu's experience can only use purple quality knives!

"The Tang family is really deep!"

It was confirmed that Tang Yuqiong was holding a purple knife. At the same time, the female chef swung the knife to split the fish into pieces, and then took another similar kitchen knife, holding the knife in each hand.

Bang Bang Bang Bang Bang...

It's raining!

The sound of the collision between the knife and the cutting board was suffocating, and for a while, Tang Yuqiong had only a white shadow of the knife in front of him!

The audience was fascinated, and as soon as Xia Yu's performance of the White Dragon was over, it was unexpectedly the turn of the female chef to perform a stormy sword skill.

Off the court, Lin giant Tangshan couldn't help but praised: "Yuqiong has trained my Tang's knife skills to the level of proficiency. I am ashamed of this old fellow!"

"Sword skill has always been Aqiong's strength!" Tang Jingtao glanced at Xia Yu's cooking table, "The competition has just begun!"

"Chop up the fish?"

"Ground meat!"

Xia Yu retracted his gaze and laughed in his heart.

It really is that recipe.

But it is not the original recipe. Tang Yuqiong does not have a special "Hundred Hole Wire Kitchen Knife". Although Tang's knives are excellent, but the recipe lacks a core link and his face has changed greatly. Xia Yu has never seen a modified recipe. , I’m not sure what the dishes will look like.

'Hundred holes wire kitchen knife' is the missing link.

However, Xia Yu dare not underestimate Xia Yu as the main ingredient and the special sauce mentioned by Tang Yuqiong.

"Crack!"

Stop the fire, take out the steak that has just been fried, and put it in the pan again when the pan is cool.

Repeat this several times.