Reincarnating to Become a Japanese Chef God

Chapter 516: Raw Meat, Lettuce!

"[Flame Horse Meat] (Gold)..."

"[Rose Mushroom] (Purple)..."

"[Golden Salmon Roe] (Purple)..."

After checking the ingredients prepared by the opponent, Xia Yu looked at the information on the retina, calming down inexplicably.

A golden taboo ingredient.

Two fantasy ingredients with purple quality.

In terms of materials, he didn't lose, so why should he be afraid?As for who can win the crucial first victory for the team, it depends on their respective recipes and cooking skills!

When the audience talked a lot, another group of staff also delivered Xia Yu's ingredients.

The main ingredients are divided into three conspicuous metal boxes.

At this time, Xia Yu automatically shielded the outside sounds, without distracting thoughts, opened the three boxes quickly and took out three meat ingredients.

The flesh of gems.

Five-headed bird meat.

White-haired Sindrella beef.

There is no doubt that when Xia Yu took out the golden taboo ingredients that she had specially prepared, people's eyes were firmly attracted and it was difficult to move away.

"This, this is..."

"Jewel-like meat, so beautiful!"

"Oh my God!"

The audience stood up involuntarily, craned their necks not to look at the broadcast screen, but stared at the golden jewel-like meat on the cooking table!

"Look at—"

In the rest hall of Orlando, Elizabeth covered her mouth and jumped up, pointing to the broadcast screen and exclaimed: "That's it. I told you about it. He really took out this forbidden ingredient! Look!"

Leon and Madeleine, who had closed their eyes and meditation, opened their eyes when they heard the sound.

In the picture, it is the most beautiful meat, which has been completely revealed in the high-definition lens.

Obviously it is a piece of uncooked meat, but it has a mysterious and delicious aura. Just looking at it, there are bursts of saliva swallowing at the scene.

Countless people looked at the picture with the same thought:

definitely tasty!

"The flesh of gems!"

"It's gem meat, why does he have this kind of food?!"

"The second taboo ingredient has appeared!"

At the guest table, all professional chefs stood up.

The ghost father Nagaki thistle is one of the standing members, but his face is not astonished, but gloomy.

"Gem meat!" Lin giant Lei Zhe showed greed, "Compared to Ma Si's'flaming horse meat', gem meat is more precious and rare. It is a waste of a special chef in the hands of a mere chef!"

"Waste!"

At the corner of the stadium in Division A, Jin Tianshun, wearing a cowboy hat deliberately concealed his path, stared at Xia Yu’s cooking table, couldn’t help sticking out his tongue and cracked lips and said: “If I have this kind of ingredients, and develop them for recipe……"

The Lin giant Lei Zhe glanced over the guest seat, and Jin Tian blinked with an icy color.

After a while, the chefs on the scene reacted, and looked at the extremely beautiful "jeweled flesh", and then looked at the calm and relaxed Xia Yu, all faces suddenly wrote doubts, and even carried annoyance in his eyes!

Why does a special chef control taboo ingredients?

and.

Or at such a high-profile international competition, if you use up the scarce ingredients in the eyes of everyone, if the scarce ingredients are used up in full view, and the judges are unanimously scolded, it is not just that your face is lost. Dropping again and again, incurring infamy.

Thinking about it this way, the neutral audience couldn't help but squeeze a cold sweat for the young chef:

This kid is so courageous!

"interesting!"

"Has it evolved into a rivalry of taboo dishes?"

With a faint smile on his face, Masi withdrew his gaze from the Xia Yu cooking table and started his own cooking rhythm.

First, wearing gloves and holding a knife, cut the'flaming horsemeat' encircling the flames into pieces, and then cut into thin strips from small pieces.

The camera follows Maas. In the process of cutting horse meat, the top chef has a trace of pain and patience in his brows. It is obviously extremely difficult to work under the heat.

It took a full half an hour to finish processing the meat.

Then Ma Si breathed out a sigh of breath, turned his head to clean the'rose mushrooms', cut this fantasy ingredient into finely chopped mushrooms, and then used these mushrooms to mix with the thinly sliced ​​meat!

The moment when the two were completely mixed, it was not an illusion. The temperature of the'flaming horse meat' suddenly dropped, and the erratic flames that had appeared before disappeared without a trace.

"The first hand to control the taboo!"

Seeing this scene, many professional chefs were refreshed, and the chefs who are well versed in the "food tyrant" method have their eyes bright, staring at the mushrooms of the "rose mushroom" instead of the higher quality "flaming horse meat".

"Rose mushrooms are the resonance ingredient of Mas!" Dojima Gin said in a deep voice.

"Well, look on!"

Cai Pau Ichiro stood with arms folded.

Maas put the mixture of horsemeat and diced mushrooms aside, and then took a seasoning bowl, mixed mustard, coriander, chopped small onions, and various sauces that would be difficult for ordinary audiences to identify, and mixed thoroughly.

After this process, Mas stopped, picked up a towel and wiped his sweat, but unexpectedly there was an exclamation from the venue.

He also looked up, and was taken aback.

The two staff worked together to move to an all-black metal grill, and set the stove next to Xia Yu’s cooking table. Maas looked up and happened to see Xia Yu placing two of the unprocessed meats on the cutting board. .

The'jewel meat' has become a piece of meat and placed on the plate, Xia Yu is processing the'five-headed bird meat' and the'white-haired Sindrella beef'.

There is charcoal in the grill, and there is almost no smoke. It seems that the quality of the charcoal is extremely high, and Xia Yu is not in a hurry to barbecue.

Boom!

Boom!

The dull sound reverberated, and the hostess Chiyo Aichi looked silly from the side.

Without the help of any tools, or even a knife, Xia Yu cleaned his hands, both left and right hands were squeezed into fists, booming, booming, holding his breath, locking the meat on the chopping board, and smashing it down with one punch.

Before the audience was attracted by the'gem meat', but now that the gem meat has been sliced, everyone noticed Xia Yu's additional meat.

The audience of "White-haired Sindrera Beef" can also understand that it is beef after all. It needs muscle power to smash the fibrous tissue of the beef to make the beef tender and taste better during cooking.

However, the "five-headed bird meat" group cannot understand it.

The fantasy meat of five-headed birds, compared with the eggs of forbidden ingredients, is almost unpopular.

Why?

Difficult to handle, taste blunt!

"Five-headed bird's meat?" Dojima Gin was stunned, a little suspicious in his eyes, "Is Jin Tian Shun selling it to him again?"

The middle-aged mercenary hiding in the corner of the stadium in Division A was shot again innocently.

"He took out the meat of five-headed birds on the field, and he is not afraid of others' suspicion?" Jin Tian blinked slightly, and scanned the young chef who was focusing on beating the meat. Then he smiled and lowered his cowboy hat, "Yes, I have all taken out the taboo ingredients, and the awakening of the "gourmet cell" must be concealed. In comparison, it is really nothing to take out the meat of five-headed birds!"

The fist hammered the meat, and the dull sound from the cooking table lasted for a full quarter of an hour.

Of course, Xia Yu's spearhead mostly points to the'five-headed bird meat'. This unpopular ingredient requires more effort to deal with, otherwise it will be a failure if it is placed on the same plate as the gem meat.

"Well, it's almost there!"

Withdrawing his gaze from Xia Yu, Ma Si glanced at the horsemeat and mushroom diced mixture, and then at the seasonings that had been thoroughly mixed, leaning over and taking out five flat-bottomed bowls and round dinner plates.

The horse meat, diced mushrooms, and seasonings are mixed thoroughly. After that, Maas fills the mixture into a flat-bottomed bowl, squeezes it slightly, and buckles the bowl. With a bang, the freshly flattened meatloaf is placed On the plate.

Sprinkle finely chopped sesame and mustard crystals on the surface of the meatloaf.

Finally, it was the'Golden Salmon Roe', I saw that Ma Si put the golden roe that had already been formed in the mold on five patties one by one.

At this moment, Dojima Gin and Zaipa Joichiro looked at each other.

"The second resonance ingredient!"

"Forbidden ingredients have been captured!"

Zhu Qing's face was an unpredictable smile: "Raw meat, lettuce, interesting..."

In the picture.

Mas stopped, held his chin and thought for a while, took the bean sprouts and parsley to clean, the bean sprouts surrounded the patties and served them on the plate, the parsley was finely chopped and sprinkled on the fish roe and patties, so he cleaned the white plate. With more eye-catching green, the color is richer.

"Ding--"

As soon as he pressed the food delivery bell on the cooking table, Mars leaned very gently when facing the camera, "Everyone has been waiting..."