Reincarnating to Become a Japanese Chef God

Xia Yu looked at this group of familiar graduates, feeling very cordial. After all, he is now a member of Yuanyue Kingdom.August 1??? Chinese W㈠W?W?81ZW.COM

"Xiao Lin, take them to the third floor."

The graduates did not move.

The temperamental Kakuzaki Taki said straight to the point: "Lecturer Xia, I want to rent a shop for decoration and open a restaurant in your shopping street."

"That's okay!" Xia Yu said cheerfully.

"We want to..."

Upon seeing this, the graduates all spoke up.

"Does the shopping street operate? I'm going to leave it to one person. Let's talk about it later and have a meal first!" Xia Yu smiled slightly.

The graduates had just walked upstairs, and the next group of guests came again.

Click!

When the door opened, it was a group of students and all the people from Pole Xing Liao who were also chirping around the open-air cooking table.

Among them, Yoshino Yuuhime is the most active.

Of course, among the students, there are seven other seats except Isshiki Hui, Erina and Kobayashi Gentiana.

"You go to the third floor."

Xia Yu said that in the end, among the seven who just came, only the'alchemist' Ruishan Zhijin, stayed in place.

"Lecturer Xia..." Ruishan's lips moved, "I, accept your invitation!"

Xia Yu didn't answer, and turned around to turn the charcoal stove with a big iron rod.

"Is it late?" Ruishan lowered his head.

Before leaving for Sapporo, Xia Yu invited him and Isshiki Hui at the same time, and Isshiki Hui became the director of Xia's Farm, and Eizan Eetsu did not immediately accept the invitation and appointment of another Xia's shopping street director. .

Why? Eiyama was originally a fence-rider with the highest interests. At that time, the situation of the far moon was unclear and he did not make a choice. But when Xia Yu defeated Naginari Thistle in Sapporo, he had no room to ride the fence.

Or, waiting to be challenged by a rookie, quit the top ten and disappeared since then.

Or he is active in the food industry in Dongying with the help of Xia's Dongfeng.

"Let's talk later."

Xia Yu didn't look back, Ruishan could only leave unwillingly.

boom!

Isse Hui, Kobayashi Gentiana.

And Maki and Erina surrounded nearby.

"The second and third floors are full, aren't they?" Xia Yu asked casually, taking a mouthful of a cooking pot on the stove.

"Well, it's full!" Maki replied.

"Then go and close the door tightly, no more guests!"

The helpers do what they say.

At this time, put the cleaned steamer on the cooking table, Wu Yingying hummed across from Xia Yu: "I'm ready, what do you want to do for the first dish?"

"look by youself--"

Xia Yu took out [Broken Jade Knife] and pointed to the pork on the cutting board.

"Pork... twice cooked pork?"

Wu Yingying looked into her eyes, flashed, and saw that the pork was not right, "What quality pork is this?"

"The pork part of the bovine pig bird."

"what!"

With a scream, Wu Yingying said: "Use fantasy pork to cook twice-cooked pork?"

"What do you think? Ordinary pork, the difficulty is too low." Xia Yu smiled, "Besides, do you think that with the appetite of this group of guests tonight, ordinary ingredients can satisfy them?"

"There is food righteousness, cooking heart!" Wu Yingying puzzled.

"This is a banquet, not a cooking competition, let's return to the food itself!"

Xia Yu shook his head, holding the [Jade Broken Knife], cut a large piece of blood-red pork in front of him into equal pieces, and then cast them into a large boiling pot filled with water.

Fill a pot with pork, add scallions, sliced ​​ginger, pepper, seasonings, and sprinkle some rice wine in moderation.

The fantasy version of "Baobang twice cooked pork" is nothing more than a change in ingredients.

Different from the improved "Ma Po Tofu", Frosty Tofu is outrageously different from traditional tofu in terms of taste and structure. The most obvious thing is the strong aftertaste, which makes it difficult to integrate with other ingredients.

However, the pork of the imaginary livestock such as'bull pig bird' is different.Xia Yu has been in contact for many times, especially at the Sapporo event, after making blood sausage dishes with the blood of the cow, pig and bird, he has roughly grasped the characteristics of the blood and meat of the pig and bird.

For a wise chef, a successful practice is enough to let himself know a kind of ingredient.

Recognize the ingredients, and then you can use them flexibly.

No difficulty!

Seeing that Xia Yu relaxedly cut many pieces of blood-red pork into thick chunks and put them into the boiling pot. Moreover, there were 3 mouthfuls in a boiling pot filled with pork... Wu Yingying pursed her lips and looked down at herself. The ingredients listed in front of me are inexplicably guilty.

"what are you planning to do?"

At the banquet, the dishes must be served one after another, with distinct levels, so Xia Yu seemed to be able to walk towards Wu Yingying's cooking table.

"The ingredients include pork, green beans, corn kernels, and carrots."

"Excipients, including salt, sugar, sesame oil, fuel consumption, pepper..."

After a glance, Xia Yu said in surprise: "Are you dumplings?"

Said and laughed blankly.

"What are you laughing at!" Wu Yingying flushed, and said annoyedly: "Don't think that you can beat me with fantasy ingredients!"

The stronger woman bit her lip, took off the pouch she carried, and took out a small sealed iron box from it.

When the iron box opened, there was a ball of black tea cakes inside.

At the same time, the rich tea fragrance filled the air.

"What is this?" Xia Yu sniffed, his expression slightly changed.

"My celestial star Wu's unique tea!" Wu Yingying said.

Wu is proficient in tea cooking. Is unique tea the magic weapon for this chef?Xia Yu felt a little surprised.

"Hey!"

Wu Yingying said unceremoniously: "Do you have good mountain spring water for me to make tea? This tea needs to be brewed before it can be used for cooking. Ordinary water will only destroy good tea."

"Mountain spring water?" Xia Yu showed a refreshing smile, "I don't have any better water... But, Wu Yingying, you came to challenge me like this. If you win or lose, it seems that I suffer.

He spread his hand.

Wu Yingying was surprised.

In the past, it was others who challenged her, she was the trampler, but now her status has changed, and she has become a challenger and her mentality has not been converted.

"Then what do you want?" Her eyebrows tangle.

Xia Yu pointed to the tea box in her hand, "This..."

"No! Absolutely not!"

Feeling stimulated, Wu Yingying's voice became sharp, "This is Wu's unique tea! Never leaked!"

"I don't want tea cakes, only tea tree seeds." Xia Yu coughed.

"Ok?!"

Suddenly quieted down, Wu Yingying's black eyes rolled around. The key to Wu's unique tea is the craftsmanship of tea cakes. On the contrary, the tea tree is secondary. Moreover, the allusion of oranges growing in Huainan made Wu Yingying laugh darkly in her heart:

This guy wants to cultivate tea trees in Dongying?

"No problem! It's just the tea plant species, I can give it to you..." Wu Yingying said, adding extra inwardly:

You can't feed it anyway.

Xia Yu nodded, opened the door and left. When she returned to the courtyard, she took a kettle with a pot full of water.

"Here you!" The teapot pushed.

"So fast?"

Wu Yingying looked suspicious, poured half a glass of water, took a sip by herself, and then her apricot stared roundly, "What a clear water!"

"The quality is okay?" Xia Yu asked with a smile.

"Yes! Very possible!"

Wu Yingying nodded in a hurry.

Xia Yu ignored her and returned to her cooking table. After waiting for a while, steam quickly emerged from the three-boiler, and for a while the courtyard was filled with the fragrance of fantasy meat.

Opening the lid, holding a spoon to remove a layer of fat froth on the surface of the water, guessing that the meat is about 80% cooked, Xia Yu greeted the surrounding helpers: "Pour the water, drain the water and take the pork out——"

Maki and Erina took the lead.

"I'll help too!"

Kobayashi Gentiana also rolled up his sleeves.

"Bangbang Bang..."

Soon, there was the sound of the kitchen knife colliding with the chopping board, and chunks of thick boiled pork turned into neat pieces of pork under Xia Yu's hands.

I have to talk about the beautiful color of the pork.

The paper sliding doors on the terraces on the second and third floors also opened, and guests gathered on the terrace.

The voice on the third floor is whispering.

Graduates and students mingled together to discuss.

"Oh, look at that pot!"

"What a strange flame!"