Reincarnating to Become a Japanese Chef God

Whispers sounded from the stadium.

Li Han and Lan Chuhan stopped, and the flames of the five iron pots were nearly extinguished.

Tangshan and Tang Yuqiong even put down various kitchen utensils at their cooking stations. Obviously, their cooking works do not need complicated finishing. At this time, the big iceberg placed on the table is the ultimate face of cooking.

There is no need for platting, no flowers and plants, the iceberg stands on a transparent tray.

"Ding! Ding!"

Tang Yuqiong squeezed a fist and hammered the silver metal vegetable bell placed on the table.

It just so happened that Shinichiro Furukawa, who was acting as the emcee of ceremonies and was standing by the golden gong shelf just after the bell fell, waiting for the last second of the cooking session to pass, knocked hard with his club, clang!

"Time runs out!"

"The three groups of contestants, please stop all cooking work immediately! Submit your cooking works!"

He solemnly announced.

At this time, Xia Yu and Zhu Qing were moving down the steamer.

The camera was moved away, and the judging table was presented at the right time. The five judges stood up together. The comments of the finals were not fixed on the judging table. The cooking tables from No. 1 to No. 3 are the display stands of the three combined works.

"Oh oh oh oh oh oh!"

The audience screamed, obviously because of the upcoming review session, they were completely excited.

"Then, let's invite three special guests!" The hostess announced, and the stadium's voice became louder.

Kirisenzaemon, wearing a kimono and jacket, led the dragon giants to watch the game, and also stood up and left his seat to enter the stadium.

Yan Qi and Carl, one in black and one in white, look like the black and white guardian beside the demon king.

These three guests only have the right to taste and comment, but not to vote.

Because the bell was the first to ring at the No. 3 counter, no matter the judges, guests or the host, all gathered here, and Shinichiro Furukawa, who was the emcee, arrived last.

There are at least a few cameras focusing on the stadium.

On the ground, there are countless cameras locked.

"How to eat?"

Kirzenzaemon asked in a deep voice.

In front of him, there was a kitchen table pulled out separately, and the five-finger iceberg occupies the whole table. One can imagine how generous the dishes are.

What can suffocate is not the weight, but the gleaming light inside the iceberg, and...

Whitebait, Nymphoides, shrimp and crab swimming in the light.

The fluidity of the water makes the fish and shrimps inside the mountain full of life. At first glance, the audience thinks that the fish and shrimps are all alive, but after careful observation, it turns out that the whole body of the shrimps and crabs is red, which is the characteristic of the cooked color. .

As for the algae at the bottom of the iceberg, there are kelp and seaweed.

Obviously, the scenery in the mountain is so rich. The judges and guests standing in front of the stage smelled only the coldness, and no smell leaked out.

Fresh... completely locked inside!

"Yes, how to eat!"

Hearing the question from General Yuanyue, the audience roared.

Whoever looks at a big ice sculpture on the table, without plates, knives and forks, is like having a hard time facing a stone.

"Is it possible to chisel?"

The red-haired judge lifted his hood and pressed his chin.

"Chisel?"

The eyes of the remaining four judges lit up.

"Is it chiseled?"

Sage Carl couldn't help asking, admiring the combination of Tangshan and Tang Yuqiong, "Not to mention the others, your ice sculpture dishes are full marks in visual art!"

As a dragon giant born in western cuisine, he obviously values ​​the appearance of dishes, which corresponds to the color and shape of oriental cuisine.

"Crack and eat, you can."

Tang Yuqiong replied playfully: "But this is just one of the basic ways of eating. Please use your imagination."

"You can eat whatever you want!"

Upon hearing this, the judges and guests were surprised.

"interesting!"

The red-haired judge turned around and fetched small bowls and tableware, then looked at the icy bumps standing in front of him, and folded his palms: "I'm sorry for destroying the artwork, but I have to eat it!"

laugh!

A stab of the fork, no need for extra ice-breaking tools, a few pieces of crushed ice fell into the bowl, and the red-haired judges used chopsticks to pick up a piece of ice, threw it into the mouth at will, and chewed it up. The sound was like chewing beans. I can only say that the teeth are really good.

"what!"

Seeing the red-haired judge, chewing ice cubes one by one, eating happily, with an expression of enjoyment on his face, the atmosphere of the stadium suddenly changed.

"Eat ice?"

The rest of the judges and guests followed suit.

"Ho!"

Judge Nuliang swallowed the ice, chewed the ice cubes, and when the ice particles melted into liquid in the mouth, a superb scent filled his mouth and nose. He moved, "This ice... is soup!"

"Yes, it's frozen seafood soup!"

Yan Qi murmured, swallowing another piece, the refreshing taste and the natural fragrance, he was like an unforgettable trip in the polar deep sea, encountering fish and seaweed.

Sage Karl had a satisfied smile on his face.

"It's worthy of being a work in the final!"

He slowly said: "When the broth is frozen, the umami will not be lost for at least one to two days. Our igo research institute has also done many experiments to prove that freezing is one of the effective methods for storing broth, and there is no need to worry about nutrient loss ."

Facing the camera, Sage Carl is like a missionary pastor, speaking earnestly and earnestly:

"Soup, in many local cuisines, has a soul effect, and a meal without soup is incomplete. However, modern urban life is too fast, and it takes more time to make soup. But everyone wants to be at home and taste homemade soup every meal. What should I do?"

"The dishes on table 3 are a living example. You can make use of the holidays to make broth. Whether it is chicken broth, beef broth, vegetable broth or other, you can put it in the refrigerator and freeze, of course, there are similar The best storage of ice cube molds, you can take an appropriate amount of ice cubes to thaw each time..."

The temperament of the doctor and the chef are mixed in Karl, and the words give people a sense of warmth.

"But, the topic of this finals is getting and ferrying, right?!"

The redhead judge puts down the bowl.

Kirzenzaemon also nodded, "Yujong has a little surprise, but it's not enough. Let's get to the point!"

"Then as you wish!"

Tang Yuqiong smiled softly, and she and Tangshan each took a bowl of water.

The water is warm and hot, and the water temperature must be very high.

The hot water splashed on the five-fingered iceberg, and only heard a sound, the smoke rose more than ten feet high.

"melted!"

"Water began to accumulate under the plate! Wait, the umami is so rich!"

The judges were surprised.

I saw Tang Yuqiong holding a spoon, scooping half a bowl of melted soup on the bottom of the plate, and holding chopsticks in the rapidly melting iceberg, digging out a small silver-white sea fish, paired with kelp and seaweed, so a bowl of delicious seafood soup appeared .

She handed the first bowl of soup to Kirizenzaemon, then turned around to serve the second and third bowls...

"They are all ordinary ingredients!"

Commander Yuanyue said, sniffing the rich flavor, first sip the soup.

The hot and cold seafood soup made his facial muscles twitch.

"Where is the fish?"

The chopsticks picked up another sea fish. This fish kept its original appearance. It seemed to have only been cooked. There was no trace of frying on the fish body. Senzaemon opened his mouth and bit, puff!

"There is sauce hidden in the body of the fish... it is so deep!" He was surprised.

Chew the fish again.

Thick sauce, mixed with soup and meat.

boom!

Senzaemon shook all over, as if he saw an island of ice that was falling apart.

The dormant ice volcano is erupting, and the lava makes the fish, algae and seawater steam together into a rich fresh soup. Suddenly, Senzaemon's eyes widened and he saw the boiling seawater and the deep glaciers frozen for thousands of years. The breath of life merged into the soup.

"That's it!"

Suddenly, his head suddenly opened up.

Senzaemon returned to his senses, and his upper body shirt had quietly fallen off.

"It turns out that this is your artistic conception of fitting the subject of introduction and ferrying!" r

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