Reincarnating to Become a Japanese Chef God

coincidence?

If Xia Yu was there, she would definitely tell Fan Jiaorou with a smile—

Ann, it's no coincidence!

Originally, Fan Jiaorou's spice recipe made him very interested in researching the ancient material "tempeh".Although he failed to thoroughly study Fan Jiaorou's formula, is it difficult to use Xia Yu's spice skills to create a spice and medicinal recipe on the spot using materials like "tempeh"?

Not at all, right.

It just so happened that Mrs. Tang's remarks can be regarded as pointing out the direction of Xia Yu's creative ideas.

Mrs. Tang said that she had a bad appetite and no appetite.

With the three judges on stage, why not have an appetite boosted?The hunting is in the third round. In these days, how many bad works and mediocre works have been tasted by the judges. Tongues and tastes have long been smashed, making them exhausted, but because the work is not too obvious Show it.

In fact, there is not much difference between a food reviewer and an appraiser. They are both art appraisers, but let the old drivers who have read millions of films work hard for a few days and then go home. Is there any leisure to open the hard disk collection?

So Xia Yu felt, well, it is necessary for the judges on stage to rebuild their glory and find themselves.

Speaking of rebuilding the virility and boosting the appetite, by coincidence, the edible and medicinal "tempeh" has the effect of healing the stomach and digesting food.

Moreover, the abundant aroma of tempeh acts on food, like an ecstasy to seduce desire, which can greatly increase the appetite of the taster.

So around the "tempeh" material, Xia Yu naturally easily finalized this round of recipes——

Tempeh perch!

To be more precise, it is sea bass with tempeh medicated diet!

Hey, here, Xia Yu wants to say, don't fix the impression of "tempeh" on Lao Ganma, it's just the spicy sauce for the tempeh.

One by one the yellow paper bags were opened.

"Gansi, cinnamon, white cardamom."

"Star anise, cloves, San Nai."

"The last two flavors are tempeh and green onion!"

Counting down, there are a total of 8 materials. If Fan Jiaorou heard Xia Yu's self-talk, she would have said that Fan's daughter had been copied.

Uh, copycat?

In fact, Xia Yu’s self-created tempeh medicated diet formula, compared with Fan’s, only overlaps in the ingredients of “green onion” and “tempeh”, which is too exaggerated.

As for why these 8 ingredients were chosen to be combined with "tempeh"...

Hush.

The truth will come to light eventually, but not now.

Since it is a medicated sea bass, there must be a medicated diet.

Xia Yu did not rush to catch the fish and slaughter them, but took out all the medicinal materials and placed them on the kitchen counter. Like an old Chinese doctor in a pharmacy, he took the appropriate amount of each medicinal material and mixed it.

The amount of "tempeh" is the largest, and the whole package is used. In this step, you need to pay special attention to the amount of sweet sock and cloves.

You know, Gansong is a kind of spice often used in braised vegetables and spicy hot pot soup. It is also a Chinese medicinal material. The smell is spicy and the taste is similar to turpentine. Because the smell is too strong, the characteristics are prominent. Generally, each spice formula Do not exceed 5 grams, otherwise it will cause an imbalance in the fragrance formula.

The same applies to cloves. They have a strong scent. If they are used too much, they may even have a tongue-piercing taste. Therefore, the amount should be less, about 1 to 2 grams, even if the formula is more than half a gram, it will collapse.

It took about 5 minutes to carefully balance the looming golden spice scale in my mind.

The golden perfect cooking skills [spices inequality] are always used quietly.

"All right!"

Xia Yu breathed a sigh of relief, his eyes condensed slightly, put a medicine jar on the workbench on the cooker, poured clean water, and then put the selected medicinal materials into a plain gauze bag, the mouth of the bag tightened. , Throw the entire cloth bag into the medicine tank.

Click!

Close the lid and light up.

This step, falling in the shooting lens, is undoubtedly a decoction!

At this point, Xia Yu was not in a hurry to slaughter the bass.

Judging platform.

Li Han and Wang Gong discussed.

"First decoct the medicine soup, and then cook the fish in the medicine soup?"

"I think it's not fish soup!"

Wei Qinglian, who was sitting in the main seat, felt ups and downs in her heart.

The medicated sea bass formed around the tempeh?

She also knew in her heart that in the Chinese world, many spices are actually used for medicine and food, and "tempeh" is one of the representatives.

So, that kid's spice skills can almost be equated perfectly with the level of medicinal food.

"Extending from the field of spices, to the field of medicinal food, his ability is almost unfavorable!" Wei Qinglian's eyes were jealous, and she felt a little scared, let alone Ye Feizhou, whom she regarded as a junior.

"If you can, Feizhou had better not quarrel with him, take the initiative to retreat, take the courage for a few years, there is no hope of comeback!" Wei Qinglian sighed.

Unconsciously, half an hour passed.

Inside the venue, a burst of delicious fragrance began to diffuse. In the first round of the audition, the cooking process of the hundreds of young girls, except Xia Yu, was in full swing.

Because hunting talents come from all over the country, it is foreseeable that the sea bass delicacies that will be presented in a while will definitely gather eight major cuisines.

"Huh, huh..."

The air flow continuously emerged from the spout of the medicine jar.

Pata, Xia Yu slowly opened her eyes and stretched out her hand, turning off the stove valve, "It's okay!"

He sniffed the smell of medicinal materials filling near the kitchen counter and nodded, "The medicinal properties have been completely boiled out, then, proceed to the second step!"

Huh.

The blade flashed, one, two, three...

A total of 6 slap-sized bass were taken out by Xia Yu in the blink of an eye and placed on a cutting board.

The body structure of Songjiang perch is more special than ordinary perch. It is rumored that it has four-gills, also known as four-gills. Actually, Xia Yu was free just now. He entered the God of Cooking Space to practice slaughtering thousands of fish, but found that this was not the case. thing.

Ever since, Xia Yu slaughtered the fish bravely in the lens. With a wave of the knife, the scales of six bass flew around. With another wave, the fish was opened and its gills and internal organs were taken out.

"Why does he often slaughter Songjiang perch? He is so skilled!" a girl exclaimed at the kitchen counter next door.

When Xia Yu heard it, she was amused.

If he has the achievement of killing fish, he should have unlocked the achievement of "Bass Butcher" after practicing in the space.

In a blink of an eye, the six sea bass were processed.

Next, it is pickling!

The salt jar poured out a pool of refined salt into the palm of his palm, just like kneading a facial cleanser, Xia Yu clasped her palms, her movements suddenly became gentle, and then spread the rubbed salt evenly on both sides of the fish body, perhaps because of the salt. The stinging pain, the bass that has been eviscerated on the chopping board, opened its mouth wide, swallowing and breathing.

Sprinkle the cooking wine and ginger, and marinate for 10 minutes.

Finally, take two clay pots, pour each clay pot into the medicinal soup that was boiled for half an hour before, add clear water to reconcile, and put 6-tailed sea bass in two clay pots.

"Finish!"

About half an hour later, Xia Yu raised his head and glanced at the timer on the court.

There is about half an hour before the end of the cooking session.

However, it is clear that the audition is coming to an end, and the judging platform is still empty, and no contestant has submitted works in advance.

what happened?

Xia Yu turned off the stove valve and looked around, her expression on her face suddenly subtle.

Many contestants have stopped cooking, and there are containers with food in front of them, but they have not been presented to the judges for tasting. Instead, their eyes flicker and focus on the No. 1 kitchen counter, that is, they are staring at themselves...

"Does this mean to let me come first? Well, well, you must lose first. If you are watching the situation, then I will serve first—"

The clay pot is placed on the tray.

Without stopping, Xia Yu stepped all the way to the judging platform.

"Please use--"

A tray fell steadily on the table, and the soup in the clay pot was clear and calm without ripples.

Who knows, Xia Yu didn't wait for the judge's speech, so he turned around sharply and handed another tray to the place where Old Lady Tang was.