See Jigu's Food Fighting Daily Fan

"Thank you for your enthusiasm. This wave of cooking has been finished, and the dishes made by other students in the venue are also very delicious. Please also guests who have not tasted later, try other dishes first, my food here You will be notified as soon as it is done."

Because Sen Luo's cooking was consumed too quickly, the rest of the food was not out of the pot after the wave of grabs, so the people who didn't grab it at the back had no choice but to leave and try other people's cooking first.

The crowd blocking the door finally dispersed into the venue, which made the other students in the venue see the hope of qualification and could not help but breathe a sigh of relief, so they greeted the guests more desperately.

...

The guests scattered, and after Mori, there was a long queue at Nagiri Erina.At the top of the line is Toshihiko Sakuma (Service Manager) who leads all the attendants in Totsuki Resort.

At this time, Nageri Erina's countertop was shining with gold, and she only heard her say to everyone: "This is an egg benedict, please enjoy it."

Tokihiko Sakuma took the lead in picking up a plate of eggs Benedict: "Eggs Benedict, topped with ingredients such as poached eggs and bacon on English muffins, and topped with sour Hollandaise Sauce (Dutch sauce). A kind of cuisine. In the United States, it is regarded as the king of breakfast dishes, but even if this dish of Erina-sama is now as dazzling as a gem, it is definitely not a rare dish in itself. What is the surprise in this dish?"

(Poached egg is to put the shelled raw egg into the water and boil it until half-cooked without breaking it)

With such a question, Sakuma Tokihiko forks a small piece of food and sends it to the mouth.

At this time, his pupils shrank: "Delicious! The perfect half-cooked poached egg, with the sourness of the Dutch sauce, the crispy fried bacon, and the slightly sweet English muffins. These ingredients It's all in one, wrapped in the tongue, it's really enjoyable."

After eating, Sakuma Tokihiko seemed to realize something, and carefully examined the food in his hands.

"No... Not only that, this golden powder that shines like gold turned out to be mullet roe! So, roe is also a kind of egg, and this English pancake is sprinkled with mullet roe powder! The mullet roe is high-quality salty. The flavor is mixed with the thick yolk of the half-boiled egg, creating a deep and extraordinary taste!"

Unknowingly, Tokihiko Sakuma knelt on one knee in front of Erina Nagiri: "[Queen of Breakfast] This is the honorary name of the United States for eggs Benedict. This dish is undoubtedly a queen-level delicacy. People can't help but surrender to her feet!"

Afterwards, all the men, women and children who tasted this dish were dyed golden light. Seeing everyone's reaction, Nakiri Erina showed a queen-like smile

"Hmph, this is the food made by the tongue of God, it is natural to have such a reaction."

...

"Yeah~ It smells good! What is this?"

When the waitresses of the two hotels passed by Takumi's counter, she was attracted by the smell of his cooking on the counter.

Takumi introduced: "This is Italian bake."

One of the sister papers immediately shouted: "I know this. This is a traditional Italian egg dish baked with cheese and eggs, but isn't it too homely for hotel breakfast?"

"No, no, no, my bruschetta is for you to taste in the form of a salad."

While talking, Takumi roughly cut the bruschetta into chunks, then mixed it with fresh vegetables, and added some black wine vinegar sauce and parmesan cheese. Powder, a bowl of brightly colored, savory salad appeared before the eyes of the two sisters.

"Done, this is my Italian salad bake, please taste."

The two sisters picked up their forks and inserted a piece of bruschetta, and put them into their mouths with vegetables.

"It's delicious! The texture of the soft baked egg, the crunchy vegetable mixture, and the refreshing sauce blend together in your mouth. I have never had such a delicious salad before. It's amazing!"

Seeing the affirmation of his cooking, Tacmi secretly squeezed his fist: "Grazie (Italian: Thank you)!"

...

On the other side, Katahara Keido felt unsatisfied after tasting Senra’s dishes. Although she wanted to have another one, the first wave of Senra’s dishes had already been divided. Reluctantly, Katahara Keido had to take her bodyguard and son. My daughter wandered around the venue together. Although I tried some dishes from other students, after finishing Sumra’s dishes, I felt that the other dishes were still a bit worse.

At this moment, a weak voice stopped him.

"That... Grandpa... If you don't mind, please try my cooking!"

Because of his own aura and his bodyguard, almost no one dared to greet him where Katahara went. He turned his head to look at the brave voice, and saw a ponytail-like field with two pony tails. Huizheng looked at him tremblingly.

When he came to Tian Suohui's stage, Tian Suohui served them his own food.

"This is [mini breakfast oden] one bite."

Katahara Mietang was a little surprised: "Oh! Didn't you expect it to be such a popular thing as oden? And what's in this bowl is not eggs but quail eggs. It turns out that it's not just eggs that count as egg dishes. Creative."

With the mentality of giving it a try, Katahara Matetang forkped a bowl of oden and put it into his mouth.

"Wow! Every bite of the mellow and soft soup will gradually overflow your mouth. What a reassuring taste. Vegetables the size of a quail egg are also colorful, making people unable to stop."

After eating, Katahara Keido put down the bowl in her hand, and his dry hand grabbed Tian Suohui's hand and pointed to Katahara Ritsudo behind him.

"Little girl, your cooking is full of human touch and the taste of home, which is what I lack, how about it, do you want to come to my house to be my daughter-in-law?"

After listening to this, Tian Suohui looked at Katahara Rieudo, who had a haircut for Killing Matt behind him and tattoos on his face. She stood there instantly, not knowing how to answer, the one beside Katahara Rieudo. He also blushed and protested: "Father, don't mention this kind of thing on a whim. They are only high school students. Look at you that scared them!"

"Ohhhhhh, sorry girl, I scared you, I just said casually, don't take it to heart. But your cooking is really warm, and it is very good for me who is cold-blooded and ruthless in the business field. Adjustment."

Looking at Katahara Mietang walking away with a smile, Tian Suohui didn't understand who this old man was from the beginning to the end, but Katahara Mietang's evaluation attracted many customers for her.Cannot allow her to think too much, Tian Suohui became busy again.

...

Compared to the one-sided situation in Venue A, the number of guests in the other venues next to it was much more even. In Pole Star Liao, except for Tian Suohui and Xinghei Sozhen in Venue A, everyone else was in other venues.Compared to other students, their strength is higher than that of other students, and they are accumulating the number of sets smoothly.

In such a big environment, there is a countertop that no one cares about. The owner of this countertop is Alice Nakiri who has crossed with Mori. She also has prepared dishes in front of her, but the door is not good, but she I was not at all anxious, nor greeted the guests, just humming a little song, quietly waiting for the guests to come.

The dish on her counter is a platter. On the plate are a bowl of cracked raw eggs, a shelled egg and a hard-boiled egg cut in half.This is so ordinary that it can no longer be ordinary, and it is difficult for people to appetite to try when surrounded by such food.

Of course, there are exceptions to everything. There are many curious people in the world. As the right and left hand of Dojima Gin, Sena Hiromi, the deputy chef of Totsuki Resort, still hears the name of Alice Nakiri, he doesn’t believe it. The family members of the food devil will come up with such mediocre dishes. Years of chef experience told him that there must be some mystery in that seemingly humble platter.

"Can you give me a copy of your breakfast?" When he came to Alice Nageri's table, Hiromi Sena ordered a breakfast platter made by her.

"Ah, you have a vision, please enjoy."

Sena Hiromi first took a sip of the raw eggs in the bowl. In an instant, his eyes widened and he yelled: "This bowl is not raw eggs. The egg white part is made of jelly made with diluted sea water, while the yolk part It is made by coagulating salted roe with collagen. What about the others?"

Sena Hiromi couldn't wait to stretch his hand to the boiled egg aside.

"What! At first glance, this is just an ordinary boiled egg, but in fact the egg white part is a mousse made from white asparagus, and the egg yolk part is a Dutch sauce made with egg yolk as a base! Thick The mayonnaise sauce and the slight bitterness of asparagus form a wonderful balance. This dish is simply superb!"

Finally, he looked at the remaining shelled eggs on the plate: "Then what surprises will the last shelled egg bring to me?"

As soon as he finished speaking, Alice Nakiri took out a straw and inserted it into the egg, shocking Sena Hiromi.

Alice Nakiri explained: "This egg is a milkshake drunk with a straw. I poured a drink made of eggs, milk, caramel and other ingredients into the hollowed egg shell."

Sena Hiromi took the egg and took a sip, with a look of intoxication: "It's so delicious, this gentle and refreshing aftertaste is just like a refreshing morning! This platter is really amazing! Every dish in it is amazing. It can bring unimaginable taste and senses to people, and this small platter contains the delicacy of the sea, the forest and the earth!"

Saying this by Hiroshi Nakase, it immediately aroused the curiosity of the people around. Alice Nakiri’s cooking was robbed in an instant, and people who hadn’t eaten lined up in front of her stage. Many students' guests were also taken away.