See Jigu's Food Fighting Daily Fan

Chapter 404 Sun Luo's Fried Seafood Platter (Part 2)

What everyone didn't expect was that the first thing to do was the most shy Kikuchi Garden fruit.

He is also a master of foreign food, Kikuchi Yuanguo set his next goal on the croquette on the plate.

The name of the croquette comes from the French croquette. It was introduced to R Ben from F country after the war. Like the ramen, dumplings and fried rice in the Chinese dynasty, it quickly penetrated into the lives of the R Ben people when it landed. Various improvements have become one of the popular snacks of the R people.

The preparation of croquette is simple, but it is not easy to make it well. Kikuji Yuanguo is looking forward to how Senro will make ordinary croquette.

I saw that she took a creamy crab croquette with a knife and fork and placed it on top of the rice. The knife gently cut it off. Suddenly, the gilt golden special crabmeat cream filling continued to gush from the incision and flowed to it. On the white and plump rice.

After smelling the crabmeat cream on the rice, Kikuchiyuanguo said with some surprise: "The filling of the crabmeat croquette should have been pure white inset. I didn't expect Senra-kun's filling. It turned out to be gilt golden. I think you should add crab roe to the cream sauce, and it smells slightly sweet. You should add pumpkin."

Senro clapped his hands happily: "As expected of Sister Kikuchi Yuanguo, as you said, when making the inset, I put the whole Hokkaido hairy crab in a steam oven and steamed it with champagne. Then carefully take out the crabmeat and crab roe, and mix them with the thick cream sauce made with F domestic Ai Xiulei cream. This is the special crabmeat cream filling. As for the pumpkin, I just want to color and improve it. Xiangjia went in a little bit, and Senior Sister Mu Jiuzhi could smell it. It was amazing."

Kikuji Yuanguo was a little embarrassed by Sen Luo, and quickly turned his attention to the croquette

"So, I'm going!"

"Crack!"

With one bite, Kikujiyuanguo covered his mouth with one hand, and cried out cutely, "It's so delicious! The creamy cream sauce and the firm and sweet crab meat are crispy The moment when the epidermis broke open, it spread to the entire mouth, and the fusion and interweaving produced unspeakable beautiful notes!"

While talking, Mujiu Zhiyuanguo cut another piece of croquette and put it in his mouth. He tilted his head in doubt: "But Senluo-kun, what is the delicacy that lingers on the tip of the tongue and can't disperse for a long time?"

"The answer lies in the cream sauce. When I make the cream sauce, I don't just put the Ashura cream in it. In order to increase the creamy sauce's dense and thick taste, I also added Parmesan cheese. Cream cheese and Gouda cheese, thickened with arrowroot powder, and then wrapped in a special coat with almonds and Parmesan cheese, gently wrapped and shaped, and then fried in a frying pan to make golden brown. This is the ultimate Crab cream croquette with a long-lasting aftertaste."

Senluo’s explanation made Kikujiyuanguo nod his head unceasingly: "So, I didn’t expect such a small croquette to contain so much hard work. It’s really amazing, but I always feel this. What's missing from the croquettes?"

Sen Luo chuckled, "I think Sister Kikuchi Yuanguo said it should be sauce."

Mujiu Chienguo suddenly realized: "Yes! It's the sauce. After all, it is the traditional standard to drizzle ketchup on the crabmeat cream croquette. Although Senluojun, your croquette is delicious enough, but if you don’t have it. With sauce, there is a sense of inadequacy."

"Of course I have prepared. Please take a bite again with the red sauce on the plate."

Mu Jiuzhi Yuanguo immediately did it. The next moment, her legs tightened suddenly, and her blushing face couldn't help rubbing: "Okay... It's so delicious!!! The strong crab flavor and slight taste. The sour taste has elevated the taste of the croquette to a new level!!! I can't bear this strong deliciousness!!!"

"Thank you for complimenting Sister, this is a special tomato sauce made by adding San Marzano tomatoes to the thick soup I made from crab shells and cartilage. While further enhancing the taste of crabs, the refreshing sourness of tomatoes is also It can reduce the greasy feeling brought by the fried food, so that the person who eats it can eat to the end without being greasy.

Seeing the praised Mujiuzhi Garden Fruit, everyone also started to reach out to other fried objects.

Kakuzaki Taki picked up a fried shrimp and put it in his mouth, and suddenly screamed: "Not only the mackerel and croquette, this fried shrimp is also too delicious! Between the crispy coat and the shrimp meat of Q bomb There is still a delicious sauce hidden in one bite, and the sauce slides into the mouth with the shrimp meat. The sweetness of the sauce and the sweetness of the shrimp quickly spread in the mouth between chewing. It is amazing! But you The flour used for the coating is fine noodle-like Kardave. Why doesn't the sauce flow out during frying? How did you do it?"

"Kadozaki Taki-senpai, please cut open the fried shrimp coat and see, the answer is inside."

Opening the coat, Kakuzaki Taki was surprised to find that a thin layer of something was added between Cardave and the shrimp, and it was this layer that prevented the sauce from flowing out.

"What exactly is this?"

Sen Luo replied: "This is bean curd."

"Beanskin?"

“That’s right, it’s the bean curd. I spread the sauce on the bean curd, and then wrapped the bean curd on the surface of the shrimp, and then I wrapped the kadar on the outside, so that I could effectively prevent the sauce from flowing out. , And the sauce is the special sauce I developed for the fried food chain of Battery Company. It is a special product made from onion, tomato, apple, garlic and 15 kinds of spices. The reservation will also be in R book Sales, I believe that in the near future, you will be able to see this kind of sauce in supermarkets, convenience stores and department stores, and I would like to invite you to join us."

Looking at the hard advertisement, Hyugako squinted her eyes and said with a bit of displeasure: "Sura-kun still does not forget to advertise the company's products during the game. It is really easy to do."

After speaking, Hyugako stretched the knife and fork towards the fried codfish on the plate. The knife penetrated the crispy coat of the fried cod fish effortlessly. With almost no effort, the fried codfish was split into two from the middle. Up.

"Oh? This deep-fried cod fish cut into two pieces with a light touch, and the attractive smell of the fish. I’m afraid you are the same as the first Kohei Chuangzhen. Put the cod in the broth and cook it thoroughly. Wrap it in a coat and deep-fry it, which creates a crispy outside and tender inside."

Putting a piece of cod into the mouth, Hyugako’s squinted eyes could not help but open: “What an elegant taste is this, the dough is crispy on the outside, and the fish that is filled with the broth is soft and tender inside, together with this homemade Tartar sauce, it's really wonderful."

Mi Suwon Dongmei, who has no attributes, also came over: "This squid ring is also very chewy, and because it has been cooked in the broth beforehand, fresh and sweet seafood juice is constantly bursting out of it between chewing. The more you chew, the more delicious it will taste, and it complements the BBQ sauce next to it. The smoky and slightly sweet taste of the BBQ sauce complements the deliciousness of the squid even more."

While everyone admired, they continued to devour the rice and ate Sun Luo’s seafood platter.

Eating and eating, everyone’s ground consciousness was like a huge vortex, and the world was sucked into the deep seabed. When everyone came back, they had all become beautiful mermaids and The mighty and mighty murlocs swim carefree among the beautiful coral reefs under the sea.

"I didn't expect deep-fried seafood to be so delicious. This is the first time I have tasted it!"

"Obviously it's just the most popular B-level food for the common people, but Senluo-kun has applied star-level cooking techniques to them. This is undoubtedly beyond the level of B-level cuisine, even if he is A-level, special-grade The cooking is by no means excessive!"

"The deep-fried seafood platter that uses different breading and different sauces to please the tongue is an impeccable first-class product in both taste and taste. It's really like being in an underwater world. It's amazing. Up!"

Before they knew it, a plate of deep-fried seafood was wiped out by the judges. The crisp sound and resistance of the fork and the empty plate brought everyone's consciousness back to reality.

"Eh!!!"

Accompanied by the screams of several girls such as Mujiuzhiyuanguo, the clothes on the judges could no longer withstand the powerful energy emitted by Senluo's cooking, and fell into countless pieces.