Shokugeki no Imitation Chef

"He doesn't seem to give up yet?"

"What is he doing with Yeshan's high-pressure fire spray bottle? Does he want to grill fish?"

"It's true... If it's just grilled fish, it won't be long before it will be cooked!"

"Hey, I'm afraid that things that people only'familiarize' are better than your cooking, right?"

"You... he's not like me! Can he make dishes comparable to Yeshan and Kurokiba in ten minutes?"

"Look, he's in the center!"

Although most of the students were not optimistic about Liu Subaru's behavior, there were also some "fans" of Liu Subaru's who helped him say something.A novel ≦≦≦≦≦﹤﹤

After Liu Maoxing walked to the "altar" that seemed to be "burned to death of heterosexuals", he fumbled out a few baby-arm thick chains from below, and took out all six saury from the fresh-keeping box...

To be fair, three of the three judges are enough, but Kurokichang Ryo didn't know what Liu Subaru was going to do, so he prepared a double portion of ingredients.

Liu Subaru is not too much. First, he stroked the fish one by one with his fingers. Under the action of touch, the fishing time, death time, temperature, stiffness, breaking strength of the muscles of several saury...etc. All of the data are clearly perceivable by Liu Subaru!

After that, they were fixed to one end of the iron chain one by one, the fish was cut with a knife, and some seasoning boxes prepared in the "altar" were taken out, and five or six kinds of spices were applied to the saury itself by the grease. On the fish, he picked up the high-pressure fire spray bottle borrowed from Ye Shanliang...

"Haha, it's actually grilling fish! Huh? Why don't you talk?" A student laughed at the beginning, but found that several classmates who were also unhappy with Liu Subaru were silent at this time.

"It seems a little strange..."

"Yes, what do you do with an iron chain when grilling fish?"

"The strangest thing, he seems to only prepare a few spices in his simple cooking table! That is to say... he just wants to grill fish from the beginning?"

Liu Subaru's next move is even more eye-opening!

He didn't use the high-pressure fire spray bottle directly. Instead, he took the spray bottle from the simple cooking table and walked down a few steps, turned the high-pressure fire around, and ignited the surrounding wood!

"what!"

"He, he wants?"

"Come on!"

Suddenly screams and exclamations continued, but Liu Subaru lit a circle of fire, and after putting himself in the flames, the surrounding security guards just took fire-fighting equipment on standby and did not rush over immediately...

"What a fuss, don't you guys watch the broadcast screen?"

Under the reminder of some calm students, everyone discovered that there was still a shot, from the top to the bottom facing Liu Subaru from the angle of avoiding the "sea of ​​fire". At this time, this shot was also broadcast on the broadcast screen. In the picture, because of the three meters around the cooking table and because there is no firewood, Liu Subaru is not dangerous at this time...

Liu Subaru was also inspected when he was igniting the fire. The three types of firewood in the outer ring were all arranged according to his previous requirements. Not only were the three types of firewood burning with progressive flame temperature suitable for barbecue, but also there was no firewood when burning. Too much smoke!

The most important thing is that now is the finals. If it were in the previous competitions, he would not be able to do this cooking...because only in the finals, the roof is open!

Otherwise, even if the firewood for barbecue is environmentally friendly, the smoke will still flow between the moon and the sky...

Of course, in the previous competition, Liu Subaru was unable to complete this "Tianxiong moxibustion saury"!

Because the one-time recipe of this dish corresponds to "Tianxiong Moxibustion Herring", Asia Magazine once used this grilled fish on the Yangtze River to suppress the two dishes of the little master's big fried pork and flame roasted suckling pig!

The flame roast suckling pig is the prototype of Liu Subaru's cuisine in the semifinals...

The tactile Asian magazine, which can raise the body temperature to high and ignite explosives under the Yangtze River, is stronger than, even arguably, much stronger than the little master at the time in controlling the fire.

As for the herring in the Yangtze River, the young master also said that it is not a suitable ingredient for grilled fish. It is the Asian magazine's perfect control of fire that reversed this.

In contrast, saury is just a suitable ingredient for grilled fish, and charcoal grilled saury has always been one of the best "homes" for saury!

Now Pleiades Liu, who has the "touch", can reproduce this dish without the help of "one-time recipes". Although it has a "super five-star" rating, most of the technical content is in the control of the heat. on……

Although Pleiades Liu can only use the "super three-star" cooking skills in the state of "food feeling", but with the sense of touch, Pleiades Liu has the confidence to brand this dish to the level of super four-star and close to five-star!

Coupled with the improvement of the "multiple spice inequality" and the monitoring of the "olfaction", it is enough to reach the peak in the "super five-star". After all, although the Asian magazine is strong, it is not as good as Mila in terms of spices, plus consideration The saury itself is more suitable as an ingredient for grilled fish...

"Tianxiong moxibustion saury" is probably another tiger-level dish, only slightly lower than the "Giant Panda Fantasy Magic Trio Mapo Tofu" made by Liu Subaru in the preliminaries!

The "Giant Panda Fantasy Magic Trio Mapo Tofu" was completed by Liu Subaru in order, consuming three "one-time recipes" and using the "kitchen heart prototype" once.

In the current "Tianxiong Moxibustion Saury", Liu Subaru did not use any one-time recipes, even the "Cooking Heart Prototype" has stabilized and is no longer a consumable...

"Look! He moved! What is he doing...?"

I saw that on the broadcast screen, Liu Subaru took off his shirt boldly, revealing his delicate but not excessively grave muscles, and then stood on the cooking table, holding an iron chain in one hand, and gradually turning ten meters long and a baby The thick iron chain of the arm moved!

"Tianxiong Flame Wheel!" Liu Subaru's skill in grilling fish is exactly what Yakan used.

It's just that Yakan used its own internal strength to produce high-temperature gas, which directly ignited the gunpowder hidden at the bottom of the Yangtze River, and then stood on the boat to grill fish on the raging river.

And now Pleiades Liu has the sense of touch, he can also use internal force to change his body temperature, and his heat resistance has also been greatly improved. If you try it, you may not be able to use the high-temperature steam from your body to ignite the firewood, at most it will be slower...

However, compared with "Infinite Power", setting fire in the air is a bit too shocking, so Liu Subaru chose to "borrow fire"!

The few saury at the end of the natural chain are now submerged in the wall of fire.

The audience couldn't help but swallowed in a bit of horror...How much effort does it take to pull such a heavy chain?And if you get rid of it, you will definitely die or be injured under inertia!

Although knowing that this is unlikely, the students in the first row are still a little afraid and want to step back...

On the contrary, the students in the back row and on the second floor watched the broadcast screen intently, carefully watching Liu Subaru's every move.

As for the third floor, there are special guests, because of the advantage of height, from their perspective, they can bypass the wall of fire and directly see the figure of Liu Subaru.

"This student's cooking style... is really a big deal!" Kita Shuji sighed.

Kita Shuji is one of the main founders of the "Kita Gourmet Club". He is a big financial magnate himself. His "Kita Gourmet Club" has always been a gourmet exchange club among the upper class and loved by the elderly.

And he is also an honorary certifier by Michelin... that is, he is not qualified as a certifier himself, but he is qualified to recommend restaurants every year!

During the preliminaries, he was also invited to be the judge of Group B. At this time, he was also full of dissatisfaction. How good would he be a judge of Group A?It seems that the strongest players in this year are all in Group A!

The few people next to him have similar identities, and being able to be asked by Yuan Yue to watch the game as a guest is in itself an affirmation of his status in the financial, business, political, or culinary world.

"But grilling fish like this is like a stage play, but it's just good to watch, right?" a man who looked younger and dressed as a successful man frowned.

"No, when the chain is moved, centrifugal force is used, and the oil of the saury itself, as well as the external spices, will further spread over the whole body of the fish." Oizumi Kakinojin said.

Oizumi Kakinoshin is the president of the "Japanese Food Industry Association", has unique insights in food appreciation, and is considered a veteran gourmet.

The figure is very similar to Baba Love. In the first round of the race, he was also invited as a judge, but because of other chores, he was not able to do so, and he was very close to the academy and Senzaemon...

(Ahem, okay, in fact, the judges whose names did not appear before have their names appear in the plot behind the comics, so the previous one is a passerby, and similar problems will be dealt with later~)

If you look carefully, you can see that while Liu Subaru is moving, he is constantly changing the diameter of the moving chain by retracting the chain, so that the saury is grilled in the flame layer of different temperatures!

And at this time, the "sense of smell" has also been fully activated, monitoring the saury barbecue in real time...

Although Liu Subaru's cooking skills are not as good as that of Zhonghua Yifan Times Asia, Mila, and Zhu Qi, it is now equivalent to three weakened versions of the five general stars, and they are jointly cooking this grilled fish!

I saw the outer wall of fire, and the flames spread out from time to time, as if there was a fire dragon swimming inside, it was the waves of saury on the chain, swimming in the sea of ​​fire...

Although the moon was mostly blocked by the roof at this time, and it was about to disappear from the huge skylight, Liu Subaru was not in a hurry.

Asian Magazine’s cooking is very fast, so during the first time in China, when the first duel with Xiao Dangjia, I arrogantly used two dishes as the topic. After Xiao Dangjia’s cooking was completed and the time limit was approaching, Asia magazine started. Hands on...

Of course, the result of pretending to be "beep..." was that when he was about to perform the second cooking, it rained heavily and completely extinguished his flames. As a result, the situation that had been stable and winning became a tie...because of "Tianxiong moxibustion herring" One dish can be as delicious as the two dishes of the little master!(To be continued.)