Shokugeki no Imitation Chef

"Group appraisal... I have never seen it! It's less than a week. Have you signed up?"

"Sign up? Are we still far from the star chef? If it goes well, when I graduate, maybe I will apply..."

"Anyway, there are no restrictions. It doesn't matter if you sign up and have a try?"

"Don't be kidding! Those who came are all the certifiers of the three major cooking certification organizations. If the cooking skills are too poor after signing up, you will definitely put your reputation in shame..."

There will be a week for the first collective certification. The three major cooking organizations will have certification teams to visit and provide star certification for Yuanyue students.

However, just as in the foreign admissions assessment last year, the candidates voluntarily abstained before the start of the exam because they were worried about being given a negative evaluation by Erina...

Being tasted by professional gourmets can indeed achieve the purpose of "famous", but it is also a double-edged sword!

If you behave badly and get negative reviews, it will affect your own future!

At the regular meeting of the top ten, Erina also confirmed to Feisha: “Hishai, the list of applications for collective review has been sorted out, right?”

"Except for the students who may appear today, the previous ones have been sorted out. At 6 o'clock this afternoon, the registration for the first collective review is closed, and the final list can be compiled before 6:10."

"That's good...it doesn't matter if you don't be in such a hurry. Before noon tomorrow, you can sort out the list and send it to the three major cooking certification organizations." Erina said.

The reason why Feisha is confident to count the number of applicants today within ten minutes after registration is because there are not many people who signed up!

In the end, the students who signed up basically had some confidence in themselves, and at least they had some confidence that even if they failed, they would not make the certifier think that they were playing his cooking skills.

Except for the top ten, only a few single-digit students have signed up for certification.

And except for Liu Subaru and Erina, everyone else just signed up for the less difficult one-star certification.

In the three-star certification, because when the one-star certification is performed, the cook is free to play a master dish, and then the judges conduct the certification, so the difficulty is far lower than the difficulty of the certification team!

Many chefs may be able to make one or two two-star dishes, but they still only have one star...

According to the situation of Yuanyue's graduates in the past ten years, at the graduation ceremony, there are one or two top ten winners each year. It is relatively common to obtain one-star qualification, but it is like last year's first graduate Si Yingshi , It is relatively rare to pass the two-star certification directly.

As for the three-star...Only 20 years ago, Dojima Silver passed the three-star certification at the graduation ceremony, so it is also called the "living legend". The following year's Nakamura Thistle did not undergo any certification at the graduation ceremony.

"Student Oda, you will arrange and accompany you for the one-year'accommodation training'," Erinite exhorted.

Oda Shinna is the only one who has not registered for certification audit among the top ten, because the time of the first collective certification coincides with the time of the one-year student's accommodation and training!

As for Alice and Scarlett, although they are not very sure, at least they have the confidence that they will not be too bad, so they also signed up.

After all, in the collective certification, even if the certification fails, as long as it is not judged as "postponed" by the certifier because it is too bad, you can continue to participate in the collective certification next month and next month.

Xiaohui originally wanted to back down when she signed up because she was not sure, but she was forced to sign up by Alice. The reason was that if she did not sign up for the eighth seat, she would feel too much when she signed up for the ninth seat. confidence!

After the regular meeting, Liu Subaru also looked for Erina and wanted to ask Ling'er about things that had puzzled him for more than half a month after the last conversation, but he still failed, and Erina was unwilling to "borrow the way"... …

"No one likes a man who stalks a girl when he sees a girl." Erina said with a forced look of disregard, looking at Liu Subaru.

"...How do I feel that Ling'er has said the same thing? She taught you, right?" Liu Subaru said helplessly.

"Well, since Ling'er doesn't want to answer for the time being, don't ask anymore. I believe Ling'er will say it when it should be said." Erina persuaded.

She knows Ling'er's state best, and a woman's intuition makes her feel that Ling'er, who has been reluctant to say anything, is the hardest one!

"Okay... let's talk about the collective certification afterwards. The two stars and three stars you signed up are all in the aspect of'Western aquatic products'? How are your preparations?" Liu Subaru asked.

"Just waiting for time." Erina Long said proudly.

(Yes, Long Aotian is an adjective!)

"It's really confident... But it's better to be more cautious. Two-star and three-star certifications are all asked by the other party. No matter how good your cooking skills are, if you don't prepare enough and don't pay enough attention to the audit, you may fail the certification Yes!" Liu Subaru said.

Indeed, as Liu Subaru said, because the two-star certification is already on the spot, the certified person must complete the recipe conception and cooking process within the specified time...

Coupled with a higher standard for "deliciousness", the difficulty can be said to be abruptly higher than the one-star certification.

Others only need to make a prepared "one-star dish", so they are now preparing their own recipes carefully.

Although Erina has to continuously perform one-star, two-star, and three-star certifications, in fact, the "one-star certification" link is just a pedal for her, and there is no need to prepare any special recipes.

As for the certification of two-star and three-star... If the subject is announced to Erina a few days in advance, Liu Subaru admits that she has "a great advantage", but because the subject is on-site, the assessment is wider and there are more variables.

Even if there are already two-star and three-star chefs, many of them are not completely sure, saying that they can definitely pass the certification again...

"Oh? How did you prepare? You signed up for the three Samsung certifications in one go?" Erina asked curiously.

"It's just waiting for time." Liu Subaru star learned the appearance of Long Aotian.

Erina directly gave him a pair of eyes...

In terms of culinary skills, that is, basic culinary skills plus the effect of Shi Yu, Liu Subaru is at best better than Erina, especially after Erina also initially transformed the "food feeling" into "Shi Yu" a few days ago. Not much distance, even more tiny!

Whether the two of them were overconfident, it was about time to verify.

A week's time is fleeting...

In particular, in addition to Liu Subaru and Erina, the other 12 students who signed up for collective review were immersed in the creation of "Must-killing Cuisine", and the time passed without knowing it!

In the collective certification process, the three certification teams dispatched by the three major cooking certification organizations are waiting for the students who are going to undergo one-star certification at No. 1 Shiji Hall, and then start cooking at the same time. Whenever someone finishes it, Submit directly, and then the corresponding certification team will judge whether it is qualified...

Except for Nito Hisako, after the one-star certification of others, the certification team of the Michelin Gastronomy Association will continue to carry out Erina’s two-star "Western-style aquatic cuisine" certification, and the Dragon Chef Alliance will conduct Liu Subaru's three-star "Chunghwa Kyo" certification. Pastry Chef" certification...

The reason why Nito Hisako is excluded is because the cooking time she filled in when she signed up was "twelve hours"!

The certification team will review her cooking at the end.

If Erina’s two-star review is passed, the Michelin Food Federation will continue to conduct Erina’s three-star "French Fish Cuisine" certification, and the Brahman Tasting will conduct Liu Subaru's three-star "Thai Pastry Chef" certification, and finally the Michelin Food Federation will conduct Liu Subaru's three-star "Spaghetti Maker" certification.

In fact, when there is only one-star certification, it can be called a collective.

At the same time, it can be clearly seen that the classification of the latter is more refined between the two stars and the three stars!

When Erina was at the second star, the project he signed up was "Western aquatic products", while at the time of Samsung, it was already specifically "French fish dishes"...

Of course, when the certification organization issues questions, it will not specify cuisines within the scope of registration. For example, the two-star assessment question of "Western aquatic cuisine" by Erina will definitely not be specific to French, Italian or Portuguese.

For example, the "Chinese Pastry Chef" at the time of Liu Maoxing's two-star certification has the two key words "steamed bread" and "fried" without restricting the topic to the detailed cuisine.

After Samsung’s classification was refined, Liu Maoxing signed up for the “Chinese Beijing-style pastry” classification...

It is said to be "Beijing style", but in fact, compared with the three major schools of Chinese noodles, it should be said that the "Northern School" is more appropriate. It does not specifically refer to the noodles of a city or province, but refers to the north. Pastry in most areas.

In addition, there are the Soviet style and the Cantonese style, which represent the southern point and the noodle point in the coastal area...

Of course, there are other more detailed classifications, but there are only three types on the existing registration list. The registration of other pastries needs to be reviewed by the Dragon Chef Alliance to determine whether to be certified.

Usually only those who have obtained other three-star qualifications and apply for the certification of small cuisines will be passed.

Because Liu Subaru is the only one who does not need to go through the one-star collective certification, but directly participates in the following three-star certification, so he is naturally responsible for the work of the on-site organization!

"Well, a total of fourteen people are all here, right? Those who haven't arrived raise their hands... well, it seems they are all here!" Liu Subaru perfunctorily counted a few people, after all, it is normal to be absent at this time!

But after Liu Maoxing counted, he found that there was indeed one missing person...

"Huh? How can I count as 13 people? Is there another one?" Liu Subaru frowned.

"In addition to the top ten who signed up, there are also Ji Zhiguo Ningning, Jiuwo Zhaoji, Ye Shanliang, Yoshino Yuuhime... a total of fourteen people, eh? They are all here!" Chuang Zhen also counted the people.

Well, Yuu Ji is obviously a more confident type, and is the only one who signed up besides the Pole Star crowd who is already a top ten.

"But there are only 13 people now! I didn't count it wrong!" Liu Subaru confirmed again.

"Wait! Why do I feel something is wrong?"

"I remember... Oda-san did not sign up this time because he was going to the dormitory for further study. That is nine plus four. How could there be 14 people?"

"Hisasha, you are too tired to prepare the recipe, so you counted the wrong list?"

"Huh? Is that so?"

Just when Feisha had begun to doubt whether he was sloppy, a certain student who began to doubt his own existence came over with a "Tic Tac Toe"...

"It took too long to lock the motorcycle, so I came too late! I'm really sorry! I'm so big and always let you ignore me. I'm really sorry! I didn't drop out of school in the comics, but I’m really sorry for being hidden all the time! The first season of the animation directly deleted the scenes of me in the autumn preliminaries. I’m really sorry! I’m really sorry for ignoring me as well as the novel! I didn’t play basketball, but I’m really sorry for coming to learn how to cook!"

That's right... I saw that Misaku Subaru was about to turn black.

"Um... I don't know what you are talking about, but it's fine when you arrive." Liu Subaru shoved him back into the team, this time the number was finally right.

"Well, now that everyone is here, let's go to No. 1 Food Halberd House! One final confirmation. Apart from the ingredients that were finally reported last night, no one needs to add anything, right? To add ingredients, you can raise your hand at any time during cooking. Yuanyue’s warehouse is open for you anytime today..."

After Liu Maoxing finally confirmed it once, he took everyone to the No. 1 Food Hall.

Although the star certification does not restrict the onlookers as long as the certified person has no opinion, but in order not to bring extra pressure and to prevent the audience from being affected, the qualifications for onlookers are limited at this time, and there are only a few Ten people were allowed to sit in the auditorium.

Some include Senzaemon, Chapel, Shiomi Jun, the core lecturers and professors of Totsuki Academy, and some are specially allowed to enter the group of relatives and friends...

Of course, Xi Jianjun belongs to both the core professor of the academy and Ye Shanliang's relatives and friends.

As for the other students, although they are not there, they are already full in the "No. 2 Food Halberd Hall"!

This was probably the only time when it was clear that no one was eating halberds on the field, but the students had all filled the audience.

After the certification starts, the broadcast screen here will rebroadcast the scenes of Stadium No. 1, and at the same time, Kawashima Rei is also on standby here. Obviously, Stadium No. 1 does not need a master of ceremonies to stir up the atmosphere!

"It's not going to be a cooking showdown for a while. Although you are cooking together, you don't need to care about the performance of the people around you, just present the recipes you prepared perfectly." Liu Subaru said before everyone went on the court.

At this time, a total of fifteen certifiers from the three major cooking organizations were already sitting on the enlarged judging platform.

Different from the certification of a star-rated restaurant, the certification of a star-rated chef requires them to sit here at the beginning of the cooking and watch the chef do the cooking...

Because of Pleiades Liu, the certifiers sent by the three major cooking organizations are also top candidates for the "three-star certification"!