Small farmers dominate the deserted island

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This time, he didn't resist the big wild boar to the rack. After all, the support of the barbecue rack couldn't support the weight of the whole big wild boar.

Therefore, Chen Yu might as well move the fire directly next to the big wild boar, pick up a torch, and carefully approach the surface of the wild boar's body, and bring the flame close to the big wild boar.

Crackling!

The wild boar hair on the big wild boar began to burn. With the burning of the wild boar hair, the hair on the big wild boar began to fall off and turn into ashes.

The hair on the big wild boar is as thick and thin as a steel pin, and each one is extremely hard, but when it encounters a flame, it slowly burns and falls off.

The originally dark skin became even darker.

The cooking of the big wild boar is very complicated. According to the current situation, it is difficult to complete. Moreover, the big wild boar has a lot of meat.

Therefore, Chen Yu did not want to waste it.

After working for almost an hour, Chen Yu looked at the surface of the big wild boar, and after almost all the flames were roasted, he turned his body over.

On its body, a thick layer of sea sand was applied.

The sand contains salt, which is applied to the body surface, which can effectively prevent the parasitic infection of bacteria and other fungi, and at the same time delay the rot of wild boar.

After finishing this, Chen Yu walked to the little wild boar, carried the little wild boar on his back to the beach, took out the mini saber, broke the little wild boar's belly, and then washed it with sea water.

By the time they came back, Zou Ting and the others had already boiled two big iron cans of water.

Fresh water resources are extremely precious. Even if Lu Fei and the others used canned bottles and coconut husks, they were still slightly inadequate after preparing them all afternoon.

Instead of washing the whole pig in water, Chen Yu used a small felt cloth dipped in water to wipe all parts of the little wild boar's body, as if he was bathing the meat, rubbing and washing each time. Not letting go of a corner.

"Chen Yu, are you okay? I'm all hungry!"

Lu Fei looked at Chen Yu a little pitifully, and the other women also kept looking at Chen Yu with longing eyes.

Chen Yu curled his lips. Why was he not hungry. He had been busy all day for the evening meal, but there was no way. The wild boar is different from the domestic pork. The meat is rougher. Sour taste.

When he was a child, Chen Yu often followed his Abba up the mountain, and then grabbed some game and sold it to the farm. Therefore, he naturally knew how to cook wild boar in the wild to achieve a perfect color, flavor, and flavor.

Wow!

Picking up the remaining half of the pot of boiling water, Chen Yu put the small wild pork on a wooden stand, and drenched it all along the wild boar's body, then looked at the black skin, it started to become a little pink, and then stopped. work.

"Hmm! You can start baking!"

Chen Yu said with satisfaction. At this time, the female legion headed by Zou Ting placed the little wild boar carefully on a larger wooden stand.

The wooden frame is newly made, similar to a grill. According to Chen Yu's request, a thin layer of banana leaves and some grasses similar to rosemary are laid on it.

Under the charcoal grill, the wild boar gradually began to emit a unique fragrance. Chen Yu sat down and asked Zou Ting to try it.

"I bake?"

"Yes, try it. Barbecuing is a very meaningful thing. The Nicholas family, a celebrity once said that there is no problem that cannot be solved by barbecue. If one meal fails, then two meals!"

"loquacious!"

Zou Ting looked like there was no one around, and she rolled her eyes at Chen Yu, as if the two were flirting.

Chen Yu smiled.

"No, Brother Chen Yu, I want to try barbecue too, I want you to teach me by yourself!"

Lin Weiwei also stood up, and walked to the barbecue rack at this time, looking at Chen Yu with an expression of dissatisfaction.

"Brother Chen, I'll help too!"

Soon, Xu Qian stood up and walked to Chen Yu's side, feeling eager to try.

"you guys?"

Chen Yu suddenly became a little puzzled, but soon realized that there seemed to be some discordant atmosphere between several women.

Could it be that he and Zou Ting are too close?

It seems that in the future, he wants to cover the rain and dew, and he can't be too concerned about his feelings.

But in another way, he likes this feeling very much.

He didn't understand it before, but now there is a feeling of being cared about by others, which is quite happy.

"what is this?"

Chen Yu picked up the iron can with half a bottle of sea water. There was a thick layer of white sediment on the bottom, which looked white.

"sea salt!"

Chen Yu suddenly flashed a word in his mind.

"By the way, seawater is inherently salty, I think this is sea salt that slowly condenses when the seawater evaporates!"

In high school, Chen Yu knew how to extract salt from seawater.

To put it simply, using the evaporation of sea water to get far away, you can get fresh water, while also using the principle of evaporation to get sea salt.

To be precise, this is a kind of coarse salt, which contains sodium chloride and a lot of calcium and magnesium salts.

These salts, except sodium chloride, which is useful for the human body, are undoubtedly chronic poisons for the human body.

However, it has been twenty days since everyone went ashore, during which they only ingested a small amount of coconuts, wild vegetables, and even some seafood.

There is a little salt in the meat of seafood, but it is far from enough compared to the trace elements that the human body needs to satisfy.

Therefore, the coarse salt in front of him gave Chen Yu an inspiration.

If there is coarse salt, he can completely extract the salt. Using the chemical knowledge he has learned, he can simply purify the coarse salt.

He looked at the coarse salt in his hand and immediately put it on a pile of charcoal to boil it.

As time went on, the seawater in the canned bottle became less and less, and when there was only a light layer left, Chen Yu stopped heating, found an empty bottle, and covered it with a thick cloth. .

After carefully fixing the coarse cloth with a rope, Chen Yu poured the white crystals left over from the evaporation onto the coarse cloth, took out the little remaining fresh water, and started watering.

With the pouring of fresh water, the original white crystals melted again and entered the bottle. Finally, some visible white particles were left on the coarse cloth, which was very rough.

"Yes, although it looks very crude, but the effect far exceeds my consideration!"

Chen Yu looked at the melted white solution in the bottle, and then carefully dipped his finger and tasted it.