Sweet Planting Life of Two Young Masters

"It's been cold recently. I watched the plum blossoms bloom, so I thought about using plum blossoms to make a dessert for the occasion." The chef said, "It's the first time I make it with fresh flowers, it should not be sweet. Come try it?"

Fang Yan nodded.

The big chef took a small plate, picked two delicate plum blossoms from the steamer, and passed them to Fang Yan's hand.His movements are very light, moving from the steamer to the plate, Xiao Meihua's appearance has not changed at all, and it is still exquisite.

Fang Yan took the chopsticks, and the tip of the chopsticks hovered for a while, but he couldn't bear to start.

"Little boss, try it." The big chef urged.

Fang Yan stretched out his chopsticks.

The dim sum just out of the pot is still warm, and the shell of the glutinous rice is also soft. With Fang Yan's hand, the tip of his chopsticks immediately squeezed the small plum blossom into shape.Regret flashed in his eyes, and he carefully picked up the little plum blossom, not daring to put any pressure on it, and then carefully put it into his mouth.

The dim sum just out of the pot was so hot that Fang Yan took a bite and immediately heated the stuffing inside. Before he took a breath, the sweet and refreshing plum blossom spread in his mouth. The hot sweet fragrance seemed to dissipate the enthusiasm, causing Fang Yan to immediately see the scene of the winter plum blossoming in the ice and snow.Although it is a fresh flower filling, it is not too sweet and greasy.

A small plum blossom is not big, Fang Yan put it in his mouth with one mouthful. He reluctantly bite for several mouthfuls before swallowing it, and nodded in anticipation of the chef.

"Yes, it's delicious."

The chef is satisfied.

"The little boss said it's delicious, then it's really delicious." The chef said: "Starting tomorrow, this dim sum will be added to the menu. Takeaway is also possible, and it should taste better when it is cold."

The other chefs in the study cheered, and rushed to be attracted by the fragrance of the plum blossoms. They watched around and couldn't wait to taste them.

Noting that the chef has done a lot, Fang Yan said, "Keep some for me, and I will take it back and give it to others to taste."

The chef responded, and someone next to him immediately took out the packing box. When Fang Yan left, he carried several boxes and packed most of the cage of small plums made by the chef. The other chefs were dumbfounded, but they complained a little. I dare not have.

After Fang Yan went out, he stopped a car and headed directly to Gu Rong's company.The front desk had known him for a long time, and there was no need to report. Fang Yan took the elevator directly to the top floor. As soon as he stepped out of the elevator, he saw Fang Ke walk out with a stack of documents.

"Inkstone?" Fang Ke called out to him first: "Are you here to find Gu Rong?"

"Yeah." Fang Yan said: "Brother, are you going back?"

"It was originally planned like this, but you are here, then I will stay a while." Fang Ke said, turning around and walking back with him.

As soon as he opened the door, Gu Rong looked up and saw him, and suddenly wondered: "Why are you back again? Is there something wrong in the contract?"

Fang Yan stuck his head out from behind Fang Ke: "Brother Gu, it's me."

As soon as he saw Fang Yan, Gu Rong's expression immediately softened.He immediately stood up, got up and walked in the direction of dialect, and took the food box in his hand.Gu Rong asked smoothly, "What is this?"

"It's a new product researched by the chef. I went to Luye, so I brought it here to give you a taste." Fang Yan said, and handed another suitable one to Fang Ke: "Brother, this is for you. Go back to others."

The food box given to Fang Ke was obviously much larger and heavier. Fang Ke took it and did not open it, but set it aside.

He looked curiously at the food box in Gu Rong's hand. Gu Rong opened the lid, revealing the delicate and lovely flower-shaped dessert inside. The sealed box was opened, and the brewing aroma was also spread, and the little plum blossom was still warm. , The fragrance of flowers makes the index finger move.

Gu Rong immediately stretched out his hand, without using chopsticks, he directly pinched a small plum blossom and put it into his mouth.

The fragrance of flowers spilled out of his mouth. He frowned first, and then quickly unfolded. In his eyes, a bit of surprise flashed past, and he looked at Fang Yan in surprise.

Fang Yan smiled and said, "How is it, is it delicious?"

"I thought it would be very sweet, but I didn't expect it to be." Gu Rong said in surprise: "I don't like sweets, but now it tastes good."

"That is, the chef's craftsmanship is certainly not bad." Fang Yan said proudly.

Fang Ke was curious and wanted to taste it, but as soon as he stretched out his hand, before touching the box, Gu Rong was quick to cover the box and completely interrupted his movements.

"you!"

"You have it yourself. Eat your own." Gu Rong smiled and put the food container in the drawer quickly: "This is the inkstone brought to me. You don't have to grab it, right?"

"..."

Fang Ke rolled his eyes, helpless to his naive friend.

"Who is that food box for?" He asked Fang Yan curiously.

"Oh, this, this is for Professor Huang." Fang Yan paused, then said, "I can't give it to Big Brother."

"..."

He is such a person in the eyes of his brother!?

It's been a few months since Yan Yan moved out, so why did he learn from Gu Rong?

Fang Ke was speechless, and then asked: "Are you going home for the Chinese New Year this year?"

"Of course I will go back." Now that the weather has turned cold, Fang Yan is about to have winter vacation: "I will take Brother Gu back with him."

"It's fine if you come, Gu Rong doesn't have to bring it." Fang Ke nodded calmly, and said: "In this case, when you have winter vacation, I will send someone to pick you up."

Gu Rong was dissatisfied: "Hey!"

"Mom often tells me that after you moved out, I missed you because I didn't see you every day." Fang Ke's eyes were gentle: "It's better to stay at home for a while to take advantage of the New Year's Day, which will affect the time of S big holiday. There will be a month, so you will stay at home this month."