The Counterfeit Little Master of the Halberd

"En? Do you need this kind of food? But although there are not many customers who have this kind of demand, there are still stocks, and you can pick them up in the warehouse." Dojima Gin said.

"That's good, Dojima-senpai, go ahead, I won't bother!" Liu Subaru sighed in relief, and at the same time, he had already decided what recipe to use!

Returning to his room, Liu Subaru also felt bored. After all, besides him, everyone in Jixingliao was practicing.

"By the way! I heard that Yuanyue Hotel has hot spring baths, so it's a waste of showering in my room!"

As Liu Subaru said, he packed out the toiletries and walked to the bathroom.

When I entered the men’s bathroom, I found that besides myself, there were actually people...it was Dojima Gin, the chief chef and board member of the resort just before!

At this time, Dojima Gin, whose muscles were tangled, was exercising next to the open-air hot spring bath...

"En? Pleiades Liu? Don't you need to practice?" Dojima Gin was also a little surprised that someone was so confident in himself.

Even 20 years ago, when I participated in the "Residential Training", I didn't dare to be so casual, although Dojima Silver, who was still a year old at the time, was already among the top ten.

"Nothing, the recipe has been decided, as long as it is made tomorrow morning." Liu Subaru said in a relaxed tone.

And I really want to treat only "Dojima Senpai" as a "bath buddy", talking and going to the hot spring.

Dojima Gin could not help but secretly said: Funny little guy!

You must know that even Shinomiya, Kan Hyugako, who graduated ten years ago, all call him "Mr. Dojima."

And in fact, for other graduates, even those who have just graduated two or three years ago, they would not call them "senior" or "senior sister" carelessly, but "chef" and "board leader". , "Teacher" and the like.

Because with Yuanyue Academy’s elimination rate, any student dare not say that he will definitely be able to graduate. Therefore, before graduation, with other graduates, there can never be an "alumni" relationship, even if the graduation period is far worse. Among the graduates, they would not call "senior" or "senior sister" or the like.

But Liu Subaru has been doing his own way, as if he didn't find other people's titles different from him...

Yesterday, when Dojima was having a meal together, I heard Suwon Domi mentioned Liu Subaru, although she mentioned only three sentences in total, but with Suwon Dami’s personality, the students who can make her mention three sentences are already left. Very impressed.

And at dinner tonight, Dojima Gin also heard Gan Hyugako and Guan Shouping mentioned him, especially Guan Shouping, who praised Liu Subaru.

Seeing Liu Subaru remove the bandage on his right hand, Dojima Gin also specifically said: "The hot springs here have a good healing effect. You can soak your hands for a while...Will it affect tomorrow's assessment?"

"There will definitely be some influence, but it won't affect the assessment!" Liu Subaru was confident that he could pass the test without exerting all his strength.

But in fact, the palm of the hand has almost recovered. As I said before, I should be able to heal after a second sleep!

After all, so much food has been swept before, with the help of "Super God Tongue", Liu Subaru's physique has also improved, and his injuries have naturally accelerated...

Culinary skills have also been upgraded to "intermediate three-star", close to the "intermediate four-star" level!

Dojima Gin did not dislike Liu Subaru's sharp edge, but laughed a few times, and then said with a little seriousness: "You have a good relationship with Erina Nakiri?"

After all, in the past few days, almost all the graduates have seen Pleiades Liu and Erina "coming in and out" together, but Dojima Gin's tone is not as simple as "gossip".

"Well... how should I say, it should be regarded as a classmate with a good relationship!" Liu Subaru said honestly.

"Really? But apart from Scarlett who grew up with her, Erina only has a good relationship with one of your classmates, right?"

"That seems right." Liu Subaru also understood that Erina was such a friendless character.

"Do you know why Erina is such a character?"

Liu Subaru gave a weird look. Next to him was Dojima Gin, who was muscular...

The reason Liu Subaru actually knows some, but why did Dojima Gin tell him this?These shouldn't be known to outsiders, right?

"Is it because of the'Tongue of God' and family environment? After all, her grandfather is the'Devil Eater'! Looks very fierce..." Liu Subaru was afraid to be too specific because he couldn't explain why he knew.

"You can also say the same, but it's actually not the reason for Chief Nagiri... and you're not afraid of Chief Nagiri, are you?"

On the first day of Dojima Gin, he was not in the cafeteria, but he also knew that Liu Subaru took the initiative to be at the same table with Senzaemon and Erina.

"Hehe, I've always been more courageous." Liu Subaru said with a dry smile.

Dojima Gin continued under Liu Subaru’s puzzled gaze and said, “Erina’s character is actually caused by her father! His father, the son-in-law of Commander Senzaemon, was once an excellent student of Totsuki. , Later, I joined Nagiri’s house, but later because of one thing, his name became a taboo for Yuan Yue, and he was no longer mentioned, and even between Yue Tian and his pictures... The turning point of Erina's change!"

"Then why did Dojima-senpai tell me this?" Liu Subaru asked directly.

"Nothing, if everything is normal, Erina will become the most terrifying'monster' since Totsuki's founding! Even if Thistle is expelled from the Nakiri family, the commander-in-chief has only changed the way of training. The more talented he is The cook, the easier it is to be swallowed by her talent. Although she is still just a raw jade, if you don’t show up, it would be inevitable for her to become a'monster'."

"...Why do you feel that you are saying that I am'drug scum'?" Liu Subaru said helplessly.

Dojima Gin was stunned for a moment. Obviously he didn't hear Liu Subaru's stalk, but said straightforwardly: "Hahaha, don't get me wrong, I hope you can become another powerful medicine that can'attack poison with poison'!"

"Don't worry, as long as it is not made of medicine residue..."

"Well, today's exercise time is long enough, I wish you a good performance tomorrow!"

Dojima Gin said, and after pouring a bucket of water on his body, he returned to the dressing room.

And Liu Subaru soaked for a while, and after fully relaxed, he returned to his room to rest.

I got up early at 4:30 the next morning and left forty-five minutes earlier. I went to the food warehouse that Dojima Gin told me before. I first got the special materials I needed. Then I came to the breakfast buffet and assigned them to Own cooking table.

After checking the various raw materials, I found that there was nothing missing, so I waited for the start time with ease.

After a while, the broadcast rang, and Dojima Gin’s voice came out: "The time has come. In the next two hours, you must provide at least 200 creative breakfasts with the theme of "eggs" to be considered qualified. Please enter the'judges'!"

Following Dojima Gin's words, the door of the cafeteria opened, and I saw the first one who ran in, a few children who seemed to be about ten years old, followed by young and old, men and women...

Dojima Gin said: “Every time we invite suppliers who cooperate with the resort, as well as the staff who serve guests at the resort, and their family members, they will be the judges. They will be the most impartial. Because they only eat what they want...then it's up to you!"

As soon as Dojima Gin’s words fell, everyone was busy, and pre-processing can be carried out according to the rules. However, if the finished product is directly provided, it is difficult to guarantee the best taste period without a heat preservation cabinet, and it is lost. To use the cooking process to attract customers.

Of course, at the same time, dishes that can be completed quickly can also be the first to attract customers and take the lead!

For example, among the first batch of finished dishes, the one that stands out is the "Italian Baked Egg Salad" by Tacmi.

"Italian Baked Egg" is a common dish in Italian cuisine. It is made by mixing raw eggs with cheese, adding small sausages, peppers, small tomatoes, etc., and then baking them.

In this case, although it seems to have a good appetite, it is not a "surprise" and "innovation". Therefore, Tacmi is added one more step, and the "Balcon" is simply cut into pieces. The prepared fresh fruits and vegetables are mixed together, and then balsamic vinegar is added...that is, the "balsamic vinegar" that Erina used once, and Parmesan cheese.

The refreshing salad is obviously in line with the tastes of young people, especially young girls, who were quickly attracted by his "Italian salad"...

At the same time, there is a steady and steady style. It does not rely on fancy dishes or eye-popping skills to attract customers, but takes a "warm" route.

For example, Tian Suohui's oden, because the main part of the regulations is "egg" cooking, so many students with bright minds choose ingredients other than eggs, and Tian Suohui chooses quail eggs!

Because middle-aged and elderly people don't like to eat too much in the morning, and they are not greasy, Tian Suohui presents quail eggs and other vegetables that can be eaten in one bite, fish tofu, fungi, etc. in the form of oden.

It has won the favor of many elderly customers, especially the three oldest suppliers Boss, who are very satisfied with oden!

There are also some clever things that were mistaken by cleverness. The prepared dishes are not suitable for this theme. For example, Yu Mei uses a kind of omelet meat similar to omelet rice, although the taste has been replaced with a fresh white wine vinegar flavor, the semi-liquid egg yolk and White wine vinegar maximizes the taste of the veal steak wrapped in it, but the taste and satiety of the whole piece of meat are too full, which is obviously not considered for breakfast...

Although it attracted a lot of people at first, it gradually turned off. Yu Mei finally had the idea to change the taste and start to cater to the children who have more appetite in the morning, which stopped the decline.

However, Liu Subaru chose to attract the guests first through the cooking process from the noodles...