The Counterfeit Little Master of the Halberd

"Puff, what the hell are these two guys up to? Are you even not convinced with your partner?"

"After all, it's just two stinky little ghosts!"

"Yes, they dare to speak up, do they think this is also in their house? If they cry twice, an adult will let them, huh..."

"Hurry up and let them know how cruel the assessment is! Kid, don't cry!"

Many people became hostile to Liu Subaru and the others because of the words of another group of teenagers. The squinted teenager said to Alice: "Sorry, it seems to have caused you some trouble."

Alice said coldly, "No, it's not too troublesome, just let some mediocre people murmur a few words... I didn't expect that the descendants of the Shanshan family would actually come to participate in this competition! The Shanshan family's Skills, how many points have you learned?"

"It's just fur, I'm curious, what will happen to the people who are favored by the blood relatives of the'Eater Devil'?" the squinted teenager said tit for tat.

But at this time, Liu Subaru and Kurokichang didn’t know the conversation between the two. The three reviewers looked at each other and said, “Well, then you guys hurry up... and any of the two salmons doesn’t meet the standards. Will be regarded as eliminated!"

After hearing the judge's words, Liu Subaru and Hei Muchang simultaneously picked up a "sashimi knife"...

The scoffing and mocking of other players in the surrounding groups did not affect their performance at all.

Whether it’s Pleiades Liu, who has already reached the “advanced four-star” in his cooking skills, or Kurokichang, who has been dealing with seafood since he was a child, all of them are cut off the salmon skin with ease, and then the sashimi knife is inserted diagonally into the fish body. In the middle, the fish bones and fish intestines were shaved as soon as the wrist moved!

"Be careful! Kids, the sashimi knife is very sharp, don't scratch it... babble... !"

The speed of the two hands was dazzling. Some of the unsuccessful players who were still taunting them just now, and some who were too late to shut their mouths, all seemed to be stuck in the neck by an invisible hand, muttering. Speechless...

I had to blush and make a disdainful voice forcibly, then bowed his head and left!

Although the squinted teenager was described as "a lot of age", the "Seafood Pastry Competition" was originally a cutting-edge competition. Players who came to participate would not be more than 25 years old. They were all in the young and energetic category. No such stimulation.

Liu Subaru and Kurokichang Ryo, the two began to process the salmon at the same time. After less than fifteen minutes, they had already put down the sashimi knife. The nearly one-meter-long salmon has become a cold dish and will be prepared. The salmon platter was presented to the three judges.

Compared with other groups, although Liu Subaru and Kurokiba let the judges taste two salmon sashimi, they definitely spent no more time than them!

"Excellent knife skills! Where do you... come from? It seems that you haven't passed any level certification yet?" The three judges asked with flooding eyes, completely different from their previous attitudes.

"We are Yuanyue's students." Liu Subaru replied.

"Yuanyue Academy..." The judge shook his head in disappointment.

Originally, he saw that the two had never passed the level certification, and wondered if it would be the undiscovered jade, so that he could win him as much as possible, but when he heard the name of Yuanyue Academy, he knew It's impossible.

"Okay, let's taste... the sashimi here is ready." The judge said after looking at the two sashimi in a daze.

The difference is still obvious. Kurokiba's cool sashimi looks like it is peeled and boned, cut straight on the fleshy place, and sliced ​​on the side where the flesh is slightly thinner. The final three cold dishes are divided into uneven thickness. Three kinds of...

The thinnest salmon fillets are rolled into a roll, the middle salmon fillets are stacked one by one, and the thickest are placed alone.

Kurokichang Ryo interrupted: "Wait! I'll give you a suggestion. From thin to thick, each piece of sashimi will taste better!"

"Eh? Is that true?" the three judges said, and at the same time they tasted the thinnest section of salmon...

And Liu Subaru just watched this scene, and did not stop it.

The salmon chosen by the two is almost the same in quality. If you don't want other methods, you will win at random!

Although kitchen utensils are restricted and other ingredients cannot be used, only sashimi can be sliced, but for Liu Subaru and Hei Muchang, they can still come up with "patterns"...

At the first bite, the three judges were still relatively calm, thinking that it was probably slightly higher than the qualified level, and they were even a little disappointed because of the knife skills Kurokiba had shown before.

Probably because the slices are a little thin, the salmon did not show its excellent quality!

However, in the second bite, the three of them were bright again. This time they not only displayed the qualities of the salmon itself, but also sublimated...

Just after the third bite, the three judges showed a look of addiction, as if what was placed in front of them was not the salmon in the ordinary market, but the special salmon specially raised for the best dishes!

"Why, how could this be? There should be no salmon of this quality on sale outside..."

"No! We have seen it before, it's not a high-level category!"

"Yes, the reason for the pure sword skill?" the three judges exclaimed.

Hei Muchang had already taken off his headscarf at this time, and faced the doubts and shocks of the three judges, he only put on a cute look that was not awake: "Huh? What are you talking about?"

"...How does it feel like a different person?" The three judges couldn't accept the performance gap before and after Kurokiba.

At this time, Liu Subaru opened to explain for Hei Muchang: "Because it is'instinct'."

"Instinct?" The three judges looked at each other and didn't seem to understand Liu Subaru's meaning.

"That's right, using the'instinct' of the biological taste, using the same homologous salmon meat to create a gradual atmosphere, which is more satisfying than the real taste." Liu Subaru nodded.

"Is that so? But even..."

"I understand that as a judge, you don't need to consider other factors, just choose the dishes that you think are more delicious! Next is my "Sanhua Cold Plate", not so particular, you can taste any one! Different shapes , There will be a different taste!"

Pleiades Liu still spoke confidently. He saw that Pleiades’s cold dish was completely different from Heimuchang, and Heimuchang used all the salmon meat, while Liu’s meat production rate was only about 70%, and the others were. "Waste" is gone.

You can see the chopping board where the fish was sliced ​​before Liu Maoxing, and there is also the minced meat...

On the plate, there are a few bright salmon meat, carved "flowers", and three kinds of flowers in different shapes!

This is also the reason why the previous three judges decided to taste the cold cuts of Kurokiba first. The beautiful things are always willing to stay for a while.

The reason why Liu Subaru does this is not just for aesthetics, but because it is a kind of way that can improve the taste of sashimi by connecting "petals" at the roots, and the uneven petals are separated and interlaced. form!

Unlike Kurokichang’s “Taste Instinct Fraud”, Liu Subaru’s “Flower Cut” is a way to really improve the taste...

In the animation of "Zhonghua Yifan", Li Yan returned after sixteen years and fought Ding You again on the topic of "Lobster", but mistakenly thought that Ding You poisoned him 16 years ago in order to report that year. With a vengeance, at the beginning of the "no-vision lobster cold dish" competition, the poisonous scorpion was used to calculate the oil, making it impossible to continue cooking!

However, the result is of course needless to say. The "Little Master" took the challenge as a teacher, and also blindfolded the raw lobster into a cold dish, which won Li Yan's attention, and then he continued the next two battles...

The "Little Master" used the "flower-cutting" method to completely stimulate the taste of the fresh lobster.

Although "flower cutting" is helpful to improve the taste of fresh food, it also requires high knife skills. If the speed is not fast enough, even if the shape is carved, it will only draw a tiger and not a dog!

With Liu Subaru's almighty "advanced four-star" sword skill, it is only barely able to do it, like "flower cutting" with his eyes closed, which is beyond the scope of his current ability.

"Oh?" The squinted teenager who hadn't tasted it, looked at Liu Subaru's flower cut, but made a sound that seemed very interested.

At the beginning, the three reviewers each took one kind of "flower" as if in their mouths, and then suddenly showed a look of shock. After a little stunned, they immediately went to grab the other two kinds of "flowers" that they had not eaten. "!

"The fish on this'tulip' is already so thin, and it still maintains such a taste!"

"The fish on'Chrysanthemum' looks scattered, but under the interaction, unexpectedly spring teeth..."

"And the thickest'rose'! The taste is no less than that of the previous cold dishes, the third thickest sashimi after the chain reaction!"

Liu Maoxing explained a little bit: "Not only is the interaction of petal shapes, but also the texture of the salmon itself must be grasped to a certain extent to have such an effect! And the speed of the knife is very high. Otherwise it would be a bad thing to just carve out the shape."

This is to remind players who have not yet been reviewed, do not forcefully follow his appearance, or I am afraid that players who have the hope of passing will be eliminated...

After the three judges looked at each other, they obviously reached an agreement. The middle judge said, "Pleaguer Liu, right? Regarding the special request you and Kurokiba made before, the three of us's opinions are... Your three-flower cold dish is even better!"

"Oh, that's it." Kurokiba said blankly, and at the same time put on the turban...

In an instant Kurokiba's aura changed, and he said with a terrifying expression: "Hey! You three made it clear to me that his cold cuts really surpassed me? What a joke!"

"...Is that turban your body? Kurokiba, your cold dishes are also excellent, but your cold dishes are only available when you taste the third most tender salmon in the order of progression The best taste shown can be achieved by Liu Subaru's three cutting methods! So although it is almost the same at the peak, we still think Liu Subaru is better!" the judge said with confidence.