The Other World Dining Hall (WN)

7: 30 am.

Eating a rice burger and then souvenir the grilled rice balls, the shopkeeper dropped off the two elves and took a ho breath.

(Can you handle it?)

For guests who are too early in the morning, rice that has not yet been cooked. Besides, the person who can't eat the bread and butter rolls served with cats.

The store owner feels secretly satisfied that he managed to satisfy such an opponent.

(Though...... is it Riceburger)

The shopkeeper was just a little dissatisfied at the store where the customer disappeared.

Um, the fact that an elf customer is basically no good with the raw odor, well, I can't help it.

It's not uncommon for people to not be able to eat certain ingredients because of allergies, religion, culture, and most importantly, whether they like it or not, and it's not uncommon for customers like that to ask them to do that if they run a store and skip that ingredient and cook.

(Kimpyra burgers first. Hey, but I figured rice burgers only go with meat.)

Therefore, the shopkeeper thinks that the rice burger is best paired with meat dishes in the personal preference of the shopkeeper just a little bit.

Whatever, I made it for that vegetarian customer, not that the kimpy fried burger is unsavory.

For a shopkeeper who grew up eating his grandfather's meshi from an early age and basically has no ingredients that he can't eat, I think it would be polite for a customer not to serve it unless he thinks it's tasty at the very least.

But at the same time, it was a little short for the shopkeeper, who was a middle-aged man for being a burly person.

(That sucks. That's what made me want to eat it)

Gently ventriloquise.

I literally worked before breakfast and was hungry.

(Make it? In the morning.

"Good morning. Master."

"Good morning. Nice to see you again today. I'll make a mesh for now, just give me a minute."

I rethink as I always greet Aletta, who comes with the chillin 'chillin' and the sound of the bell.

(... Riceburger is supper)

With Aletta's smile, the shopkeeper's reason rethinks.

Rice burgers, arguably chunks of meat and mesh, are a little heavy to eat in the morning.

What's more, Aletta doesn't usually go out in the area where Aletta lives (according to her regular samurai-like grandfather, rice is the staple food on the western continent) rather than being a baker.

Aletta doesn't complain about dinner in the morning, and she eats it looking delicious, but the bread still responds better.

Thinking about it, I feel like Riceburger is a little bit in the morning.

(All right, watch your spare time and plant it)

So much so that the shopkeeper went on to prepare breakfast as usual.

And the time slot when the sun is completely down and the drinkers are on their way home and all they have to do is wait for their usual 'last guest'.

"All right, do you want to make dinner while you can"

"Yes!"

Aletta nodded with fortitude at the store owner's words, which she secretly awaited.

The "bribery" of different world cafeterias changes time of day and night due to the crowding of the store.

Coming around noon, even the race is fragmented by gender and age, a gutsy dining destination that can be described as the main part of this store.

A charming confectioner-looking guest created by a confectioner who is also a friend of the shopkeeper, who said that the nobleman, the priest who lowered the holy mark of silver and gold, wrapped around a brilliant and well-maintained dress, and then the magician who makes him feel intelligent, increases from around noon.

And more from around sundown, delicious meshi as a dish for drinks from different worlds (Aletta doesn't think the liquor is too delicious, but according to the regulars, the liquor from different worlds is much stronger and tastier than the liquor from Aletta's world), an auga, a dwarf, and then a warrior who said he felt strong.

There is a strong difference between when these guests are busy and when they are not busy at Nekoya, which they visit for their own convenience.

Especially when more than one halfling comes, even if the sun goes down, it can be too busy to look around.

With such circumstances, Aletta's bribery of employees changes the time frame after looking at her spare time.

Aletta's stomach is basically empty at meals, so she can eat it deliciously no matter when.

"Just give me a minute. Make it now. Today's is a new one."

"Yes!"

Along with that voice, Aletta inflates her expectations when she sees the owner in the kitchen working on something to cook.

It will be a new one, or an unknown dish for Aletta, but I have no anxiety.

I know that the dishes the owners make are always delicious.

Then, often wait.

"Okay, we're done. This is the guy today."

An upbeat shopkeeper carries the same dish on one plate at a time in both hands, placing the dish in front of Riri and Aretta.

"Wow... that smells good..."

Aletta mouths her honest thoughts as she drinks the dust and spit.

From that dish comes a warm, appetizing scent.

There were two brown objects on a white plate.

Flat and slightly brown stained, something round.

In the meantime, two kinds of utensils are sandwiched, one with brown meat and one with green vegetables and one with a flickering stretch of hamburger, each with a good aroma.

(Looks, like a burger...)

Aletta reminds me of a dish.

A dish called a hamburger, which sandwiches a meat dish called a hamburger in bread with finely chopped meat cooked and hardened.

Aletta has also eaten at noon bribes in a dish that was often ordered by a threesome of boys who had recently stopped seeing too much.

It is a delicious dish with a sour red vegetable sauce that is overflowing with cucumber.

But the food in front of me is different.

The aroma drifting from the dish in front of you is definitely the smell of shoyu, not the sauce of vegetables.

Besides, the bread used in the dish that pinches the meat tastes different.

"Ooh, it's a special rice burger. It's especially good when it's hot, so be quick."

When he names the dish so as to answer Aletta's question, the shopkeeper also slowly lowers his back across from Aletta and offers words of prayer with both hands together.

"I'll have it."

And saying so quickly or without the use of a knife or fork, I grabbed it with my hands immediately and wore it luxuriously.

"... yeah. Good."

The store owner snorts while satisfied with the flavor as expected.

At times like this, the father of a restaurant who can make what he wants to eat is convenient, etc.

"Eh, demon god. Thanks for the food!

Aletta, who has become unbearable to shop owners who eat rice burgers satisfactorily, also eats rice burgers out after praying a lot shorter than usual.

Learn from many parts of the store owner and grab the rice burger with your hands wiped clean with ossiboli.

Keeping it close to his nose, he aromas a mixture of roasted meat and shoyu burnt aromas, irritating Aretta's stomach.

I'm not patient anymore.

Aletta also bumped into a luxurious one.

(Hey, hi!

The moment the rice burger bit, the intense flavor struck.

Fragrant, flavorful and wrapped skin area and meat area wrapped in it.

The two flavours mix together in your mouth for an intense flavour.

The meat had a strong flavour.

Sweetness, spiciness and fragrance from faint sesame seeds on fat ridden meat.

And even the taste of peppery vegetables that taste bitter when chewed.

And a sweet oranier with plenty of its meat flavour and leafy vegetables that remain completely raw and luminous.

The meat alone gave a flavour that was completed by wrapping the flavour too strong with skins, leafy vegetables and vegetables cooked together.

(This is... yes, Carbidon!

To its flavour, Aletta traces her memory to similar dishes.

Meat dishes, preferred by the noble princesses who visit occasionally (Aretta doesn't know how to behave with nobility, but she knew that standing behavior was clearly different from that of the common people).

(So I wonder if this skin part is rice)

Um, pinch the flavor similar to the meat dish you put on top of the soft, white rice with the roasted and hardened rice that wraps around the flavor of the fragrant shoyu.

This one was easier to eat and tasted better for Aletta, who is not usually familiar with rice.

(So what about the other one...?

Aletta, who finished her carbidon-style rice burger while she was looking at it, looks at the other one and thinks.

This is closer to Aletta's burger.

Although it is the cheese that is not sandwiched, the meat was stiffened into a round plank and baked. That is definitely hamburger.

And the skin part is hardened by roasting rice, just like earlier.

Think of it coming to this store, preferring hamburgers, demons and human guests whose feet are that of lizards are basically often eating hamburgers with Rice.

Perhaps Hamburg will go with Rice as well.

(So maybe this too...)

Should be delicious.

I bump into it with such expectations.

(That!? This is a hamburger, but not a hamburger!?)

But that's how Aletta gets confused when she expects it to happen.

Hamburg, but not hamburger.

Yes, I felt it.

That must be Hamburg.

The soft, relaxing texture in the mouth is definitely Hamburg's. So, that's common with plates made of rice.

Even more concealed, its rice burger is sandwiched with thin slices of raw oranier, with fresh spiciness that enhances the flavour of the sweet sauce of the hamburger flavoured in a 'terriyaki' style.

"Oops, you tried mixing cartilage with chicken to make it. That's what I ate when I was a kid."

To Aletta, who looks strange, the shopkeeper giggles and tells her the answer.

Chicken, not the snoring meat we usually serve in the store.

cartilage added to give a dusty texture.

And flavored with teriyaki, it's a reproduction of the flavors the shopkeeper felt he ate when he was a kid.

"Well, if it doesn't taste good... you don't seem to worry about it"

The silent answer from Aletta that came back… i.e. satisfied with the completion of the meal by the end.

(Oh, I knew I, too, liked having them made and eaten)

Confirm the answer too much now.

Yes, the owner likes to eat food, but he likes to make it, and he likes to have it made and eaten.

"So, how'd it go?

Aletta confirms that she has finished her meal and the store owner asks with a smile.

"Yes! It was amazing!

In Aletta's face, who answers that, there is no lie.

I said honest thoughts, not flattery or anything.

"Oh well, then I guess I can get it out at the store?

"Uh... yes. I think there are people who want to eat even if they pay for this."

Just a few thoughts and nods to the following questions from the store owner.

As I put this out, I could think of a few guests who liked it and were likely to eat it.

"Oh well. Well, I guess I'll add it."

To Aletta's words like that, the store owner decides to put it out to the rest of the staff early in the week.

The addition of a new menu is a daily tea meal in Cat Ya.

Bribe first, then serve daily and add to the menu if you have a good reputation.

It is also the tradition of cats to repeat it.

It will take a while for a new menu to be added to the cat.