The pet king of the city

"No wonder there are four titles of famous dishes!"

"No, the four famous dishes are not enough!"

Ren Qing was amazed, but then she corrected herself: "A Lie, you have brought out the essence of Hericium erinaceus to the fullest, and I think [Four Jue] can bring out the status of your dish."

Gu Xiaoyu sighed: "It's a meaty dish, a well-deserved reputation!"

The meat of Hericium erinaceus is tender, mellow and delicious, and is known as "Vegetarian Meat".

"Perfect, so perfect!"

Ren Qing sighed from the bottom of his heart: "A Lie, I have eaten Hericium erinaceus several times before, and they are all chef-level craftsmen, but none of them can achieve yours."

Grandpa Xiaoai and Gu Xiaoyu kept nodding their heads.

Ren Qing continued: "Your Hericium erinaceus absorbs the rich aroma of meat and is very smooth. The meat in the stew is accompanied by the fragrance of Hericium erinaceus. The taste is more mellow and crisp. The most important thing is this. The meat is fat but not greasy, and it melts in the mouth.

"The meat that melts in your mouth feels so amazing."

Liu Yifeng's words are always so true.

Grandpa Xiao Ai sighed: "It's the ultimate to be a little Lie with the chef."

"I am more attentive than other chefs."

Chen Lie's response was still so humble.

You must know that he even selected the meat for the stew, and he had to calculate the time to add it. Otherwise, even if it tastes good, it will lose its chewiness due to age and the score will drop drastically.

Ren Qing pointed to the lotus root and asked, "A Lie, why add lotus root? I haven't seen other chefs have this ingredient when I ate it before. Is it your unique secret recipe?"

"Yes or not."

Chen Lie simply explained: "Lotus root can benefit qi and reduce some seasonings. The most important thing is that with the neutralization of lotus root, the soup will be clearer and sweeter."

Ren Qing's confusion became more serious, and he asked: "But I saw the chefs at Ren Tian Restaurant. When they handle lotus roots, they always cut the lotus roots and put them in vinegar water."

"The reason why the lotus root has to be put in vinegar water is to prevent it from turning black."

Chen Lie replied earnestly: "But if I put it in the vinegar, the lotus root will have a little vinegar taste, which will affect the taste of the whole dish. So I'd rather be busy and take the time, rather than willing Increase the variables."

"The craft has reached your point, it is simply art."

At this point, Ren Qing has nothing to say.

Others also deeply agree.

The cooking skills reached the point of Chen Lie, impeccable is not enough to describe.

"Grandpa Xiao Ai, eat more."

Chen Lie saw that Grandpa Xiao Ai liked his masterpiece so much, he drank a bowl immediately, gave him an extra bowl, and said: "I can do so well, thanks to Grandpa Xiao Ai's Hericium. "

After putting down the big spoon.

Chen Lie said: "Most of the Hericium erinaceus are grown artificially, without the natural taste. The Hericium erinaceus not only has a worse taste and texture, but also has a bit of bitterness. You guys. Think about it, if this dish has a little bitter taste, what is the result?"

Everyone is fortunate.

Such a perfect stew, not to mention bitterness, even if there is only a little bit astringent, it will be offensive.

"It looks like a drink to celebrate."

Grandpa Xiao Ai triumphantly was praised, his old face smiled brightly.

I didn't want Xiao Ai but warned: "Grandpa, Master Zhao said you can't drink."

Embarrassed.

Grandpa Xiao Ai forgets this.

But he was also an old fox and said, "That's wrong. Master Zhao said that he can't drink too much. Grandpa only has a drink. Oh no, half a cup is enough."

"Master Zhao said that?"

"Did I remember it wrongly?"

Xiao Ai was successfully replaced by her grandfather.

"Besides, Grandpa is happy."

Grandpa Xiao Ai said: "Look at everyone. The atmosphere is so good. Grandpa accompanies your brother Lie for a drink. It's a courtesy, do you know?"

"Ok."

Xiao Ai was confused and said, "Then you can only drink half a cup."

"Little Lu wants to drink too."

Xiao Lu, who had been eating silently, suddenly raised his hand.

Ren Qing and others were immediately embarrassed.

However, Chen Lie had already prepared and asked with a grin: "Xiao Lu, does the wine you usually drink has an apple fragrance, but the taste is a little strange?"

After talking, Chen Lie took out his mobile phone and ordered a very famous apple cider vinegar drink.

"Hmm, that's it."

Xiao Lu couldn't help but nodded and said, "Yes, that's it, and there is a lot of fruit painted on it."

"Okay, brother will buy it right away."

Chen Lie got up.

But Ren Qing gently pressed his hand to the back of Chen Lie's hand and said, "You have been busy for a while. Sit down and rest. I will just buy it."

"Ok."

"sorry to bother you."

Chen Lie and Ren Qing touched their eyes and smiled relatively.

They work together.

Ren Qing went to buy apple cider vinegar, while Chen Lie went to get wine.

But it's not rice wine or ginseng wine, but monkey wine.

The monkey wine has magical effects such as expelling disease roots, nourishing the corpses, warming the mind and nourishing essence, and so on. It is of great significance to Grandpa Xiao Ai.

Don't look at Grandpa Xiao Ai's spirit right now, but Chen Lie can see that Grandpa Xiao Ai is both strong and capable.

After all, the perennial high-intensity labor and mental pressure have overdrawn his vitality.

If Grandpa Xiaoai doesn't take care of it.

Really, something might happen.

"What kind of wine is this?"

Grandpa Xiao Ai was immediately surprised when he saw that Chen Lie turned out to be a jade wine.

He had no eyesight, and he could tell that it was a jade gourd.

And it's not ordinary jade.

Can wine in jadeware be used, will it be ordinary wine?

The monkey wine with pure fruit aroma was poured down.

Xiao Ai eagerly reminded: "Brother Lie, half a cup! Grandpa can only drink half a cup!"

"rest assured."

"The more you drink this wine, the better for your body."

Chen Lie responded with a smile and poured most of his cup.

Grandpa Xiao Ai smelled it, and the not very strong smell of wine penetrated his nostrils, flowing down his nostrils and throat into the limbs.

The fragrance of this wine is like the wind of life, instantly bringing a long-lost rain to the dry earth.

(You readers are big, and I did not recommend it this week, so I plan to refine the plot as much as possible. However, I know that the update is one of the two major bargaining chips to maintain popularity, so the update cannot be reduced. I will make sure that the update does not change much. In this case, try to make the plot more attractive!)