"why?"

Li Shoutian questioned: "With human care, animals can be treated as soon as they are sick, so people in artificial captivity generally live longer."

"You have it very simple, because it is too old."

"It has lived in the ocean for too long, and it is difficult to adapt to artificial captivity."

The oldest animal expert said in a deep and profound tone: "We suspect that if it is raised in captivity, it will lose its vitality because of its unsuitability. At its age, if it loses its vitality, it will quickly enter the final weakness. Period, and..."

"I know."

Li Shoutian was too lazy to think too much.

He has decided to release the giant tortoise to the sea.

And he felt.

In this way, maybe you can make a wave of show and brush your own sense of existence.

As for Chen Lie.

He doesn't need to know the process, only the result.

Super pet shop.

Chen Lie, who is lying leisurely in the paradise, studying recipes.

Hearing A Bao's weird "hey ha" sound, he couldn't help but put down the book, but when he saw A Bao secretly learning from Jiaohu to practice boxing, he couldn't help but laugh.

Fierce Jiaohu is very concerned about the ghost squirrel.

Since I came back, I have been studying the progress of Guicai Squirrel's Thunder Fist, and then on this basis, taught the Guicai Squirrel more subtle fist techniques.

Chen Lie asked with a smile: "Abao, you don't have to learn it secretly. If you want, get up early every day and practice with us. We will definitely teach you."

A Bao could not help shaking his head thinking that Chen Lie and the others would get up and prepare before dawn.

Chen Lie asked: "Then what are you doing in practice?"

Abao showed muscles and looked mighty.

Chen Lie asked: "You think you know how to boxing is very powerful and handsome, so you want to practice?"

A Bao nodded repeatedly.

"Well, you learn slowly."

Chen Lie directly spread his hands.

"Little Lie!"

"We're here again!"

The ghost eye happily killed in.

Old Li followed behind with a helpless look.

"You will be in a hurry."

Chen Liegang wanted to make a delicacy that he saw and personally verify it.

Now it seems that he has to cook more suitable food.

after all.

Old Li and Guiyan are both seniors over 70 years old.

"Hey, come here at the wrong time, how can we just eat your food."

The ghost eyes are very open in front of Chen Lie, and there is no such thing as a master.

After the talk, Guiyan sent a gift.

Only then did Chen Lie realize that the ghost eye was not his personal bodyguard, but an unknown chef.

The chef gave the ingredients to Chen Lie.

"You are not ashamed to say that we brought the ingredients, so you are embarrassed to drive us."

"Hey……"

Speaking of this, Old Li sighed: "This guy, coming here is completely another character. I start to suspect that he is a double-faced person."

"My name can be let go."

"I have been pretending for 30 years. There is a rare place where I don’t need to pretend. Do you think I need to be so tired."

"Really."

Ghost Eye didn't mind, and the answer was magnificent.

"I'm not talking nonsense."

The ghost eyes pointed at the chef who followed him and said: "This is a very talented chef who has made the name of [Aki Yidao] overseas; and he admires you very much, so I specially brought him over to visit."

"Qiu Yidao, the chef who is known as the number one saury?"

For the food industry, Chen Lie knows everything well.

As soon as the ghost eye said, he immediately remembered a curious person who was good at saury delicacy and established a brand in the gourmet world with his title.

Qiu nodded and admitted.

"Saury, it's the right season now."

"Since you gave such a plump saury, then I'm not welcome."

Chen Lie snapped his fingers, and Ren Qing came over and took away the saury sent by Guiyan.

Old Li wondered: "I don't understand. Saury used to be a cheap food, and only fishermen who are not rich will eat it."

"No way?"

Ren Qing, who just came back, looked at Lao Li in surprise, and asked, "Isn't saury a very famous JP delicacy? When did it become a cheap food?"

Chen Lie explained: "The meat of saury is hard and woody, and the taste is slightly bitter. It is really lackluster to use as food. So even in ancient times, fishermen in coastal areas did not eat this kind of food, let alone the sky at the time. The eastern hinterland of the country."

Lao Li added: "At that time, only the poor of JP were willing to eat this stuff."

Chen Lie said with a smile: "So strictly speaking, saury belongs to the traditional food culture of JP, at least they pioneered the food culture of saury."

Ren Qing's expression was a bit awkward.

Because Nantian Restaurant has a very famous delicacy, which is saury.

Qiu Yidao added: "You who I have studied saury are that the rise of saury is due to the prevalence of JP style, the development of modern Internet information and the improvement of logistics technology, so that this food culture spread."

Chen Lie added: “Of course, the cooking skills of saury are more delicate, which is one of them.”

They are not bragging.

The status of saury in the gastronomy world today is not what it used to be.

From August to October every year, just like the crab obsession, fresh saury can also make gourmets salivate.

"Stop talking, just show it to us."

"We look forward to your masterpieces."

Gu Xiaoyu and Liu Yifeng couldn't help but drool.

Guiyan brought saury over here, just to see Chen Lie's masterpiece.

"Also."

Chen Lie looked at Qiu and asked, "Are you coming first or me first?"

"together?"

Qiu Yidao didn't want to take advantage.

"Let's wait and see."

"I look forward to Mr. Chen's guidance."

Chen Lie and Qiu walked to the kitchen in this kind atmosphere.

One of them is the best chef in the world, and the other is a wizard who specializes in saury.

Although it is cooking separately.

But each has its own merits, and soon they will bring up their masterpieces.

And the judges are such eagerly diners.

Guiyan nodded and said, "This salt-boiled saury is more delicious than any one I have made before. No, it should be much better. Qiu Yidao, your technique is much better than before..."