The pet king of the city
Chapter 523
The Sanzhen Emperor Bao has a profound impact.
Many people still remember that the Sanzhen Emperor Bao is composed of abalone, shark fin, and sea cucumber, with bird's nest, snow clams, scallops, fish lips, turtle skirts and other materials as auxiliary materials. Among them, a single abalone is the top abalone with a price of more than 100,000 yuan.
Ever since the God of Cooking struggled for hegemony, countless gluttons have asked Nan Nantong to take action, but none of them succeeded.
Now Ghost Chef makes more types of seafood buns, and the flavor is more intense. After all, the buns are not ordinary fillings, but seafood Buddha jumps over the wall.
But plagiarism is plagiarism.
The 9-point evaluation that came out under this influence greatly reduced the evaluation of Ghost Chef.
Among them, Huai Da Tong Tong even gave the lowest level of 8 points.
Although Huai Da's poisonous tongue knew that this would offend people and that the score would be deleted, he just wanted to stand up.
Fatty Chen, who happened to rush over, didn't expect this to happen.
He couldn't help it for a while, and forced him to ask: "Huai, what do you mean? We don't seem to offend you, we are actually picking bones in the egg."
"How to answer?"
Huai’s poisonous tongue didn’t smile on the skin or the flesh. He organized a lazily, and then he said what he felt in his heart: “This imperial bag with no prefix is top delicacy, but plagiarism is plagiarism. Because of this feeling. , Which makes me feel embarrassed after eating.”
Speaking of this, Huai's venomous tongue looked at Nantong and said, "Especially the original creator is standing opposite me. You told me to praise a copyist's work. This is to make me embarrassed by cancer."
Many people nodded with deep understanding.
That's right.
Your ghost chef must learn Murong Fu and play the game of "returning the body by the other way", but at least not too similar, at least it depends on the occasion.
The seafood Buddha Jumping Wall Bag is at least 70% similar to the ingredients of the Sanzhen Emperor Bag.
No one here is a fool.
So easy to be fooled by you.
"Are you satisfied with my explanation?"
Huai looked at Ghost Chef with a venomous smile.
"I can only accept it."
Ghost Chef looked at the bloody 8-pointer of Huai Da's poisonous tongue, a trace of resentment flashed through his heart, but he still pretended to be a sweetheart.
"Then it will come to me."
Nantong Zhou Bantong watched the Ghost Chef's performance and brought a team of people out.
These people actually have a big cage of steamed buns in their hands.
And looking at the trend, Zhou Bantong seems to be divided into objects.
The fact is also true.
Zhou Bantong took out three kinds of buns in total.
They were given different numbers of judges.
The old royal chef asked, "Zhou Bantong, can you explain why you should treat it differently?"
"Because your status is different, your needs are also different."
Zhou Bantong answered mysteriously, and stopped talking nonsense.
"Then let's try, after all, you are a chef with a reputation for more than 20 years."
The other judges have already tasted it.
"Hey, this is just a very ordinary steamed bun, but it tastes very delicious."
After the old royal chef ate this meat bun, which was bigger than an open slap, he was immediately surprised: "No, after eating, I feel very energetic. What's the matter?"
A big-bellied group boss sighed: "As the old royal chef said, the buns on my side also have a special feeling. After eating, my appetite is very good. I think it's okay to eat a few more big buns."
On the other hand, a certain gourmet asked in surprise, "No, meat buns? My Sanzhen Emperor Bao is delicious, so I don't want to eat other buns."
"It's so strange, what is going on?"
"Zhou Bantong played too mysteriously this time."
Ever since, all the focus of the audience is on Zhou Bantong.
"Before this afternoon, I was disturbed recently because of my poor sleep quality, which left me feeling out of sleep, and I thought I would lose."
"I don't want to be invited by the street chef Chen Lie suddenly, and I was fortunate enough to eat a few buns from the chef Chen Lie, which restored my strength and spirit; and under his guidance, I understood another definition of food."
Zhou Bantong pointed to the old Yuchu's steamed buns and said, "Although this steamed bun is a meat steamed bun, it is a masterpiece of my disciples and I. It has stimulated the therapeutic effect inside to the greatest extent. It can invigorate the energy and refresh the energy. Elderly people who get tired easily, or busy people who work hard for a long time have an immediate effect."
"Thank you!"
The old royal chef thanked him: "I have heard of the parents' heart of doctors before, but now I know that chefs also have their parents' heart."
The other chefs who had eaten meat buns all smiled heartily.
Zhou Bantong pointed to the pot-bellied group boss: "And like this boss, he has no sense of ordinary food every day. Coupled with the hot weather, their appetite is extremely low, so I targeted the appetizer. Cooking, appetizing and refreshing."
"Thank you!"
"We will improve the recipe when we go back."
The big-bellied group boss confessed embarrassingly.
Zhou Bantong finally looked at the rest of the people and said: "As for you, if you have energy and appetite, then naturally you have to use the simplest method to deal with. And I don’t want too much, just use the three that I do best. Jane Emperor Bao to prove that my Baozi technology is not so easy to copy if you want to."
"Haha..."
Everyone kept laughing.
Although none of the 22 judges present gave a score, you can tell the result by looking at their expressions.
"Well, the end of the daily routine, give a score."
"Early on this flawed game."
The voice of ghost eyes sounded from nowhere.
For a time.
A large number of 10 points came out, only a sporadic 9 points.
Although the total score is only 194 points, it is nearly 10 points more than Ghost Chef.
The outcome is beyond doubt.
"This time I got the guidance of Chen Lie, God of Cooking."
"I won the victory by standing on the shoulders of giants, so I want to thank..."