Zhang Tiezhu was dumbfounded when he opened the lid of the coffin and saw a thin bone lying inside.

Because at this time, he saw a copper coin tied with twine in his mouth.

"Brother, I really have copper coins. I didn't expect it to be your fault. You don't even know which one is your grandfather's grave. What else can you do? Do you still look like a brother? You say, are you talking?"

Zhang Tiezhu grabbed the copper coin in his hand, his whole body was trembling, and then he slapped his face severely.

Then he sat on the ground and cried loudly.

Zhang Jingchun shook his head.

"Zhang Tiezhu, the truth is out, goodbye!"

Zhang Jingchun walked outside as he spoke. Zhang Tiezhu couldn't care about the others anymore, and crawled out of the pit on his knees.

Embracing Zhang Jingchun's legs, pleading bitterly.

"Master, Master Zhang, I blamed you, I blamed you, please, can you show us another way? Our three brothers are starving to death, really? You don’t help us, we Everyone must die!"

At this time, I saw his other two younger brothers, and they all looked at him eagerly.

"Why are you two standing there stupidly? Kneel down to Master Zhang, hurry up!"

His silly brothers also knelt on the ground following the thump.

Zhang Jingchun quickly pulled them up.

"What are you doing? It's a foregone conclusion now, and there is no other way. Besides, even if you give you another opportunity, it is useless if you don't work hard. God won't help someone who wants to fall into the sky without trying hard. The pie man? You have sound limbs and clear minds. Why don't you go to work to earn money? As long as you are willing to work hard, you can get two or three hundred yuan a day on the construction site, so... the rat tail juice!"

After talking, Zhang Jingchun walked away.

...

It was already dark when I returned home, so I thought about finding a place to have dinner and then going back.

Looking at the food stalls in front of it, it was very lively, and it was a long time since I went shopping at night, so I parked the car aside and walked over.

Regardless of the food stalls, the environmental sanitation is not very good, but it is the most prosperous place in the world.

Because the surrounding area is a factory area, so most people are migrant workers.

They usually go to work until eight or nine o'clock in the evening, so this time is the most lively time.

Those who eat here don’t have to behave like in a big hotel. They speak cautiously. They all wear hypocritical masks. They talk and laugh vigorously. They seem to be very harmonious, but there may be little nine in their hearts. .

And here, when it gets hot, I am shirtless, and when I want to scold someone, I will call him a dog-day.

I laughed when I was happy, and how to eat with my brothers.

This is the most attractive place for the snacks on the street stalls. There are sheds, open-air barbecues, and some funny ones to attract attention.

With the popularity of video nowadays, there are still many beautiful anchors who drove live broadcasts introducing food on this grounded stall culture.

Especially this year, the culture of stalls is popular throughout the country, so there are many people who set up stalls part-time.

To be honest, if there is no such opportunity to set up a stall, Zhang Jingchun may not come out to set up a fortune-telling stall. He feels that he is also a well-known Feng Shui master, and he is also responsible for the appearance of the Feng Shui world. It's a bit off the shelf, but seeing that many beautiful anchors have sunk into the market with stalls, that's why I gave him this courage.

When he was confused before, he also thought about live broadcasting fortune-telling, but it was live broadcasting. Two or three days later, he realized that he had not been asked by a single person. So he was very self-aware and turned off the live broadcast. Did not bring up the live broadcast.

However, he also has this idea. When he is fine, he will spread some knowledge about Feng Shui on the live broadcast, so that everyone can face Feng Shui instead of so-called superstition.

As he was thinking about shopping, suddenly, a horn caught his attention.

"Northern delicacy, spicy soup, small fried dough sticks, sesame seed beef noodles, a big bowl for three yuan!"

Hu spicy soup and small fried dough sticks can be seen everywhere, but sesame seeds are rare. Although Zhang Jingchun is a native of Huacheng, he followed his dad Zhang Chongyang to travel around the mountains and rivers and went to many places in the north.

So he has a special liking for sesame cakes in the north. After so many years, he has not eaten sesame cakes for a long time. When he heard the call of sesame cakes, he couldn't help but walk over.

"The boss comes with three biscuits and a bowl of beef noodles."

The promise was a woman who looked fifty or sixty years old.

Although he is full of silver hair, he is full of energy.

Hearing Zhang Jingchun's call, he immediately agreed. After a while, don't come up.

"Big brother, be careful, this sesame seed is a bit hot just out of the oven."

Zhang Jingchun, this was hungry, so he quickly let go of his hand as soon as he caught it.

"Hey, it's really hot!"

"This sesame cake is delicious only when it’s just out of the oven. If you wait for an hour to eat it, you won’t pay it, especially the sesame on top of the sesame seed on the freshly baked sesame cake. Chew a bite and leave it fragrant. , The sesame seeds from my eldest sister's house are absolutely unique!"

Zhang Jingchun could feel that this eldest sister was very talkative, and she felt a little boastful of selling melons.

The more he said this, the more greedy he became, and he took out a sesame cake from the basket and ate it while blowing it.

I couldn't stop after eating two bites. Although it was hot, I couldn't stop carrying the burnt biscuits on the outside and tender inside.

The biscuits are finished, but the beef noodles have not been eaten yet.When I think of such a delicious thing, I have to give it to the milk. Nai and Mom took the two to taste and said to the boss: "The boss will help me get 10 sesame cakes. I will bring them back to eat. Next time, it will be up to you. Buy this, this sesame seed is so fragrant!"

"Hahaha, right? But my brother, this sesame seed cake, I'll pretend it later, and then transfer it to you when you leave. Otherwise, it won't taste good after it becomes soft?"

This elder sister's first-class service attitude has made Zhang Jingchun have a lot of affection for him. In the future, she will definitely patronize him more.

Not to mention, this beef noodle is really big.

After taking a bite, it immediately felt delicious, especially the broth and the plump beef.

It's simply a blast.

I can feel that this is definitely an authentic craftsman.It's hard to be able to do so authentically if the business is not good.

After eating, I felt my entire belly bulge.

"Boss checkout, how much do you see?"

But this elder sister shook her hand and said, "Big brother, my husband said, don’t want money?"

Zhang Jingchun asked in a daze.

"Big sister, what do you mean? Business people don't need money, what kind of routine is this?"

The eldest sister laughed when she heard it: "What kind of routines are we playing? We both do business and make hard money. My husband said it was you who gave him the tips to get so hot. Business, so yeah, this noodle is for you to eat for free!"

"Your husband, who? We know?"

Zhang Jingchun also looked dazed.

Before Zhang Jingchun could react, he felt someone pat his shoulder gently behind him.

Zhang Jingchun turned his head to look, first he was taken aback, and then he laughed.

"Gosh, why are you?"