Tondemo Skill de Isekai Hourou Meshi

The rice was made easy and sandwiched.

I make three kinds of sandwiches using cheese IN chicken cutlets and menthi cutlets.

Apply butter to the bread and add plenty of chopped cabbage to the mayonnaise.

Put the tonkatsu on there and pinch it with buttered bread with plenty of tonkatsu sauce.

Then you can cut it in half.

This time, I used mayonnaise only because I put a little bit of mayonnaise in the sandwich.

"I got it."

Serve a plate with three kinds of sandwiches on it to Fell and Suey.

"Uhm, yummy. Especially if this is a little tingly and delicious'

I think Fell liked the sandwich after using the mayonnaise.

I didn't use mayonnaise before this.

Looks like Fell can taste a lot spicy.

"Sui likes this white troll in it -"

Cheese IN chicken cutlet sandwich.

Sui likes cheese.

"" Replacement ""

I made more mayonnaise and more sandwiches for Fell, and I made cheese IN chicken cutlet sandwiches and cheese IN menthikatsu sandwiches for Sui.

I'll start eating too.

I eat mayonnaise because I put a little more tease in it, and it's sandwich.

Gabri.

Mmm, delicious.

The mayonnaise fits well from.

Serve a cold tea with a pet bottle out of the item box, Gokuri.

Refresh your mouth, then gabri your sandwich again.

"Give Sui a drink, too."

'Neither do I. I like that schwarzhwah. "

"Yes, sir."

I bought coke from an online supermarket and sent it out to two people.

There is time before sundown even after meals.

"I'm still going to have time, so I'm going to work here for a little while, so you two can take a nap."

"Okay -. You're taking a nap. '

That said, Sui went into her favorite bag.

"What, do you do something?

"Sort of. It's a meal order. I need something to eat."

"Mm, is that delicious?

"Of course it's delicious"

"I'm looking forward to that."

"That's what I'm talking about, so take your time around there."

"Uhm. Okay."

Well, what I want to make is zubari dumplings.

The ground beef is ready.

I'll have to make this.

I liked dumplings and often went to eat them, and I always had enough frozen dumplings stocked in my house.

So I'm going to make dumplings.

I want to make more because I want to keep them.

Fell would complain about less meat, so make it a dumpling with more meat.

I'm going to make sure that I can eat the rest without flavoring it thoroughly.

We need to source the missing ingredients at the online supermarket.

Cabbage, chives, grated garlic had tubes, soy sauce and liquor, no chicken soup ingredients, so I bought it, and then the dumpling skin is important for sesame oil.

First, mince the cabbage and squeeze gently after salting.

I almost split between cabbage and cabbage, but I'm a cabbage guy when I make my own dumplings, so I made cabbage this time.

Then also mince the nilla finely.

Add oak general ground beef to the ball and grated ginger, grated garlic, soy sauce, liquor, chicken soup ingredients, sesame oil and salt and pepper to mix well.

Add the salted cabbage, the chives, in there and mix until firm and sticky.

When the dumplings are filled, wrap them in the skin.

I wrapped it up, wrapped it up, and made it in bulk until I left it there.

I added some vegetables to the dumpling filling I left behind and also made some dumplings with a lot of vegetables for me.

"You can cook the rest, but it feels better to cook it when you eat it like this, and it's delicious."

Guh.

Is that a belly sound?

Looking back, perhaps, the coveted Fell sat and waited.

is ~.

I'm leaning a lot for the day, and can I eat here?

"Here, let's eat."

"Uhm, do that"

This time I'm going to go with a parsley winged dumpling.

I use two frying pans to bake the Fell and Sui minutes.

Oil the frying pan and arrange the dumplings.

When slightly cooked, add flour dissolved in water and lid.

When the moisture runs out and the patsy noise goes off, spin sesame oil around and when the feathers come with a baking color, it's done.

Place the plates on the frying pan upside down, and if you flip the frying pan, you can do dumplings lined up in a plate.

"We made it."

Looks like Sui's awake, too.

"Umm."

"Rice, Rice"

Because it is well seasoned, it stays intact without being worn and OK.

Fell has about five cheeks at last.

"Oh, the meat juice is overflowing and delicious"

"Really. It also contains vegetables, but the juice from the meat is delicious. It's delicious how crispy it is on the outside."

Good, looks like we both liked the dumplings.

Oak General's ground beef was fat, so the cabbage was salty and correct.

It might have gotten a little watery when it was raw.

"It's a replacement."

"Swimming too."

Cook more and more dumplings for Fell and Sui.

I'll take my time after the two of you finish eating.

Fell and Sui's meal was also over, and I baked dumplings with a lot of vegetables for myself.

Speaking of dumplings offerings, I knew it was here.

I removed the white rice and premium beer that had been cooked from the item box.

Because the flavor is thinner due to the addition of more vegetables, I eat it on a sticker.

It is soy sauce, vinegar and lard oil.

Pacri.

Dumplings, uh-huh.

The crisp feathers look like dumplings eaten at the store and it feels good.

It's good to have wings.

And it goes with white rice.

Drink beer for the rest of the dumplings after you finish eating white rice.

I knew dumplings and beer would go well together.

When I try to throw the dumplings into my mouth with a smudge and that in mind, I hear the sound of a pat in my ear.

Think what it is and turn to the side...

........................... what?

There was a little dragon flying there.