It was Hulka who cleared my troubles like that.

"Nao, go ahead?

"Oh, thank you"

Served by Hulka was a plate with several dishes already taken up.

Hamburgers on roast beef (made of red tyrant strike ox), eyeballs on vegetable salad, and, in a sense, main dish, mock-shaped rice balls.

I had heard that the precision rice machine was complete, but the truth is that I had never eaten rice that was precisely rice in that precision rice machine.

Toya and I were out of town a lot the first week, and Yuki and I were out the second week, so the timing wasn't right.

"Awesome, rice-like"

"Yeah, I had a little trouble making it look like rice."

Unlike this rice, which we used to even strip by hand, the grains are small.

It wasn't so hard to fold, when it comes to precise rice, but this little grain - specifically, did you struggle with the ability to quadruple a grain of rice?

Mouth from its rice balls quickly for a texture of broken rice grains.

"If you want to eat as rice, this is about as good as it sounds, I knew it"

"Yeah. If you're going to make dough or something, that grain size doesn't affect you, either."

"This is Nao-kun and Yuki's achievement."

"Oh, mushroom miso soup"

From the side Natsuki handed me miso soup with plenty of mushrooms.

Yeah, yeah, it's miso soup for rice balls, right?

"Miso, it's moddly. But you got rice, so maybe you can have some real miso sometime?

"... is it good to expect?

Disgruntled about eating with inspirational sauce is pretty much resolved, but if you can eat the real thing, I definitely want to eat it.

Again, the only thing I make with inspirational sauce is because it looks like it.

"Does that depend on Natsuki? Hey, Natsuki."

"Yes, I'm going to try my best. As long as you can isolate the koji bacteria, it shouldn't be a problem later. Miso and soy sauce."

"Have you ever made one?

"At home, making miso and soy sauce was a matter to be told from mother to daughter."

That's the old house. There's an old-fashioned custom.

We bought miso at the supermarket, didn't we?

"So in the ancient palace house, miso and soy sauce were homemade?

"No, miso is homemade, but the soy sauce person just made it once when they told me, and it was usually commercially available. Because it's a little tricky. She used to have a soy sauce squeezer, but not lately."

I hear about handmade miso sometimes, but I don't hear about handmade soy sauce.

Unlike miso, which can be used as it is, soy sauce that takes a lot of effort to squeeze is going to be difficult.

- You need a fire, too?

Considering that they sold raw soy sauce and stuff.

"By the way, what happened to the one time I made that try?

"I used exposure to squeeze myself. We didn't have any special tools, so we could only squeeze them together, but they were delicious, weren't they?

"Homemade soy sauce... something looks delicious just to ask"

Given the smell of soy sauce that comes with your lunch box and the taste of raw soy sauce, Natsuki is right, I'm sure freshly squeezed soy sauce is delicious. Even the level of raw soy sauce you can buy in the supermarket is completely different.

"Again, koji is a must for Japanese food, so I just want to cultivate it successfully. You can also make sake and mirin. If it's a substitute, it doesn't taste delicate."

"It's delicious enough, but the dishes made by the nuts..."

"Thank you. But I don't want to compromise."

Well, when I watch a TV cooking show, Japanese food dishes are a lot of things to season with liquor, soy sauce, and mirin.

If you can make it, I want you to make it.

...... hmm? Liquoring with koji?

"I mean, how does Natsuki even know how to make liquor?

There were regulations for brewing, right?

"'Cause at home...... oh, no, it's nothing"

Asked me, Natsuki gave me a rather strange look and answered, but held my mouth like a hack along the way.

"What, stop there?

"Yes, I'll tell you for once, there's no legal critical issue, is there? Yes, religious liquor is acceptable."

Originally, it is forbidden to make liquor without a license, but under certain conditions, if you make it in a shrine or something, it doesn't seem to be a secret liquor.

Speaking of which, it's like I've heard stories about a relative who married him in a shrine before...?

Is that relevant?

"I could make sake, I heard!

It was Dwarf who stopped by with those words about how long he'd been asking.

You're out, liquor-loving species.

"Mr. Natsuki, can you make it!? If you want to make it, I won't spare your cooperation, will I? Yeah, I don't care!

"Oh, oh, Tommy, calm down? Look, I'm pulling nuts, too."

Though I know him, he was stuffed by the bearded look of Osama (although he's actually young), and Natsuki was trying to hide behind me - no, rather push me out and take a distance from Tommy.

"Oh, su, excuse me. I got a little excited."

"No, it's good... isn't Tommy enjoying the booze over here?

With that said, I'm pointing to Tommy's jock.

What's in his jock is the booze the Tommies brought themselves.

Our beverages are high in non-alcohol (in numbers, because we had the most underage children), and those with alcohol are not yet sealed.

I don't know if we'd rather drink the stuff we bring as a plug, but we don't really drink, and if they're enjoying it, well, it's good.

"Yeah, well, that's pretty good... you can't say it's very sophisticated, can you? This time I brought the ale, it's kind of a good guy. of the famous brewery for its pinning and delicious."

"Ah......"

Could it be over there?

They say we're involved and now Viscount Nenas manages it, that brewery.

"It's more affordable than I thought, but it's hard to get, isn't it? I'm glad we got it in Simon's hands this time."

Yeah, that sounds like it.

By the way, that includes those we have prepared.

Because I got something as a reward.

But if Tommy is going to make Japanese liquor, that might help.

I'm not very familiar with it, but if Miso finishes the planting, the image he leaves behind later.

In contrast, sake is laborious.

But you mix it up, don't you?

I feel like we can't take care of ourselves leaving the house for days at work.

When I looked at Natsuki, she also thought a little before nodding.

"Mr. Tommy. If the coriander can be separated, shall I provide it? Along with how to make sake."

"Is it true!?"

Tommy glanced at Natsuki's words and tried to get close to Natsuki ghoulishly, remembering what he had just done, or he took a step back the other way.

"Yes. Instead, I'd like us to share the sake we could"

"Of course! In the first place, I can't make rice without you offering it."

There it is.

Rice is essential for Japanese brewing.

It's not the booze and rice I've bought... but with this passion, I'm sure you'll do something about it.

"Oh, what shall I do? I hope we can secure good land..."

"No, Tommy. You're going to buy land for the brewery?

He put his arms together and heard Tommy whining as he began to wander around thinking about something, pinching his mouth as Hulka was surprised.

"Yes, of course. Because alcohol cannot be made without a brewery. Fortunately, thanks to all of you, we have a lot of money."

"Stop running gambling all of a sudden. I'll lend you a corner of this garden. - It's good, isn't it?

Me and Natsuki snort at Hulka's suggestion that stopped Tommy in a grumpy tone.

Toya and Yuki probably won't disagree either.

Successful or unknown objects - Investing in a business may be something like that, but if you can still lower your risk, you should.

The land is not as expensive around here, but we don't produce it on a large scale from the start, and if it's about a cabin, we can build enough in this garden.

"In terms of building costs and necessary tools -"

"As for those, of course I'll get them all together! Leave it to me! Besides, I'm sure the master and Simon will cooperate."

Saying so and looking in the direction Tommy saw, the two of them were eating dishes in one hand of the jock.

Regardless of Mr. Gantz, who is still magnificent and good, Simon's health as he reaches old age is quite something.

So, since alcohol is also drinkin ', are you sure you like alcohol?

"Well, then, please."

"Yes! I hope so!