Wang Family’s Peasant Woman: Raising kids and Making wealth

Originally looking at a large forest, Gu Chunzhu was full of confidence, looking for most of the time she was happy and lacking.

Su Wangqin's side has already started digging for the second one. She has not found any of the pits on the ground yet. She has dug many of them and filled them back in without digging the shoots.

The soil in the bamboo grove is covered with falling bamboo leaves. There are also grass rootstocks on the ground. It is difficult to distinguish which piece of shoots is underneath, and it is often futile to dig.

“Here, take it.” Su Wangqin threw one of the shoots he had dug into Gu Chunzhu and told her to put it in a sack.

Gu Chunzhu also did it, but he was unwilling to run over with the sack and pulled Su Wangqin's hoe: “Brother Wang, teach me how to find shoots. I am not here to drag the sack for you. ”

Looking at the disgusting drum of the woman in front of him, Su Wangqin's lips were hooked. He was going to teach her. Who knew that she had gone out to look for shoots and see if she enjoyed herself, and he didn't say anything.

Since she asked, Su Wanqin said to her: “It's hard to find the shoots without the pointy tip. You have to look at the bamboo first, too old bamboo or too tender will not grow shoots. It will take a year or two. ”

In all honesty, I still had to take an eye test. Gu Chunzhu sighed helplessly and was ready to look again.

“Where are you going? I'm not finished.” She was dragged back by Su Wangqin. With a helpless smile in his black eyes, the man continued to elaborate on the essence of shoots.

Find a winter shoots to loosen the soil, and look at the cracks on the ground. If there are cracks on the ground and your feet are loose, there may be shoots under the ground!

“Okay, I'll try!” Gu Chunzhu stepped on the dirt to find it, which was a little easier than his eyesight.

After walking for several laps, Gu Chunzhu actually found a piece of softer soil to step on. She picked up her little hoe and pulled the leaves off the floor and saw the finger-sized tip that appeared on the ground.

“Brother Wang, I found the shoots!” Gu Chunzhu shouted out, still echoing in this mountain forest, but this is an indescribable sense of accomplishment!

She squatted down to the dirt around the shoots with her little hoe, but the shoots buried quite deep, and finally she had to call Su Wanqin. The man was strong enough to wiggle the dirt off the hoe and a large chunk was dug out.

However, Su Wangqin was careful not to dig out the shoots. If it damaged the sales of the shoots, it would be bad.

When a complete shoots were dug out, Gu Chunzhu reached out and grabbed them.

The blink of an eye dawned, Gu Chunzhu they dug five shoots, of course she only found one. He Lao San also came and dug seven shoots. He was a native of Xiaohe Village. Su Wangqin also counted as a soldier for several years. This is naturally no better than his livelihood in dealing with dirt.

“Sister-in-law, please.” He Lao San did not speak, scratched his head and handed his sack to Su Wanqin.

All he had to do was look at Chunzhu and they gave him more than a few centuries to sell to the town's vendors, and he would never accept more.

Looking at the late sun, Gu Chunzhu and Su Wangqin returned the farming tools to Lao He. The two went home to pack the shoots in the sack in their backbasket and put the sack on top of the basket. Gu Chunzhu also took a can of salted duck eggs and went to town to chase the cattle.

It's almost noon in the county.

Sister-in-law Gui, who was still sitting at the back door of the welcome building washing vegetables, was about to jump. It had been a long time since she had seen them. Sister-in-law Gui went to hold Gu Chunzhu's hand. "Chunzhu, how can you lose so much weight? ”

“Hey, snap some food and you'll lose weight.” Gu Chunzhu didn't want to talk about that mess anymore. He was still smiling on his face, and then joking with Sister Gui. “Thinner, you can save money by making clothes. ”

“You're lucky to be fat.” Sister-in-law Gui felt safe clapping her hands when she saw Gu Chunzhu was fine.

She saw the couple carrying a basket to sell, so she didn't talk to Gu Chunzhu first. She stepped forward and called Chef Zhang out.

Chef Zhang looked fatter after a year and was all greasy on his face.

“Spring bamboo, what have you brought this time? Look at your man come with me, I guess it's wild or river shrimp, it's missing there this New Year's Eve, the master cabinet also asked me to study new dishes, you see the hair on my end is bald a lot. ”

Chef Zhang complained that Gu Chunzhu shook his head. Without what he wanted, she lifted the sack in her back and revealed a fresh shoots with yellow mud.

“Bamboo shoots, look at the fresh, very fresh digs, but bamboo shoots are not lacking, you can take them if you bring them.” Chef Zhang also sold a personal favor to Gu Chunzhu.

Gu Chunzhu was a little embarrassed. She opened the other sack and revealed a can of salted duck eggs. "Chef Zhang, I have a dish here to see if you can use it. ”

“Please...” Chef Zhang made a request for Gu Chunzhu.

The sister-in-law's eyes were wide, and the three squeaks she used to tell herself made her moseyton open, and the pickle gang sold it in the store was particularly good, so he asked Gu Chunzhu to teach her.

The stoves of the welcoming building were lit with fire. Gu Chunzhu made a steamed salted egg with meat. A small bowl of steamed egg yolk came out. The salted egg yolk was in the middle, and sprinkled with some green onions. It was simple and beautiful.

“Try it!” Gu Chunzhu stuffed Chef Zhang with a pair of chopsticks.

Chef Zhang is still uncertain, how delicious this steamed food can be, of course, fried fried delicious. He opened the chopsticks on the salted eggs, and the red oil spilled out. The red oil dipped into the foam and scooped it up. There was the smoothness of the steamed eggs, and the beauty of the pork, and the soup...

“Okay, okay, okay!” Chef Zhang even said three good words and looked at Gu Chunzhu with satisfaction.

After sending this steamed meat egg to the master cabinet, he decided to start selling it today. He even paid a high price for the salted duck egg. This method is very simple. Gu Chunzhu is not going to ask for prescription money. He will definitely be learned by other wineries. Just think of it as chef Zhang's favorite.

With this dish, Chef Zhang packed the tickets for the spring shoots of winter shoots in the future to receive Chunbamboo first.

Bringing in winter shoots, eight cents a kilo, the town only sells six words, there are almost twenty or thirty shoots, even the shell name is twenty-five kilos, selling two hundred centuries. Ten salted duck eggs are still available. Eighty cents for one. The duck eggs are already expensive and salt is used, plus the high price specially given by Chef Zhang.

But with this can, they can also marinate duck eggs in their own liquor store, so they don't need Gu Chun Bamboo to sell them.

Gu Chunzhu left Su Wangqin here to wait for the money to be settled. The oiled soles of his feet snuck into the Tibetan pavilion. It's really been a few days since Liu Xi missed it.

Tibetan Palace is also very lively, and this stall sells out all the food.

“I'd like to see Madam Liu Xi here.” Gu Chunzhu stood in front of the door to beat the tortoise, but he was held on to his shoulder and pushed hard.

Tortoise shook his teeth and scolded: “Go, the girl here is visible to a small village lady of yours, go! Your man can't get into our golden hole either. ”