Wang Family’s Peasant Woman: Raising kids and Making wealth

“Now that our family eats and drinks well, Xiaocheng also reads books. When An grows up, he also sends them to school. About the house, our stall is stable, sooner or later we can buy a house in town.” Gu Chunzhu grabbed Su Wangqin's hand and she went back into the mountains. The silence in the mountain forest was quite frightening.

Not to mention now that it's spring, all the animals in the mountains are out again. What wolves, boars, big bugs are dangerous animals, in case... she doesn't dare to go on.

“You don't have to worry about me.” Su Wangqin hugged Gu Chunzhu into her arms and smelled the fragrance of her hair. She was worried that this woman was carrying such a heavy tank stove to the stall every day. If only there was a storefront.

If we meet a big guy and come back for the hunt, that's about it. Su Wangqin's dark duck-like eyelashes gently obscured her thoughts. If Gu Chunzhu knew she still wanted to fight big, she would be even more reluctant.

Gu Chunzhu could not persuade him. He could only return to the stove room in a depressed manner.

She grabbed three more brown rice than on a weekday and cooked a large pot of brown rice porridge, which she thought would be enough for the family. Two pots of brown rice, one stewed pork belly chicken, Gu Chunzhu can only drain water in the iron pot of the tank stove.

She couldn't help but mumble in her heart. This is how people urinate. She used to cook and cook in a large pot, and now she doesn't have enough pots to use a cylinder stove.

Fish out the small drainage water, Gu Chunzhu is prepared to make a small drainage of sugar and vinegar for the children, most of whom taste sweet.

“Auntie, everything you make is smelly. Do you need my help?” Gu Xiaohu jumped into the stove room, and a pair of smart eyeballs hung in the stove room.

“I don't need your help, why didn't you learn to read at Master Tanyu's place? Are you hungry?” Gu Chunzhu placed the dried ribs in a sea bowl with wine, soy sauce and balsamic vinegar and grabbed them and marinated them aside.

“Just get to know a few of the commonly used words. Just go out and find out what the dishes cost, before you call a pit. I don't want to learn. It's useless!” Gu Xiaohu sat on a bench, his buttocks were a little next to each other, his naughty hands held him, and his legs were long.

Gu Chunzhu looked at him with a smile. At a young age, he was such a daunting young man. Apart from the five scriptures of the Quotation Yuan, it was really useless. It was also good to ask people to read more books.

It's just that Gu Xiaohu's growing environment since he was a child is the Hao family, Gu Chunyang and other people. Otherwise, it's more like scolding people and beating people up. It's really useless for him to read books.

She grabbed a persimmon from the cupboard and stuffed it in Gu Xiaohu's hand. “Don't you want to test it? ”

“Auntie, I think you're smart on a weekday basis.” Gu Xiaohu bit a large bite of persimmon cake and chewed it in his mouth. Gu Chunzhu looked at this little black kid with a misty mummy. It sounded like he was not smart.

He ate persimmon cake and said vaguely, "We Min Dynasty is only one mile away, there is no such thing as a good exam, I don't know how many years of books to read, I can't sit my ass down. If I take this time to do something else, I can definitely do it. I want to set up a stall like my aunt, but I just didn't think of what to do! ”

Gu Xiaohu still has something serious to think about.

“Yes, Auntie, think about what kind of mess to put up in a few days. There are not many rich people in a town, Tiger must be able to do it.” Gu Chunzhu patted Gu Xiaohu's shoulder.

Brown rice in the large pot is about to cook. Gu Chunzhu went to the stove and added a fire. Gu Xiaohu went to the yard to learn how to make chicken cages with Su Wanqin after eating persimmon cakes.

Gu Chunzhu's ribs were almost marinated. She fried the ribs in an iron pot in the tub stove. She blew up the ribs on both sides of the gold, then put in the marinated ribs soup and three spoons of salt white sugar, and the fire went off. Add balsamic vinegar at the end of the juice and sesame and onion blossoms to make the pan.

“Tiger, don't get busy. Go get Ann and Cheng home for dinner, and your mother.” Gu Chunzhu said to the outside of the courtyard.

She was not in a hurry to serve the ribs either. She went to the stove to see the pork belly chicken, poked the chopsticks and poked the pork belly. The chicken bun was inside and didn't know how to do it. The estimation was OK.

Shortly after everyone arrived, Gu Chunzhu filled up the sugar and vinegar ribs, lest the ready-to-cook dishes become cold. Gu Chunzhu put the spinach in the soup of the pork belly chicken and cooked it. He also held it out in a sea bowl.

“Auntie, what's in this pig's belly?” Gu Xiaoti scratched his head. This pig's belly doesn't smell good. Can it taste good?

“Give us Tiger to make it up to you, Tiger, just open the knife and you'll know what's in it.” Gu Chunzhu handed Gu Xiaohu a small knife. Gu Xiaohu also jumped to try to stand up and carefully cut off the fine rope with a knife.

However, the rope was cut off and you can't see what's in it. After Gu Chunzhu reminded you to cut open the belly of the pig, you cautiously cut it with a knife.

“Brother Tiger, watch your hands.” Ann liked this cousin a little bit after Gu Xiaohu helped her beat him up. She also sat on a bench and looked at Gu Xiaohu's hand worried.

“Whoa, whoa, whoa!” The little black dog squatting under the table was a loyal follower of An An, and as soon as An spoke, he swallowed up, as if he were helping An to make peace.

“Yay, it's the whole chicken, it smells so good.” Gu Xiaohu ripped open the pig's belly and saw the whole chicken in there with hot air, he tried to pull it with his hands, and then got scalded back his hand.

“Come, Auntie.” Gu Chunzhu retrieved the knife and easily removed a chicken leg and placed it in Gu Xiaohu's bowl. "This chicken leg belongs to Xiaohu. ”

“No, just give Ann Xiaocheng a long body.” As Bai Shi resigned, Gu Xiaohu also accidentally picked up the chicken legs and prepared to put them in an Ann's bowl on the side.

“Mother said cousins eat when cousins eat.” An An pointed his little voice and returned it to Gu Xiaohu. As Gu Chunzhu's words were regarded as holy intentions, Gu Chunzhu blinked at An satisfactorily.

She removed the two chicken wings and gave Ann and Xiaozheng one for each other. "The rest of the chicken legs to Master Tani Rain, one for each of you chicken wings, after eating the chicken wings can fly. ”

Gu Chunzhu was busy tearing apart the chickens. He also cut the pork belly into pieces with a knife.

When they put the meal prepared for the rain on the stove and it was hot, they ate it first. The Bai family ate a piece of pork belly and couldn't help but praise it. "Chun Bamboo, what a coincidence you have. How did all these methods come to pass? The pork belly and chicken are so boiled, the chicken is so tender and the pork belly is chewy. It's delicious. ”

Gu Chunzhu smiled. This pork belly chicken did not circulate in the Min dynasty. In previous life, this was the best complement. Pregnant women eat this after having children!