Ark Chef Lapland

Ark Chef Lapland Chapter 239

Her mineral disease has already occurred once.

In addition to avoiding overwork in the future, she should also pay attention to the cooking skills she pursues not to stagnate and affect morale.

This is a factor that Texas has confirmed to cause the progression of mineral disease, and we must find ways to prevent it.

After she was ready to go back, she carefully searched for ways to improve her cooking skills.

If possible, it is best to help the sister find a strong senior and guide her in the direction of her cooking.

Although it's okay to explore on your own, you will always take many detours. If someone gives pointers, you can save a lot of time.

In this way, the possibility of aggravation is reduced accordingly.

But although Longmen is the capital of gourmet food, there are many culinary masters, but chefs of a little bit level have their own fixed business places.

Not to mention the wild master, that is, the senior chef has not signed a contract with any restaurant, and there is a strong boss who is chasing behind with a high-paying invitation.

It is worthwhile to change the original business direction for a great chef.

In this wealthy city, high-consumption groups pursue celebrity chefs for service, and restaurants are happy to promote their own chef level.

It is no exaggeration to say that the chef's level can influence the rise and fall of a restaurant.

"Furthermore, the expansion of the store meant that more chefs were originally needed, and the senior sister couldn't be busy alone.

It is natural to recruit apprentices, but if it is a master, I must appear considerate and virtuous!"

Texas thought about it, and a faint smile appeared on the corner of his mouth.

She remembered a friend she had met when she was wandering.

He has an unimaginable culinary instinct for ingredients that have never been seen in the wilderness, and is willing to try various combinations.

That person is not only a messenger of natural disasters, but also a senior chef certified by the Chefs Association.

These years have passed, if she has a breakthrough in her cooking skills, she may be able to contact the newly opened Dali restaurant as the chef.

Even if you don't want to stay in a city for a long time, the elder sister should be helpful under the guidance.

If you decide, let's contact her first!

Texas thought of the goal, and finally took a deep look at the senior sister, and was a little bit reluctant to leave.

Sister's focused and gentle back is so beautiful, I really want to look at her like this every day...

It would be great if these moments could be recorded!

Texas suddenly gave birth to a strong desire for photographic equipment.

As a professional equipment party, Texas has thought of a series of accessories that can be added to the wish list.

All of them can further strengthen the beauty of the senior sister!

Although the SLR is poor for three generations, if she can leave the most beautiful moments of the senior sister, she will not mind if she eats the chaff.

Two more goals have recently been added, and Texas has left with fighting spirit.

...

...

Lapland processed the ingredients and continued to practice cooking.

After breaking through the Intermediate level, she is now the panel of Swordsman (Master Level), Seasoning (Intermediate), and Huohou (Intermediate), and needs to strengthen the latter two.

According to her last time participating in the assessment experience, it is slightly easier for her to season than heat.

Last time, the seasoning of the knife was up to the standard, but the draw state was still needed.

This difficulty is only for personal talents, such as Furong, knife skills and fire up to the standard, but the seasoning has never been able to meet the conditions for promotion.

So it is clear that Lapland is focusing on fire these days.

Her idea is that since more effort is needed, she will start early and strive for two simultaneous breakthroughs.

Let yourself reach the advanced level as early as possible, with the highest efficiency.

She has discovered that the assessment of the General Chef Evaluation System is more than just an evaluation and a certificate.

Balancing your career development through this assessment is the most stable and fastest way to improve your level.

As long as you actively participate in the assessment and recognize your own state in time, for those who are capable of self-study, it is as if a famous teacher is pointing to yourself.

Moreover, there are some vague benefits that Lapland can feel, but she can't describe it.

Probably the hidden attributes such as feel and intuition will be strengthened after her overall breakthrough, but a single breakthrough cannot bring this effect.

Therefore, her recent practice is very clear: crisp.

Chapter 177: Chaolong Mountain's New Disciple

In order to complete the mushroom stuffing as quickly as possible, Lapland abandoned the master's degree of crispness and tenderness and chose to focus on only one tender word.

Although the difficulty was greatly reduced, she was still tossed to death at that time and almost died of illness.

Of course, there is a factor of over-urgency, but it is also one of the ultimate manifestations of this tender character, which is quite difficult to grasp.

The two words “heating” are used to control fire on the surface, but the core is the control of moisture in the ingredients.

At that time, I was stuck in the game and just wanted to break through. I had a headache, but now I look back and find it unspeakable.

The fun of cooking, playing with it carefully, is really richer than any game.

Because people’s imagination has limits, no matter how subtle games are designed by others, their plots, details, and secrets will always dry up until the end.

The next step is boring.

The natural combinations are infinite, and different ingredients with different cooking methods can never be exhausted in a lifetime.

Just like Lapland mastering the tender words, and then mastering the required dishes such as "soft", "smooth" and "bouncing", it will feel handy and get twice the result with half the effort.

It seems that I was sailing against the current before, and then I practiced these things down the current, so I didn't feel too comfortable.

After waking up to this benefit, the next step in Lapland's mastery of heat was naturally set at the extreme opposite of tenderness-crispness.

Tenderness is the point that retains the best moisture, and crispness is the point that retains the least moisture.

It will become brittle and impermeable when the heat is too close, and it will directly become carbon.