Ark Chef Lapland

As a result, she gained ten pounds but made no substantial progress. She still never surpassed the master class outside the door.

And these days, she has mastered all the groping on her own, breaking the braised fish head, boiling water, and peak roast duck during the day, but she did not immediately break through.

It seems that her talent is like the doctor who wrote down that note;

Or the doctor also went through the barriers, but he did not show this process, but chose the spring and autumn brushwork to ensure his dignity.

Although this is a note he showed himself, but the thing that left traces can't help but think about the possibility that it will fall into the hands of others in the future, and subconsciously want to beautify himself.

It's like the diary of a loser's bald head, full of self-encouragement and chicken soup, but combined with his reports, those diaries of this beautifully calligraphic principal...

It’s really full of slots that don’t match the facts. If he hadn’t always lived in his fantasy world, he could only think that he had already thought about it and would show it to others, so what he recorded was an ideal one. The saint himself.

Lapland couldn't reverse the doctor's starting point, only knowing that he was so integrated, he followed his method all the way, and now he doesn't know how to move on.

He also tried to learn some new dishes, but not much.

The Ph.D. practiced at the master stage and tried to break through the realm of the master. At the current level of Lapland, it is too difficult to learn by yourself.

On the third day after Talula left, she missed her, missed her, still missed her.

And a certain stupid dog who had persuaded Talula not to be anxious when encountering a bottleneck before, now shuts himself in the kitchen, trying like a madman, but still can't save it.

The avenue is like a blue sky, I can't figure it out.

The sky is reincarnation, see who bypasses whom?

In short, she succeeded in turning it into a joke...

Lapland's heart was so irritable that the dishes he cooked were not fragrant anymore.

A few more days passed, and Quiaman watched Lapland so that his whole body was thinner. The meat that had become fat before is now all consumed.

Because he can’t make the ideal dishes, and the master’s level is even going to be farther and farther away, Lapland is completely ignorant of the taste. If he doesn’t practice cooking, he has to taste his own work. All the things in the mouth were thrown out.

"Don't work overtime tonight. Our executive lounge has been built. You also want to have seasonal meals, and then order the drinks list, and change your mood by the way."

Kui Aman pulls his daughter strongly. Although he is now the deputy general manager of the hotel, his management scope far exceeds that of Yanliao Restaurant. He works during the day and learns at night. He has really managed to live and learn until he is old, but there is no Rapp. Rand tortured himself so desperately, it was all the crazy work of using himself as the source stone stove.

Of course, Lapland wanted to be specific, but where did Quiaman give him the opportunity to use the exclusive old man to sell old Sapo to roll...

Ah no, it's to stand up!

He is at this age, and Lapland can't really beat Dad away, not to mention that she is all in the pot now, but she can also tell the good intentions of others.

And her heart was indeed irritable, and she had no thoughts. After begging for the cruel rejection of her father Sanbo, she still chose to go to relax with Kui Aman.

The executive lounge, originally called Executive Lounge or Club Lounge, is an exclusive restaurant for guests staying in executive rooms.

In terms of status, it is like the business class of an airplane. You can enjoy VIP boarding treatment without queuing, and you can enjoy better and high-quality service and meals throughout the journey.

Dali Hotel is positioned as a high-end business hotel, with a very high star rating for the decoration and supporting facilities. The open-air restaurant and other restaurants are already top standards, and the executive lounge has even higher requirements, so the preparations are not completed until today.

The masters are invited to design the whole process, and the staff training is also extremely attentive. A lot of talented people have been recruited from other hotels to prepare to become famous in one fell swoop, to ensure that the executive rooms and senior members exclusive administrative courtesy will give full play to its due value.

Let those busy business guests recognize the strength of Dali Hotel in this area and become their first choice for business negotiations in the neon area.

Oh, of course, because there is no second hotel of the same quality in the Neon District, Dali Hotel is also the only choice above the standard.

But this does not mean that it can slack off, on the contrary, it is more perfect, relying on Elmer's unlimited investment and this period of development vacuum, it is absolutely necessary to maximize the brand.

Lapland is just a Buddhist chef here, and Kui Aman is also a bistro with two knives, but the other management of the entire Dali Hotel is the most professional team hired by Elmer with a high salary. Everyone takes out These are all golden resumes that can stand alone.

These people, who originally had excellent jobs, didn't want to come to this "poor country"...

But no way, Elmer gave too much money.

With such a team, the development of Dali Hotel can never be a new trick, but a combination of punches and gradually build it into the top and most popular high-end hotel.

This step of the executive lounge is the top priority. The restaurant open to the general public has already given enough surprises to the guests, and it is necessary to strive for perfection. Therefore, it is better to endure the complaints of many guests than to open it rashly and smash yourself with a semi-finished product. Word of mouth.

No matter how many times the ticket is bounced, as long as the final work is satisfactory or even surprise, then all the waiting before is meaningful, for example, the garbage that appears in the future is more satisfying.

Even if the quality is not enough, the reverse bounce ticket will be sold in advance, and it will not bring good impression. The consumer's worldview is so simple and boring.

From the perspective of Lapland, the first impression of the Executive Lounge of Dali Hotel is still very impressive.

It's not the quaint Yan Guofeng, nor the gorgeous Syracuse. The overall decoration style here is... it turns out to be avant-garde and fashionable science fiction style!

This point is absolutely unique in the entire high-end hotel industry in Longmen, not taking an unusual path.

Of course, the sci-fi style of this Dali Hotel is not the kind of fascinating earlobe and depraved cyberpunk, but rather a fresh sci-fi sense of metallic character, silver, and simple lines.

Science fiction is not simple, and the sense of quality of the material is stronger than mahogany and leather. The overall aesthetic control is definitely at the master level, and the entire design team does not know how much brainstorming has been done to achieve such a minimalist effect.

The viewing windows are decorated incomparably like the hanging windows of battleships. What you see is the overall planned high-tech zone in the entire neon area, horizontal and vertical roads, unified planned buildings, and the outside scenery is also full of chaos different from the old dragon gate. It's narrow, and it matches the science fiction accident here.

Lapland imagines eating an exquisite breakfast here, and having a cup of hot tea with moisture on hand is really refreshing.

Looking closer, even if there is no one in this administrative corridor, there are many details to play with:

All the tables, chairs and utensils in its design are integrated with the ground, without any seams on the surface, like a piece of natural art.

This kind of manufacturing process is not only about science and technology, but also a combination of source stone technology and special materials. It is a very substantial cost to customize these tables and chairs.

Looking up, all the lamps here are hidden from the body, and only the right white cold light can be felt.

And this is an intelligent lighting system that guarantees a fixed light intensity 24 hours a day, regardless of the outside time and weather, it will automatically compensate and filter through special glass.

The corresponding temperature, humidity, etc., are all intelligently adjusted to give customers a consistent experience.

"There is also this screen, hehe, I wish it would be a unique skill, okay?" Kui Aman triumphantly pressed a switch.

Through his guidance, Lapland discovered that the entire administrative corridor was designed symmetrically. One side was an observation deck with a curved super-large porthole design, and the other was a wall that existed like a mirror image of the observation deck.

After a lot of careful design, Lapland really looked forward to seeing this place, and Quiaman could show himself what operation he could, staring there expectantly.

I saw that the suddenly integrated wall turned out to be a large screen, and the shell exposed after being lit was the same shape as the viewing platform.

But what is displayed here is the endless sea of ​​stars, with planets passing by from time to time, as if this is really an ultra-luxury interstellar spacecraft, an exclusive high-end restaurant.

"It's really amazing!" Lapland has convinced the management of the hotel. The overall design of the executive lounge is full of details, and every point is worth playing.

It is that customers in a hurry do not have time to observe carefully, but in the meantime, I believe they can naturally feel the difference, allowing them to give birth to such a high sense of superiority.

When it comes to high-end customers who can enter and exit the executive lounge at will, it is common for the food and service to be high-end, and what they need is this kind of experience that is different from the ordinary people in the restaurants downstairs.

Enjoy delicious food in Xinghai and start a new day. This kind of experience can definitely conquer the hearts of guests with such needs!