Lisko's American life

Chapter 158 154. Entertain Karoo (thanks to Lan Shiyu for the 2000 points reward)

Carew found this place from Norway, of course Lisko must stay with them to entertain him.

At noon, Lisko booked a seat in the Boulder restaurant and invited Karoo to dine. It was not that dining at his ranch would not be of high quality, but there is really no good place to entertain guests. It is too casual to make people feel Not taken seriously.

The Boulder restaurant is a loyal fan of Lisko, but since my last visit, I haven’t gotten much contact. The main reason is that the ranch’s contracts are being handed over by management. Lisko has been in the world during this time. Running.

In order to express his apologies, Li Scott specially took the noble rot wine he had just obtained as a gift.

Carew was sitting on Lisko’s pickup and went to Denver with Lisko.

Of course, his high-end commercial car is driven by the bodyguard and Voss.

"How is it?" Li Sike looked at Karoo, the co-pilot, and asked how he felt.

"There is a feeling of tranquility, which you can't feel in other places." Karoo sighed as he looked at the large lavender fields and the endless pastures passing by.

'

"You can stay for a few more days." Lisko smiled and said his opinion.

"No way, I took over part of the family business this time when I went back. I will leave in the afternoon and have to go to New York to attend a meeting." Karoo is a bit regretful. He wants to stay longer.

"Well, there is no way, but next time I can come over, my castle should also be built, it will definitely surprise you."

Carew saw the appearance of Lisko Castle, and now he can see the leakage of the building, which is amazing.

"Of course, I will disturb you often in the future." Carew looked at Lisko's eyes and replied unceremoniously.

The two chatted for a while, and they felt like they had known each other for a long time.

When I arrived in Denver, the Boulder restaurant was still full, but Lisko was no ordinary person. He had a customized membership card for this restaurant, and he promised to have a place whenever he came.

"Sir, please." Before I came, I had already called the restaurant. Now the manager of the restaurant came out, waiting at the door early. There are not many members in their restaurant. Everyone is his boss. Every one of those sent out in person was an existence he couldn't afford to provoke.

"Is this there?" Lisko invited Karoo in with him, turning to ask the manager.

The manager is a middle-aged white man in business clothes, and the most eye-catching thing is the bright top of his head.

"The boss will come right away." The manager made a gesture and led the two into the innermost part of the restaurant, where there was a specially reserved box.

At the beginning, this restaurant did not have private boxes, but then there was no way. This restaurant was operated so well. It has been on the recommended list of American gourmet restaurants many times, so more and more people are making reservations, but there are many It is the upper-level figure that he can't refuse, he can't tell others that there is no place.

Therefore, after the business was closed for renovation and upgrade, a row of boxes was built in the back. The boxes are not open to the public, and only for members.

So many people who come to dine do not even know that this restaurant has private boxes.

Passing by the dining crowd in the hall, Lisko went to the box after passing a hallway.

Open the door, the air conditioner here is automatically sensed, there is no need to wait at all, it is always open all day.

Therefore, the cold breath dispelled the hotness of the two on the road.

"The signboard looks at the arrangement, let the chef recommend it."

After Lisko sat down, he arranged for the manager on one side. This kind of specialty restaurant order is a little inappropriate. It is better for the chef to recommend it. They will ask the number of people and give you a suitable set meal.

The decoration of the box is luxurious, the carpets are all hardcovered brands, and the paintings on the walls are very trendy oil paintings. The colors and atmosphere tend to be quiet, but the painters are not well-known.

"This is the most famous restaurant in Denver," Lisko introduced to Carew who looked around.

"Not bad." Kalu is from a famous family and has eaten in many famous restaurants, so he is still looking forward to the special dishes waiting for the meeting, after all, it is American style.

"Bangbangbang." A knock on the door sounded.

"Ben." Lisko's position was just near the door, so he pulled the door, and the person who came was Ben, the owner of the restaurant.

"Hey, Lee. You haven't seen him for a while. The last time I went to the ranch to find you, you went to New York." Ben saw Lisko and gave him a warm hug.

"No way, you know, the literature club meets every year." Lisko shrugged, "but I brought you a gift."

As he said, he handed over two bottles of wine specially placed beside him.

"Wow, fruit gin and noble rot." Ben was surprised to see the two bottles of wine in his hand. As a knowledgeable restaurant owner, he still knows a lot about alcohol.

The two bottles of wine that Lisko gave him, one was the Atlantic specialty fruit juniper berry, and the other was the noble rot from Eastern Europe. They are all uncommon wines in the United States. Not to mention the price is not expensive, and they can receive gifts. happy.

And this exotic flavor and specialty is also very rare.

"It's great, I've always wanted to taste it." Ben put it away properly and passed it to the manager on the side.

"This is?" After Ben thanked him again, there was a glimmer of light in his eyes when he saw Carew behind Lisko.

When he entered the door, he discovered that it belonged to the keenness of a businessman. The doorway was obviously not a bodyguard with an American face, and there was a butler with a Dutch face waiting at the door.

I swept around Karoo's clothes with my eyes. They were handmade, expensive, and temperamental, obviously from famous people.

"Oh! Look at me." Lisko patted his forehead afterwards.

"Forgot to introduce. This is a friend I met while traveling in Iceland. Come here to see me this time, John Carew." Lisko introduced to Ben.

"This is Ben, the owner of this restaurant and a good friend of mine."

Make a good introduction for the two of them, and watch them say hello.

"Li, the restaurant just bought the Kobe beef quota in Japan, so do you want to try it?" Ben, as the owner of the restaurant, must have detailed the restaurant's dishes, so he did his part to introduce it.

"Of course." Lisko's expression was a little surprised. The Kobe beef mentioned here is of course the highest-grade beef, not the ordinary Japanese beef with the Kobe brand.

There are only 3,000 heads of this kind of cattle in Japan, and the annual quota for going abroad is only 400 kilograms. How many rich and famous people in the world divide one point, and there is not much left. This restaurant can get it, and it took a lot of effort.

"Okay, I also have blue lobsters here, which I just bought." Ben promised very easily. After all, Lisko came to eat, so he was not stingy at all.