Reincarnating to Become a Japanese Chef God

"The origin of this ancient food can be traced back to the second century BC. According to legend, it was invented by Liu An, the grandson of the Han emperor Liu Bang and the king of Huainan."

"However, the tofu at that time was still very rough and had a bad taste. It was not a good cooking ingredient, and therefore it did not become the mainstream. It was not until the Tang and Song Dynasties that tofu became the emperor and the commoner. Food to eat. You neon people think that the monk Jianzhen in the Tang Dynasty is the ancestor of neon tofu. This is actually true. After all, Jianzhen Dongdu brought you many techniques..."

In the usual tone, talking about the history of tofu.

There is no need to worry about wearing a gang, Xia Yu has done the historical homework of this world well. Before modern times, the histories of the two worlds were almost perfectly matched, but after modern times, there were different branch developments.

Color, fragrance, shape and growth.

The "meaning" refers to the cultural connotation of cooking.

Regardless of whether the tongue of God was listening or not, Xia Yu took a handful of chopped coriander and sprinkled it on two bowls of tofu flowers.

"Here, please enjoy!"

Pushing the bowl, Xia Yu made a gesture of invitation, and then smiled, "In the future, please be sure not to say that tofu is a common people's cuisine. In my opinion, cooking has no distinction between high and low. The original purpose of cooking is It is to fill the stomach. On this basis, let’s talk about taste, color and decoration."

Nakiri Erina was startled.

Xia Yu said with a smile, but she didn't even feel his seriousness.

A sarcasm was blocked in his throat.Nagiri Erina pouted her lips, and did not even have to look directly at the tofu flowers on the table, and acted to show her firm attitude.

"Really not eating?" Xia Yu was funny.

"Don't eat!"

"Ok……"

Xia Yu didn't persuade him much, and he didn't even have the idea of ​​breaking her mouth to deliver food. He brought a small spoon and took a bite.

"Well, it's delicious, it's still the kind of heart-warming taste." Xia Yu ate half a bowl in one breath, tusk.

The tongue of God sniffed the smell in the air, and only felt that the oral saliva secretion accelerated.The chef has a keen sense of smell that is different from that of ordinary people, which makes Nakiri Erina's heart more irritable.

"That sweetness is brown sugar water?"

"Tofu has a strong bean aroma..."

"Why does coriander completely bring out the flavor of this dish?"

Occupational disease committed again.Nagiri Erina unconsciously bit the nail of her thumb, with a complex look on her face.

.

At this time, the door of the half-covered store suddenly heard a knock.

"Hello, is anyone around?"

"Are there Ayu, I am your sister Mu Xiaoyue!"

Xia Yu knew who it was as soon as she heard her voice, and swallowed the tofu flower in her mouth, "I'm here, just come in."

Therefore, the two Chinese ladies who met yesterday opened the gray curtain of the store door and walked into the store.

Mu Xiaoyue is the well-known food blogger. The food travel notes she sent out overnight were too lethal and aroused the gluttons in the belly of many fans.So today Xia Yu got up and got a good harvest of more than 200 points of fame.

Speaking of it, Mu Xiaoyue also checked out last night. That gourmet article, oh, no, it should be called a gourmet article, basically it is a free advertisement for Xia's restaurant.

"what……"

As soon as Mu Xiaoyue entered the door, her nose flapped, and followed the smell of the air, like a puppet, walking all the way to the counter, staring at the bowl of tofu flowers intact, her eyes lighted. Wow, tofu flower, did you make this?"

"Yes, breakfast." Xia Yu nodded.

"Then can I eat? You seem to have eaten a bowl, you should be full." Mu Xiaoyue is full of expectation, with big clear eyes open, with cute dress and appearance, it looks like she is reaching out for candy Little loli.

In the corner of the store, Nakiri Erina raised her ears, as if she had noticed the enemy.

"sure!"

Xia Yu said casually: "A bowl of tofu flowers, snacks, nothing more. It should be lunch time in a while, I have to cook a few dishes to thank you."

"Thank you, wait until I finish this bowl of tofu flowers!"

Hearing that, Mu Xiaoyue was not polite at all. She reached out and asked for two clean spoons from Xia Yu, and stuffed one for her girlfriend who was next to her. She showed a shallow dimple when she smiled, "Xiaoya, eat together. !"

Each put a spoonful of a mixture of snow white and brown sugar water into his mouth, and the next step is a wonderful expression.

Xia Yu was at the counter, watching the changes in the expressions of the two Chinese ladies, and found it very interesting.Especially Mu Xiaoyue, while eating, she used various professional vocabulary to say compliments.

"Tofu flower!"

"What kind of soybeans are made of this kind of tofu flower? It's too fragrant. If I can eat soy milk made with this kind of soybeans for breakfast every day, I will be very happy!"

Unconsciously, a bowl of tofu flowers has bottomed out.Mu Xiaoyue put down the spoon and stared at him firmly.

"It's a well-known food blogger!" Xia Yu praised with a thumbs up, "The soul of this tofu flower is indeed the tofu flower, which can also be said to be the soybean made into tofu flower."

"But it's a pity that we make tofu and the soybeans used to make tofu flowers. There is nothing special. You can buy them in the shopping street outside." Xia Yu said this and deliberately sold it.

He secretly said sorry to the old man in his heart.

This tofu flower is actually he stole the teacher from the old man.Having eaten tofu flowers before was shocked, Xia Yu thought and studied for some time. Finally, through the food identification function of the God of Cooking System, he finally understood the secrets of tofu flowers.

Mu Xiaoyue found a chair to sit down, and cast a strange glance at Nagiri Erina. Then she ignored the angel's appearance and pointed to the left wall, "Where did the menu go?"

"This morning, Xiaoya and I saved our stomachs specially, so we plan to come to you to try authentic Chinese food again."

Xia Yu twitched at the corner of her mouth, coughing and coughing: "This shop is not open yet. When it opens for business, it will naturally put the 12 dishes on the wall on the wall for customers to choose from."

"Not open yet?" Mu Xiaoyue opened her eyes, "it's almost noon now, right?"

"Normal business hours are six o'clock in the afternoon to four midnight the next day, a total of ten hours."

"..."

"I can understand from 6 pm to early morning, doing night shift business, but what the hell is it by 4 midnight... After early morning, does anyone find such a remote place and spend a lot of money to eat Chinese cuisine?" Mu Xiaoyue was full of face. Don't understand.

"These are the business hours set by our old man. They have been like this for more than ten years, and I don't plan to change them. It's good."

Xia Yu was telling the truth.

The small restaurant is not used to doing business during the day. These days, Xia Yu also thought about whether or not to change the business hours after inheriting the small restaurant.

However, considering that after the spring break, he will go to high school, and most of the day will be in school, Xia Yu simply does not plan to change the business hours.That's good.

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