The dazzling starlight of the halberd

"Yes, it looks similar to Ishikari pot in appearance, but this soup looks much richer than Ishikari pot!" Sakura Ryoko also said.

"The real delicacy is about to begin now..." Liu Xingyao said as he took out a bottle of spices.

I saw this spice exuding a little golden light in the bottle.

Seeing this scene, everyone in Jixingliao couldn't help being surprised again!

"Mixed spices!!"

...

After the memory is over, the scene switches.Back to the moon sky

Liu Xingyao took out wild herbs, while Xi Yangxi took out high-quality dried seafood. After taking out these ingredients, the two people undoubtedly chose to cook them!

"Two of the three chose to use stewed lobsters to show off the delicacy of Nangui lobster... Then, what kind of cooking method would the other person choose?" Dojima Gin thought this way, and couldn't help but look at it. It fell on Ye Shanliang's body.

But now that Ye Shanliang is processing other ingredients, he can't tell which cooking method he will choose to process the Nangui lobster.

Time passed quickly in the audience's discussion and pointing to the three contestants. Unknowingly, the full moon above everyone's head had already traveled halfway through [The Way of the Moon].This also shows that more than half of the time has passed...

At this time, the three people who were busy at the counter finally finished the cooking.

I saw Ye Shanliang stood up straight, and then walked towards the judging platform in an absolutely cold (pretended) attitude with his cooked food.

The first person to show his minions...It was actually Ye Shanliang!!

"Oh, Ye Shan is the first person to complete it!"

"What did he do?"

The crowd in the audience craned their necks to see what Hayama's cooking was.Not knowing whether it was intentional or unintentional, Ye Shanliang walked by Xi Yangxi and Liu Xingyao with special dishes.

In the next moment, both Liu Xingyao and Xi Yangxi smelled a very tempting spice.

Smelling this scent, Liu Xingyao couldn't help but raised his head and glanced at Ye Shanliang's cooking. When he saw it clearly, his expression was surprised for a moment, and then a thick smile appeared at the corner of his mouth.

"Is this carpaccio? Sure enough, I still brought out this type of cuisine... Then congratulations to you, Ye Shanliang, your third place is already yours, no one can take it away..." Liu Xingyao smiled in his heart.

Alice on the judging table finally saw the dishes brought by Ye Shanliang, and she was surprised when she saw that it was carpaccio.

"It's actually a carpaccio~~ Oh, there is a very interesting dish!" Alice exclaimed.

Hearing Alice's words, everyone in the audience also screamed.

"What? It's actually carpaccio! This is an appetizer dish!"

"Want to win with appetizers!?"

Standing next to the three judges, Erina was slightly surprised to see that Hayama Ryo took out this dish. He did not expect that Hayama Ryo, who is known for his stability and calmness, actually brought out an appetizer. You must know that the appetizer is a set meal. The dishes served at the beginning of the menu, the appetizers announce the beginning of the meal, and are made to open the appetite of the guests, so it must be a lighter recipe!

"Although the Nangui lobster was made into sashimi... it showed a very superb knife skill, but... the appetizer is always the appetizer." Erina thought to herself.

Seeing the dishes served by Ye Shanliang, the three judges were obviously surprised for a moment.

Nakiri Senzaemon didn't need to say anything, he looked at the food in front of him and said, "Then, let's try it!"

Just as Nageri Senzaemon was waiting for the three judges to move their chopsticks, Hayama Ryo stopped the three of them.

"Please wait a while, there is still the last process that has not been completed!"

"?!"

Under everyone's doubts, Ye Shanliang took out a gas spray gun and pointed it at the carpaccio on the plate.

"Ohhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh!!!

Under the high temperature of the gas spray gun, a peculiar scent soon came out, and the super rich scent immediately filled the entire venue.

"Ah!"

The first person who smelled the scent was naturally the three judges here. Among them, the most sensitive to the scent, Ninche Leonora was directly intoxicated and blushed on her face, and almost fell from the chair unsteadily.

"what!!"

The scent is more terrifying than imagined. It diffuses directly from the judging stand to all around the auditorium, and the audience is shocked when they smell this scent.

Chapter 289 Ye Shanliang's last card

Ye Shanliang took the gas spray gun and pointed it at the carpaccio on the plate. At this moment, a very strong fragrance spread.

"What's going on, what is going on? After being grilled by a gas spray gun, the taste has become so strong!"

"Oh oh oh~ it tastes so strong! It has appeared, the unique spice field of Hashan!!"

"Just by smelling this...I almost fainted happily~~"

After grilling for about half a minute, Ye Shanliang stopped the high-temperature grilling of the gas spray gun, and the corners of his mouth raised a faint smile and said: "My dish is complete, this is my [Roasted Nangui Lobster Sashimi]!"

"Wow~~~"

This roasted carpaccio is completely different from the so-called appetizer carpaccio.The former has a light taste, while the latter emits a strong fragrance after being roasted at a high temperature with a gas spray gun!

So this also shows that Ye Shanliang's cooking method is-[Bake]!

"This...this is absolutely delicious! Just looking at it makes me feel so delicious."

"Amazingly tender and juicy, the whole venue was awakened by this new cooking trend Peng Bai."

The audience was surprised again and again, and the judges on the judging platform were equally surprised.The sashimi, which was just an ordinary appetizer, was reborn as a brand new and attractive dish after being grilled.

Even Miss Erina, who has "God's Tongue", couldn't help but marvel in her heart: OK... so powerful, the fresh fragrance and crispness are right!And only the part after baking turns pink, which is so perfect in color!

The original white Nangui lobster meat turned into a pink color when the spices were grilled. The slight pink hue tempted the smell and taste of diners all the time.

"Already... I can't wait for a second." Nacerionora's face was full of intoxication, and she couldn't help but pick up a fork to fork a piece of shrimp and put it in her mouth to eat.

I only took a bite of Nacer Leonora once again immersed in the endless deliciousness of this dish!

"Ahhh~~hhhhh~" Nacere Leonora whispered again and again, the delicacy has penetrated deep into my heart.

"The sauce on the fresh shrimp meat uses virgin olive oil and vinegar and the shrimp shell powder of Nangui lobster! Shrimp shell and shrimp tongs are ground into powder and mixed with other spices...The mellow shrimp shell is one by one The drip penetrates into the tongue, and it especially emphasizes the sweetness of the Japanese autumn Nangui lobster. It seems to be immersed in the aroma and flavor. The fragrant taste makes the whole person immersed in it!" Nacerei Onora was in her heart Shouted loudly.

And everyone looked at the intoxicated blushing expression of Nacerionora, and they were very surprised. What kind of cuisine made her intoxicated like this!

"Well, how many sets of spices are in this dish to have such a fragrance!" Nacereounora opened her eyes.

Nakiri Senzaemon also slowly opened his eyes, and said: "No, the only spice used is fragrant fruit!"