The dazzling starlight of the halberd

The Dazzling Starlight of the Halberd-Chapter 231

Because they have to eat for the judges, Liu Xingyao's spring rolls are very delicate and can be easily picked up with chopsticks!

Eizan Zhijin also used chopsticks to pick up a spring roll, and saw that the seductive, charming, and transparent juice was still declining.

"The victory or defeat is already divided... You are superfluous to Yuan Yue! Liu Xingyao..."

Even though Eizan Zhijin said so, he put a spring roll into his mouth and ate it.

But when Ruishan Zhijin also ate it, his body was trembling slightly!

"Weird...what's wrong with you, Ruishan-senpai, why is your body... shaking and shaking involuntarily? Does this mean...my dumplings are delicious?"

After speaking, Liu Xingyao came to the judging stage with his own cooked food with his head upright!

"Come on, come and taste the dishes I made! Ten masters~" Liu Xingyao put five dishes full of spring rolls in front of the five ten masters.

After a long time, I put my face in front of the cook, and said with an extremely exaggerated expression: "Oh, oh, it looks so delicious~ (holding his cheek) I didn’t expect the cute schoolboy’s cooking skills to be so good (very mother Fat voice). But it’s a pity that the golden time for this sea bream has passed! Isn’t it a bit too late to complete?"

Although Teruki said this for a long time, his eyes still looked at Ruishan Zhijin, who was still trembling slightly in the distance!

"This time is indeed past the delicious period of sea bream, but..."

Liu Xingyao slowly raised his right hand and smiled confidently: "This sea bream will be reborn and reborn in my hands. Whether it is truly delicious, please see after you taste it!"

Looking at Liu Xingyao's confident expression, Miss Erina frowned and she had a few doubts in her heart: The [Golden Time] that can bring out the taste of sea bream to the fullest has already passed very early. Brother shouldn’t be oblivious to small things...

"It is perfectly fine to finish cooking at his speed in [Golden Time]! But why...why did he do this?" Erina could not figure this out!

"Okay, let's start the review!" Si Yingshi took the lead in picking up the chopsticks...

The five judges first put the spring rolls slowly into their mouths. When they put a delicate spring roll with rich juice into their mouths, they felt... They could clearly feel that there was a sea bream in their mouths. His mouth kept jumping, like a sea bream jumping in the sea.The delicious taste is really indescribable!!

"What...what! It's still alive! It's alive, it's really alive!!" Isshiki said intoxicated.

"0.3 delicious, oh~ so delicious! It's almost like a live ground sea bream beating in your mouth, the taste is so delicious and impeccable!" Kobayashi gentian's face was ruddy, and his right hand couldn't stop at all, he said A spring roll was put in the mouth!

Seeing the astonished expressions of the five ten great masters, everyone in the auditorium also exclaimed.

"What...what's going on!!"

Almost everyone can't figure out what's going on!Didn’t it mean that the prime time has passed?But why the top ten can still eat "live" sea bream!?

"what!!"

Before everyone recovered from the shock, Kobayashi Gentiana uttered a long and delicate cry: "This meat...this meat is super delicious when it dissolves with vegetables on the tongue and head. It is not the taste of [season]. ?"

Chapter 319 A Wonderful Match

"In this spring roll, the unique deliciousness of the golden-time sea bream, which is comparable to Eizan, is preserved. The fresh vegetables and the deliciousness of the sea bream are truly supremely delicious!" Isshiki Hui said with enjoyment.

"The spring rolls are deep-fried and golden and crispy. When combined with the crunchy and mellow mozzarella and gorgon sauce...the delicious and mellow pork neck and sea bream meat and the juice will splash in your mouth immediately when you bite it down. Come! I thought that ingredients such as cheese and pork neck meat would conceal the deliciousness of sea bream... But in fact, it was the opposite. It not only brought out the umami taste of sea bream, but also brought out the original deliciousness to 200%!!" Si Yingshi secretly exclaimed. Tao.

As Liu Xingyao said... the sea bream was reborn again under his cooking techniques!

Although Shijie, who has eaten countless delicious dishes, was full of praise after eating the spring rolls made by Liu Xingyao!The faces of all five of them showed the incomparable happiness and joy that they had eaten!

However, after a brief period of intoxication, Jiu Wo Zhaoji raised a lot of doubts in his heart: he obviously missed the best 03 time to cook, why is there such a delicious taste?

"This... how is this possible!" Ruishan Zhijin also had a face like pig liver, with a few drops of sweat on his face.

Eizan Zhizu also looked at the spring rolls in front of him mechanically. He couldn't believe that he had missed the golden-time sea bream, and he could still retain the original taste...

"Just...even if the freshness of the sea bream is preserved...but the meat of the sea bream that eats the bait shouldn't have such a taste! What is going on like this!" Eiyama Etsu also had a face on his face. The green veins were raised, and a bad premonition rose in his heart.

"Hey? Obviously it seems like a mess of cooking, why do the dishes made so much praise from the top ten?"

"Yes... Yeah, didn't you say that you have missed the most delicious golden time for sea bream? What the hell is going on!"

Many people in the audience were puzzled!

Judging Desk

After eating two spring rolls in a row, Erina put down his chopsticks, looked at Liu Xingyao and asked, "Master...Xingyao-jun, I have a question to ask you! I clearly missed the sea bream during the prime time period, why can I still Is there such a delicious taste? What is this..."

"Oh oh oh, I have a problem too (finger up)! Your spring rolls look no different from Class B cooking, and the cooking methods are messy, but why does it taste like this!" For a long time, I was also confused by Teruki. Seeing Liu Xingyao asked.

Si Yingshi, Kobayashi Gentiana, and Isshiki Hui also turned their eyes to Liu Xingyao, waiting for his explanation.

Liu Xingyao smiled at the corner of his mouth and said, "The secret lies in the pork neck meat I use!"

"Pork neck meat!?"

"Pork neck meat is a special meat quality of pigs. It is located at the front part of the front leg of the pig body and the head of the pig. In addition, it is the part of the knife when the pig is slaughtered. It has many dirty blood, red meat, and the meat is old and fat. No distinction! It seems that meat from other parts is not useful, but it is not..."

After a long time, Zhaoji heard Liu Xingyao say so many irrelevant things, and couldn't help but waved his hand: "Oh, my younger brother~ you just talk about the point!"

"I chopped the pork neck meat and then mixed it with the same chopped sea bream meat and mixed it together and fry it in a frying pan... In the frying pan, the pork neck meat can absorb a lot of the delicious flavor of the sea bream and [store] it... this is also Why did you miss the golden time of sea bream? Why is it so delicious! At the same time, it is also a way to preserve the delicious ingredients like sea bream!" Liu Xingyao explained.

This method is naturally also the experience that Liu Xingyao has accumulated in his last life, but the seemingly insignificant little method has helped a lot in this kind of halberd!

"Because the sea bream was reborn a second time, so the name of my dish is called-[Reincarnation Spring Rolls]!" Liu Xingyao laughed loudly.

"...No, if you just use pork neck meat to preserve the deliciousness of the sea bream, but the ingredients you use can't fully utilize the deliciousness of the sea bream! What method did you use?" Jiuga Teruki asked again .

This time it was replaced by Liu Xingyao and raised his finger, saying: "The secret lies in the [Gorgon juice] that I finally sprinkled on the spring rolls!"

"Gorgon juice!?" Everyone in the audience was startled.

"To be precise, it is tomato juice! The last gorgon juice is not only added the broth I made in advance, but also the gorgon juice mixed with sweet vinegar!" Liu Xingyao said.

"Tomato juice!?" The five people in the judging seat were also taken aback.

Vinegar sauce used in sweet and sour pork loin or Tianjin rice...and fried cod and other fish dishes!Especially in dishes with a wide range of oils... Once the tomato juice is added, the taste will become refreshed, and it can also relieve greasiness and increase the freshness of the dishes!Moreover, using the acidity of tomato juice can only make the gravy of the pork neck and the mellow aroma of cheese remain in the dishes, and at the same time it can better lock the deliciousness of the sea bream in the pork neck after being fried!In this way, it can enhance the delicious taste of sea bream... and the addition of seasonal fresh vegetables will raise the level of deliciousness again!

"Moreover, this gorgon sauce is still made with seafood and fish broth, so Nenggen 163 is better mixed with sea bream. With tomato juice and mozzarella, this constitutes the delicacy that everyone eats!" Liu Xingyao Tao.

"That's it... That's how it is! So not only did the sea bream's original deliciousness not be wiped out, but the taste was improved! The delicious ingredients in tomatoes and glutamic acid were also used..."

The guanylic acid of garnish vegetables, the glutamic acid of tomatoes and other vegetables, and the inosinic acid of sea bream and pork neck...

Erina nodded slowly, thinking: "Let the three delicious ingredients produce the desired effect. Tomato juice and vegetables are paired with cheese, and pork neck and sea bream are paired with gorgon sauce. All of these are preconceived. Good and cleverly combined! At first glance, it looks messy and under-creative, but it’s really delicious!!"

"Oh, I didn't expect that the younger brother would have this hand! It's amazing (clap your hands)~" Jiu I Teruki said with an exaggerated expression.

Kobayashi Gentiana's right hand propped his chin on the cat and smiled: "It seems that the outcome has been divided!"

But at this moment Eizan Zhijin also suddenly got into trouble!

"Impossible... It's definitely better than possible! Bastard, Liu Xingyao, what insidious means did you use..." Ruishan Zhijin also suddenly screamed with his head in his arms.