The dazzling starlight of the halberd

Liu Xingyao turned to look at the busy Sichuan restaurant said: "The dining atmosphere in the restaurant is a bit depressing... the guests are very weird! When enjoying delicious dishes, most of the guests should be happy. ! And even thoughtful customers will temporarily let go of their worries in front of delicious dishes... However, the customers at the Sichuan restaurant on the opposite side look different!"

Hojo Owaka also nodded, rubbing his chin and frowned, "We found out a few days ago... the customers who came to our Hojo restaurant's kitchen before have never been to our side since the opening of the Sichuan restaurant opposite! And when I greeted them, I found that their mental state was not very good! And more than one person..."

"But the look of the guests has nothing to do with your finding out that they are a newly opened store in 4.8, right?" Miyoko Hojo cast his gaze on Liu Xingyao.

"Actually, I wasn't very sure at the beginning... but after discovering the mental outlook of the guests, I was finally sure! That store has a big problem!!" Liu Xingyao said in a low voice.

--------------The dividing line that hasn't appeared for a long time-------------

At night, the Sichuan restaurant (backyard) in Yokohama Chinatown

"Hahaha! Earn a lot today...money, a lot of money!"

Li Dazui, the fat-eared Sichuan restaurant owner, looked at the pile of banknotes piled up on the bed with excitement. He had made a lot of money just half a month after he came to Chinatown!

Chapter 380 Poisoned Puffer Whale

Li Xiulian, the owner of the newly opened Sichuan restaurant in Chinatown in Yokohama, has a very delicate name, but on the contrary, he is a fat man with fat head and big ears. He walks around like a tank car!

Li Dazui is not Japanese, but a Chinese who is as far away from Japan as most Chinese!Although he is not a local, the Sichuan restaurant that he has just opened in Hengbing China Street for less than 2 months is very prosperous!A large amount of banknotes entered Li Da’s mouth pocket, making him laugh from ear to ear... His immense wealth has gradually made me lose... And he who regards money as fate has forgotten his original starting point as a chef. Now There is only money in his eyes, only benefits!

"Oh... if I continue like this, I can earn money back for several lifetimes! Hey, but these Japanese locals are really stupid... This Japan is really a good place to make money!" Li Dazui sat Said wickedly on the bed.

"Boom, dong, dong," Suddenly there was a knock on the door outside the house 21, followed by the voice of Xiao Er.

"Boss, boss! That person is here... He has brought puffer fish over again! Go and see..." Xiao Er shouted outside the door.

Li Dazui hurriedly pulled the quilt over, pressed all the fronts under the quilt, and then covered the other quilt, then he patted it and walked outside the door with confidence.

"I'm coming!"

After Li Dazui took out a large key inlaid with gold and locked the door for a few turns, he followed Xiaoer from the shop towards the living room.

After a while, Li Dazui and Dian Xiaoer arrived in the living room, when a man in black robe was already waiting for him!The black robe is hidden all over and in the black robe, even the nose and mouth can't be seen!All he could see was his eyes... and there was a box beside the Heipai.

"All the things you want are here...well, you remember to put the money into the account I gave you!" The black robe man said, pointing to the box next to it.

"Okay, no problem, no problem! It's a blessing!" Li Dazui said with a flattering smile, and he didn't forget to wink at the shop assistant next to him!

The shop Xiaoer understood, stepped forward and opened the box to take a look!At the moment I opened it, I saw all the puffer fish inside!But the color of the puffer fish is strange and abnormal!

After taking a cursory look, Xiaoer nodded to Li Dazui.

"If there are no problems, I will leave first!"

When the black-robed man walked to the door, he stopped and turned his head to remind: "By the way, you can't put too much of that thing at once. If it is detected, it will cause unnecessary trouble!"

After saying this, the head of the black robe would not leave, and then disappeared on the streets of Zhonghua.

"Yes, yes... Remember the little one! You go slowly..."

After Li Dazui watched the black-robed man leave, he came to the box with the puffer fish and kept poking his hands with a smirk and said, "Hey...With these things, my cooking can be sold out again! "

The next day, in the kitchen of Hojo building around 10 am

"By the way, haven't you been busy with the school festival these days? Running to me these past two days... won't it really delay your time?" said Miyoko Hojo, who was standing in front of her, Liu Xingyao.

There are still very few customers in the Hojo House Kitchen. Now 10 o'clock is not a meal, but there are only one or two tables of guests!The Sichuan restaurant on the opposite side has been full since 8 am...

Liu Xingyao couldn't help but shook his head and smiled: "Someone actually uses cooking to do this kind of thing. Since I am a chef, it is impossible to ignore..."

Hojo Ou and his brows also frowned, and said, "Although we know that the Sichuan restaurant on the other side will use that food for the guests, we can't do anything, let alone snatch the guests back! Because we went up to expose him like this, he will definitely not admit it. Maybe you will get a bite back... Then Li Xiulian, the owner of the Sichuan restaurant, is not a fuel-efficient lamp!"

Yesterday, Liu Xingyao informed Hojo and his daughter about the problem with the cuisine of the Sichuan restaurant opposite the Hojo father and daughter... In order to keep the residents and let the surrounding guests who live in Chinatown keep patronizing his restaurant, this guy actually added poisoned puffer fish to the mapo tofu. fish!!

It is well known that puffer fish is one of the extremely rare ingredients, but due to the impact of the living environment, the body is pressed to the size of puffer fish, but the deliciousness is concentrated by the original taste of whales!Because it is concentrated, the toxins on the body are also concentrated to form a poison sac. Therefore, once the puffer fish is to be eaten, the poison sac must be removed. Do not let the poison sac burst, otherwise it will cause the puffer fish to become poisoned!

Compared with the non-poisoned puffer fish, the poisoned puffer fish has not reduced its taste, but has improved its taste even more!So this poisoned puffer fish will also be eaten, but because it is called "poisoned" because eating this poisoned puffer fish will make people addicted, and at the same time will slowly inhale the toxins from the poison sac into the body. Food for a major disaster!...Long-term use will produce hallucinations, etc., but the person who uses it has no feeling, and will just blindly fall into the delicacy brought by the poisoned puffer fish!

But because puffer fish is very rare, few people have eaten it!That's why Li Dazui, an old 653 plate of Sichuan Restaurant, can take advantage of the opportunity to crush the poisoned puffer fish into powder and put it into the cooking!In this way, the diners unknowingly ate the poisoned puffer fish and became addicted!This is also the reason why Li Dazui Sichuan Restaurant has been in hot business within half a month, and has robbed all the customers of Hojo Miyoko Restaurant!

Because the poisoned puffer fish will not attack immediately after eating it, it will only slowly become addicted!And Li Dazui is also very shrewd, just adding a little to each dish... so the person who eats it or others will not notice anything!And Li Dazui is also going to wait until he has made enough money to close the door and leave without paying attention to the life and death of the customers who ate the poisoned puffer fish. It is really hateful!

However, there are too many undiscovered ingredients in this world (the spirit of the halberd)!You said to report Li Dazui to the local okay management bureau. The people in those management bureaus may not even know what a puffer fish is... and even if they do, they won't care about these things!Because before there is enough evidence, these people will not pay attention to it!

"This is a great sorrow in the food age... With the rise of the food age, the food law has declined even more!" Liu Xingyao couldn't help sighing in his heart.

Chapter 381: Countermeasures

"The age of food is gradually rising, but the laws and management of food are so corrupt...and these guys who feed poisoned puffer fish to the guests. Could it be that the benefits of money have made them forget their duties as chefs! ?" Liu Xingyao sighed secretly in his heart.

In the last life, when food was not popular, there were also many chefs who sold the dignity of chefs for profit!However, in this life, there are still such people in this era when the food age is prevalent... It's sad, it's really chilling...

"Then...then we can't let that guy get away with it!? To make money, add poisoned puffer fish to cooking! Isn't this...isn't it harming people with cooking!!" Hojo Lou's shop Xiaoer also said indignantly.

After listening to Xiaoer, Hojo and his daughter were silent for a while!Although everyone already knows that the Sichuan restaurant uses poisoned puffer fish for the guests to eat, in turn, to seek benefits!But there is nothing to do about it...because even if the people at the Food Authority knew about this kind of thing, they would not do anything without sufficient evidence...

"But... damn it! I'm going to expose the ugly behavior of Li Dazui now!! This is simply a shame in our cooking world, a stain among our chefs!" Hojo Owa Kazuya said angrily. He is also a chef with a sense of justice!This is not only a problem related to his restaurant business, but also a problem related to the personality of the chef!

Seeing Hojo Ou and Liu Xingyao and Hojo Miyoko who had already rushed to the gate, they stopped him almost at the same time.

"Wait for Uncle (Dad)!"

After the two shouted these words at the same time, they couldn't help but glance at each other!Then Liu Xingyao smiled and said, "Uncle, don't worry, you will only cause endless trouble to yourself if you ask him in the past!"

Hojo Ohka turned to the people in the house and said righteously: "That Li Xiulian is also a cook himself. I don't believe that a cook has fallen to this point! He...it must have done this because of me. Go to him to understand this matter!"

Maybe... it is really possible, Li Dazui would do this for some reason!But yesterday, following Li Dazui's contact, Liu Xingyao speculated that the possible reason is very small based on his two-life viewing experience!However, whether or not there was a reason, Li Dazui has completely lost his professional ethics as a chef!That's why Liu Xingyao came here at the beginning of such a busy day at the academy festival. Seven reasons are to solve this matter!

"Dad... Even if there is any reason, I think Li Dazui can do this! It doesn't make sense for you to pay attention to him... Just like Liu Xingyao said, you will get into trouble!" Hojo Miyoko said. It's not difficult to hear the worry mixed in the tone.

After hearing the persuasion from his daughter and Liu Xingyao, Hojo Oyu became a little calmer!

"Then...then you can always leave this thing alone, right? I...the old customers, I can't just watch them being poisoned like this! Even if I don't want my Hojo kitchen building, I have to expose Li Dazui's mask!! "Hojo Ohawa said again sternly.

"Uncle Hojo, don't worry... We definitely can't leave this kind of thing alone, and I came here specially for this thing today..." Liu Xingyao kept his eyes on the busy North Tower chef opposite.

Hearing Liu Xingyao's words, Miyoko Hojo couldn't help but be overjoyed, and said, "Could it be...you have a way to deal with that guy?"

A mysterious smile appeared on Liu Xingyao's face and said, "Miyoko and Uncle Hojo, have you forgotten what our chef is best at?"

"What the chef is best at!?" Hojo Owa Kazuka startled.

What the chef is best at!?Isn’t that cooking?

Miyoko Hojo doesn't like to whistle around and hear Liu Xingyao say this impatiently: "Just say what you have, don't mother-in-law! I really hate it!"

Knowing Miyoko Hojo’s straight-forward character, Liu Xingyao smiled and said directly: "Since Li Dazui can use cooking to draw guests into his restaurant, then we can also use cooking to call them back!"