The dazzling starlight of the halberd

"Oh! Xingyao's younger brother is serious. I was just joking with Xiaoxingping just now! As a senior, I really admire you guys who work hard and don’t know what to do! Okay, well, I will take care of me too. Guest of …"

For a long time, Zhaoji waved his back to Liu Xingyao and Chuangzhen. However, he stopped and turned around and added, "That's right~ I forgot to say one thing! Today our Chinese Cooking Research Association You will still get the first place~ You will continue to struggle behind me!"

Looking at the long time I don’t know anything, Liu Xingyao, who is from the back of Zhaoji, shook his head again. He is really a cook who knows nothing.In his previous life, Liu Xingyao also met many such overbearing guys... But these guys all ended up in the end!

That is to completely surrender and fall under Liu Xingyao's talented cooking skills!Besides, Liu Xingyao still has the internal system to help him. For a long time, I will take care of Ji... No, let alone the long time I will take care of Ji, even Si Yingshi and the others are the same.

"I will let you understand that my cooking is the culmination of this academy!" Liu Xingyao said loudly in his heart.

Chuang Zhen didn't give up or give up because of the remarks made by Zhao Ji just now. For Chuang Zhen Xiaoqiang, this blow was nothing.

This Bu Chuangzhen saw Liu Xingyao coming, and the mentally retarded expression appeared on his face again. He took out a pepper cake from the stone kiln pot in the stall and sent it to Liu Xingyao.

"Come on Xing Yaojun, try the pepper cake I made!"

Naturally, Liu Xingyao would not be polite to Chuangzhen, but after taking a small bite of the pepper cake, he commented: "It tastes very good... After biting it and chasing it, the gravy quickly fills the entire mouth! And the meat filling of the pepper cake is still black pepper. The marinated pot is very tasty...the meat is filled with a lot of green onions, it tastes very delicious!"

Liu Xingyao didn't use any special abilities, and only relied on the bite he took to tell the taste of this pepper cake.

"As expected of Xing Yaojun, I knew all the deliciousness of my pepper cake after one bite!" Chuang Zhen gave Chuang Zhen a thumbs up with a mentally retarded look.

Liu Xingyao continued to gnaw the pepper cake in his hand, and said as he ate: "But you should understand that this dish alone cannot defeat my senior! How about, I found the [dead corner] of my senior and the one who dealt with it in the past two days. Are you ready?"

Hearing Liu Xingyao's words, Chuangzhen also put a smile on his mentally retarded face, turned around and looked at the [Jiuwo Hotel] who was already in a long line and said: "Hey...I have almost prepared...for Jiu My senior [Dead Spot] cooking!"

"Hmm...Is it? I also want to tell you when I come over, I will also launch new dishes today, and I will personally take care of it later!" When Liu Xingyao said here, he already had the pepper cake in his hand. Eat clean.

"That's really looking forward to~ Xing Yaojun, let's see whose turnover can surpass my senior for a long time today!" Chuang Zhen burst out with a powerful aura and said with confidence.

On the third day, the counterattack of the Food Research Institute and the Creative Booth against the restaurant of Juga Teruki is about to begin!!

...

"Hey, hey? Did you hear that? Today, two stores in the Central Region have launched new menus!"

"Really? Then wait a minute and take a look. I heard that there are two top ten shops in that place!"

The two passers-by were talking while walking towards the location of Street A in the Central District.

Guests are slowly gathering here on Street A in the Central District, and Liu Xingyao's distinguished guests have already taken their seats one after another.

"Even though I ate Sichuan food from Xingyao's brother's shop for two days, it didn't make me feel bored at all! And today, what is the new dish you are going to introduce?" Qianbiao Xiaya sat on a chair with her legs tilted. Liu Xingyao, who was looking at the cooking table in the distance, asked.

At the table next to Senbiao Natsuya, there is a table at the Mansamu Seafood Restaurant, and then inside is a separate table of Xiunuo.Then there are many customers in the restaurant already eating food.

Although Man Samu, Yi Xiu Nuo and others did not speak, a pair of expectant eyes fell on Liu Xingyao!

"Finally I'm cooking myself, then... again, bring out the dishes that make my eyes bright!" Man Samu secretly thought in his heart.

The cooking that will ignite the entire far moon soon appears!?

Chapter 408 Magic Mapo Tofu

As everyone knows, authentic Sichuan cuisine pays attention to the five flavors of spicy, fragrant, color, hot, hemp, and the combination of five flavors is the ultimate Sichuan cuisine!However, Liu Xingyao's next cooking is the fantastic mapo tofu-six flavors in one!

Although there is only one more flavor, there is a world of difference in taste!It's like drinking coffee without or adding sugar (for those who like to add sugar), just a taste or a lack of an ingredient can make a qualitative leap in taste.

Jiu Wo Zhaoji's Sichuan Mapo Tofu, although authentic, can only be considered delicious at best!Compared with the six-flavored Mapo Tofu...you will know the difference immediately!

The ingredients for making Liuwei Magic Mapo Tofu are already ready: soft tofu, bean paste, green onions, dried chili, light soy sauce, corn starch, dark soy sauce, garlic and more!

Because many people have already learned that Liu Xingyao is going to cook in person, all of them have surrounded him.The cooking counter was right next to the place where the guests ate. For a while, passers-by and the guests who were dining at the Food Research Institute fell on Liu Xingyao's side.

Shijie’s cooking level can finally be witnessed!Everyone is witnessing that a supreme delicacy will come out here.

"So, let's get started, first of all to deal with tofu!!!" Liu Xingyao said coldly, and after speaking, he picked up the bamboo chopper next to his right hand.

Seven stars cut instantly!After Liu Xingyao muttered silently in his heart, his right hand holding the bamboo kitchen knife instantly swung out, and a few bright lights flashed across, and a piece of tofu was cut into square pieces by Liu Xingyao in less than 2 seconds!

When the onlookers saw such an incredible scene, they were all exclaimed!

"Okay... what a great knife! The tofu was cut in an instant! And all the tofu are exactly the same size!"

"Is this the strength of Ten Jie?"

Looking at the bamboo kitchen knife in Liu Xingyao's hand, some of the more experienced old diners nodded and said, "As expected of the top ten, I actually know that to use this kind of kitchen knife... Tofu is an extremely delicate ingredient. Soybeans with nine cents of water, it’s hard to fuse them together! If the shape is ruined, it means the taste is disintegrated. This is not ambiguous at all. That’s why they can be cut into squares. This body is good. The skills are almost as good as those of precision instruments! And in order to avoid the odor of iron, the bamboo knife should be used, which is quite a lesson!"

Naturally, Liu Xingyao would not pay attention to the exclamation of the people around him, and would not be affected. After cutting the tofu, he put them in clear water, and then sprinkled appropriate salt in the clear water and on the tofu!Sprinkle with salt is to make the tofu less easily damaged and maintain the shape of the tofu.

After processing the tofu, Liu Xingyao once again showed his exquisite knife skills to cut the spare ingredients garlic, minced garlic and green onions.

"Next is to raise fire!"

Stokes!Make Mapo tofu hot!

Set the pot, the pot must be a big pot!This is because when you stir fry the tofu, you have enough room to make use of it, and it doesn't hurt the shape and taste of the tofu.Liu Xingyao waited until the pot was heated and then poured the oil, when the oil was heated to the seventh layer, put in the "minced meat" and started to stir fry!

"Put the bean paste, red pepper, and sweet noodle sauce again, and stir fry quickly!!" Liu Xingyao's skill in shaking the pot is naturally also first-class, and everyone next to him is also exclaimed.

After a while, a strong spicy flavor was exuding in the pot!

Then Liu Xingyao put the soul of Sichuan cuisine-Doubanjiang into the pot!When the bean paste is completely integrated into the pot, the pot starts to boil.

A pungent spiciness is oncoming!

This spicy flavor is the first flavor of Mapo Tofu-spicy!

Immediately afterwards, Liu Xingyao added a little pepper and continued to fry until the color was bright!Then put in the tofu prepared in advance, continue to fry a few times with a spatula, let the tofu evenly coat the sauce, and then season with wine and seasonings!

Simmer for a while, add soy sauce, and then drizzle the young leaves of garlic!After putting these two ingredients in, the aroma of young garlic leaves and the taste of the pot came on.

The fragrance of this garlic leaf is the second-fragrance!At the same time, the red of the pepper, the white of tofu, and the green of the young garlic leaves are the third flavor-color!

In the next step, Liu Xingyao will put the pre-adjusted cornstarch water into the pot!After adding the oil along the side of the pot, immediately turn on the high fire, soak the pot!When the Mapo Tofu is finished, the pot is hot enough to burn off, because this will cook the best taste and aroma. This is the hottest delicacy, Mapo Tofu-Boiled (fourth flavor)!

Under the fire, the oil in the pot has floated up. At this time, Liu Xingyao quickly picked up the pot and poured the Mapo tofu into the plate toward the plate prepared in advance...

The last process is to drizzle with enough sansho.Liu Xingyao grabbed a little Sansho and sprinkled it evenly on top of the tofu!

Sanjiao has a pungent spicy flavor, and it is the fifth place in Mapo Tofu-Ma!

"Okay, it's done! This is the new dish launched today. Let's send it to the customers who have booked our shop in advance!" Liu Xingyao said while wiping his hands with a rag.

"Okay...good Xingyao-kun!" Tian Suohui and Sakura Ryoko hurriedly sent Liu Xingyao's Mapo tofu to the three tables of Senna, Mansam, and Yixunuo.

But seeing this scene, others were puzzled.

"Hey...Isn't it making new dishes? Isn't this just ordinary Mapo tofu?"