The dazzling starlight of the halberd

The first person who spoke was John Yimu, and saw his eyes fall on the eel dishes in front of him and said: "The color of the eel is so beautiful, and the black is beautiful like a work of art. It is not difficult to find that the eel was not subjected to tasks in the process of processing. Injury... This is the skill I have to admit!"

Hearing the judge's comments, there was also a quiet voice from the audience.

"Alas...Makijima Fuyusuke looks at the mountains and leaves thickly, and the cooking method is so bold. But I didn't expect the division of this dish to be so slender and beautiful, it is really amazing!"

"But it's useless to look good...because good taste is the key!"

As a result, everyone kept their eyes on the court.

"Huh... as many restaurants as possible in the UK that can make such eels!"

Takuros took a spoon and took out a spoonful of eel meat from the eel. "If it's just a simple eel dish, there is nothing to say..."

Speaking, Takuros slowly put the spoon into his mouth, but his expression suddenly changed as he ate.

The sight of his eyes was instantly touched, and a dense forest blowing in the breeze appeared in front of his eyes... This cool feeling is so unexpected...

"This...what the hell is this? The fragrance just now...what is that fragrance?"

Takuros, who was extremely disdainful of Mekijima Tosuke's cooking, took the spoon one after another and sent it to his mouth one after another.Of course, seeing this, the other two reviewers also ate, but their expressions changed dramatically the moment they ate.

"Um...this smell!!!"

At this moment, the actions of the three judges were surprisingly consistent.The three of them all moved in a unified manner to deliver the eel meat to their mouths!

"Ah... the taste is so delicious. The eel meat can be scraped off by just using a spoon. Good, verygood!"

John Imu, a black man, uttered a delicious admiration, and gave Mekijima Tosuke a thumbs up and said: "The base of this dish [American Eel Yaki]! This is a French sauce made with many ingredients... Add the sauce after the eel is simmered!

Takuros put a spoonful of eel meat into his mouth again, and praised: "And this strong woody aroma... The true face of this aroma is... Cognac!"

[Cognac] The brandy that grows in the Cognac area in the small town of western France, as long as the brandy meets a number of strict standards, can it be considered a real cognac.

"It turned out to be like this... The brandy gradually absorbs the aroma of alcohol during its maturation period... These are the keys to the richness of the 0.9 sauce in the sauce!" Takuros said.

At this time, Mekishima Fusuke also spoke: "That's it...By the way, I tried to use a higher grade... [Napoleon grade] Cognac, by the way, to make the fragrance stronger."

It is more difficult for brandy to have many grades according to its maturity, among which [Napoleon grade] is considered the highest grade.

Hearing the comments of the judges, everyone in the audience was surprised.

"You... actually took out [Napoleon grade] brandy! It's amazing... Is this the dish made by Shijie?"

"It seems to have come prepared!"

However, Liu Xingyao knows that the level of such dishes is not even the strength of the top ten...

Chapter 513 Sauce

In the end, even the purple long-haired girl couldn't help but nod her head and praised: "The aroma of cognac makes the eel so delicious. This is an excellent eel dish, worthy of being made by a student of Yuan Yue. , It's delicious!"

"Oh oh... As expected of the former third seat of Mekishima Fuyusuke, the judges had such a strong reaction when they came up!"

"That guy is really powerful, and the strength of the Ten Jie is really not a blow out."

Even the students in the audience were amazed by the Mekijima Fusuke cuisine.

The rest of the players

"This is the first time I have seen Mekijima-senpai show such strength... In this way, the outcome of the first group is already clear 30." Tian Suohui said naively.

But Liu Xingyao stared at the judging table slowly and said, "But ah—is that really the end of the dish? It's just that level, you can't win anyway."

"Huh...?" Tian Suohui said that he didn't understand the meaning of these words.

Erina pondered for a while and said, "It's true... If this cooking ends in this way, it won't be a good dish. And... Ten outstanding cooking shouldn't be just this level."

...

Judging seat

"Okay... OK, it's a good time to go to cooking."

Toulus wiped the corners of his mouth with a napkin and said, "Sure enough, it didn't disappoint me. This first dish gave me such a shock. I really look forward to the next dish."

Seeing this, Tosuke Mekishima glanced at the three judges with a slightly disdainful look and said: "Hey...Are you really five-star chefs? Don't you know that this cooking is not over yet?"

Upon hearing Mekishima Fusuke's words, the eyes of the three judges were all cold.

"what!"

"Fuck!"

John Yimu directly exploded with a swear word, stood up and pointed at Mekijima Fuyusuke and said: "If you don't explain that sentence clearly, I will definitely let you go around today.

Tosuke Megijima was not at all shocked by John Imu’s words, and said indifferently: "Really? Then come and see this..."

Said Tosuke Mekijima, he took out a small dish and said, "Now you put the sauce on this dish into the cooking, I promise you will have a taste, and you will understand that you mistakenly thought this dish is just that. The stupidity of the end."

"Dipping sauce?"

At this time, Liu Xingyao's gaze fell on the dipping sauce, and he secretly said: Although Megijima uses cognac to increase the flavor of eel, but for this flavor, no matter how delicious it is, you will feel it after a few more mouthfuls. greasy.So... in order for the guests to eat more flavors, a second sauce needs to be added.

This is also eating eel to taste the so-called "second delicacy", which refers to the two sauces used in eel.

As a five-star chef, John Imu, after seeing the sauce that Mekishima Tosuke had taken out, instantly understood: "Cut... That's how it is. Then why didn't you take out the sauce to us early in the beginning? !"

"Huh... you are too impatient. If you eat any food, you should taste it slowly, not to mention this is eel!" Mekishima Tosuke snorted coldly.

"Uh…"

John Yimu was speechless, and then poured the sauce onto the plate.After putting the second in, this dish seemed to emit a little light.Because of the fusion of the second sauce, this dish has made a qualitative leap!

As the finishing touch, Mekijima Tosuke officially completed the luminous cuisine.

"This this!"

The three judges hurriedly ate the eel meat with the newly fusion sauce, and the supreme deliciousness exploded at the moment of eating.

"Ahhhhh~~"

The woman with long purple hair finally made a delicious moan~~

This... the unrestrained flavor of this eel from the second sauce blends with the deep brandy fragrance.Consciousness... almost flying away!To... take off!

"~~~020~"

Takuros's face was also excited, with a large piece of eel in his mouth and vaguely said: "Well... the fresh taste of the second sauce, this is made with lemon and grape juice... and other ingredients are integrated into one. The delicious taste. Adding the previous cognac...this is not the second sauce, it is obviously a combination of the third sauce."