The dazzling starlight of the halberd

The Dazzling Starlight of the Halberd-Chapter 456

Thinking of this, the steel baton couldn't help but began to move again.

Walker Wu Song did not stay for long. For him, the steel baton solution is the most threatening among these contestants, so he thought that as long as he defeated him, he could easily get the map of the legendary kitchen utensils, so he resolutely chose to use it. Pastry and the steel rod to solve the outcome.

...

At this time, Xiang En in the crowd looked at Wu Song and Gangbang, who had already started fighting in the arena, and a thick smile appeared on that fair face.

"Hmm... Shanxi Province special-grade pastry chef, the mainland's first special-grade pastry chef. That's just compared to those incompetent... China's best pastry chef is undoubtedly the most one, and that is us Master Wu Song in the dark cooking world!" Xiang En said in his heart.

Walker Wu Song, one of the top cadres in the dark cooking world, ranks second only to the five tiger stars.Even in the dark cooking world, his cooking skills are one of the few, especially when it comes to pasta cooking, even one of the Five Tigers sighs. This is his strength.The dishes that the emperor would be full of praise even if they ate them all depended on the golden iron pestle in his hand at this time.

So when Wu Song used the iron pestle in his hand, Xiang En thought that the result of this cooking contest was already obvious.

However, at this time, Tian Suohui, Yao Niang, and Gao Leng's Erina in the crowd did not care about anyone except Liu Xingyao. In the eyes of the three women, only Liu Xingyao's cooking could attract their attention.

"What kind of cooking will Xing Yaojun make this time?" Every time I see Liu Xingyao seriously at the cooking station, Erina will not only look forward to it like this.

Yao Niang is the oldest of the three girls and she is also a person in this world. She naturally knows a lot about Erina Wada who has just come to "this world". She couldn't help but begin to analyze and say: "If you want to make something that can satisfy Fuzhou The cooking of the owner of the city, this field, not only requires creativity, but I’m afraid it’s better than others in terms of taste."

"Taste and creativity?"

Erina smiled involuntarily when she heard Yao Niang say this, she thought she was one of the people who knew Liu Xingyao.If you want to talk about "taste" and "creative", no one here can compare to Liu Xingyao.

However, under the expectation of the three women, Liu Xingyao stood on the cooking table with his eyes closed and rested for a long time without seeing him do anything.He... is still thinking about what kind of cooking to make.A good chef must think this way before cooking.

In the scorching sun, the cooks, led by Gangbang Jie and Wu Song, also began to cook their own dishes. Although the weather was hot, everyone was cooking under the heat of the heat and sweat.No way, the open-air cooking table is like this. It can only be said that the Lord is not beautiful.

Maybe it’s really a bit hot today. The hot Boss Tian took off a piece of clothing on his body and made a sexy beauty under him prop up an umbrella, while the other one was fanning a fan, but even so. Dou Da's sweat slowly fell from his fat cheeks.

Chapter 85 Tuna

It may be difficult for others to make a dish that Tian Fugui has never eaten, but for Liu Xingyao, it couldn't be easier.First of all, this era is the Qing Dynasty. Although food is popular in this era, the level of food culture is definitely not on the same level as the spirit of spring and medicine in the world.Moreover, Liu Xingyao has been to three in the world before and after. Naturally, no one can match the food he has ever seen!

Therefore, after only a moment of thinking, Liu Xingyao decided what kind of cooking to make.

"Then do that... simple and delicious local traditional Japanese food-sushi!" Liu Xingyao said in his heart.

The origin of sushi, some people say that China was introduced to Japan, and some people said that Japan was introduced to China. Let’s leave this aside. There are certainly not many people in mainland China who have eaten sushi at this time, so Liu Xingyao cooks this dish.

After deciding what to cook, Liu Xingyao began to come to the huge food boxes dragged by a few carriages here and began to buy the ingredients to use.The three daughters of Tian Suohui, Erina and Yao Niang set their eyes on him.

"Xing Yaojun is ready to choose the ingredients, have you already decided what kind of cooking?" Tian Suohui said with some expectation.

Liu Xingyao's gaze quickly fell into a huge water tank, and a thick smile evoked at the corner of his mouth: "Oh, it's a town near the sea, you can even catch tuna of this quality."

Tunais a large-scale edible fish that is an important commodity in the ocean.It is found in the warm waters of the world and is closely related to mackerel, mackerel, and mackerel. It is usually in the same family as Scombridae.There is considerable variation within families and species, and classifications are also very different.

Of course, the tuna in the water tank in front of you is a tuna that belongs to the coastal area of ​​China, and its species and size are small.Even so, the taste of tuna is the favorite of people along the coast, especially the tuna sashimi is the best among sashimi.

"Very good tuna...then I'm not welcome!" Liu Xingyao said, he took out a thick rope and leaned it into the water tank. The rope was tied with a sleeve, and he did not hesitate when the tuna tail in the water tank entered. Dragged it out of the water tank.

With a sound, the moment Liu Xingyao pulled the tuna out of the water tank, water splashed everywhere, and this guy was still struggling with his hands.

At this time, many people had already set their sights on Liu Xingyao.

"Wow...Look, someone actually chose tuna!? Is the food made from this thing really delicious?"

The reason why some people have such doubts is because although the tuna is produced here in Fujian Province, the amount of tuna is small and the people here don't like to eat sashimi, which makes the rare tuna unknown.This is true in modern times, and even more so in this age!Compared with sashimi and raw food, everyone is more likely to accept cooked food.

On the other hand, Tian Fugui took advantage of the boring chin with his right hand to watch and put the tuna weighing more than ten kilograms on the cooking table.

"Ah~ That fish was only salvaged this morning~ Except for the dried fish, it feels like this is nothing delicious~" Tian Fugui said with a yawn. Obviously he had a grudge against Liu Xingyao who uses tuna for cooking. Losing interest, he, like most of them here, thinks that this kind of fish must not be tasty when cooked in other ways except dried fish...

However, as those who came from modern times and were born and raised in Japan, Tiansuohui and Erina watched Liu Xingyao's eyes shine brightly.Of course, the two women also heard from the comments of the surrounding people that the people here don't seem to eat tuna much.

Erina, who has a certain understanding of Liu Xingyao, had already seen what he was going to do next.

"Tuna is generally used to make sushi or fish sashimi...but if this is the case, the senior will probably choose to make sushi!" Erina guessed in her heart.

Although the tuna can't attract everyone's interest, Liu Xingyao's amazing knife skills in cracking the tuna next made many people look at him.

The two sounds of "" and "" sounded, and the tuna was directly divided into two under Liu Xingyao's merciless knife work.Upon closer inspection, even the bone 0.8 and the internal organs were cut into even halves.

"Okay... It's amazing, I cut the tuna in one go, this... this knife is really amazing." Someone in the crowd finally exclaimed.

At this time, even Gangbang Jie and Wu Song had to turn their eyes to Liu Xingyao.

"This kid's swordsman... is definitely not an ordinary person. I didn't expect that there is such a master besides the steel baton solution, and he must not be careless." Wu Song, the traveler, secretly reminded himself and kept an eye on it.

Chapter 86 The Strength of Wu Song, the Walker

Over time, all the cooking contestants have entered the cooking stage of their own cooking. Among them, the cooking of Gangbang Jie and Walker Takematsu can roughly know what it is... The two people actually make noodles.After Liu Xingyao processed the tuna, he set up the pot to prepare for the cooking stage.

I saw Liu Xingyao immersing the red meat of the fish in a sauce mixed with soy sauce and cooking wine. Needless to say, this is to remove the fishy smell from the tuna.Then use butter to fry the cheek flesh of the tuna!

However, just before Liu Xingyao was cooking, Wu Song, the traveler, was the first to complete his cooking.

"Huh...My cooking is complete." Walker Wu Song patted his hands and said lightly.

Seeing this, Xiang En from the crowd couldn't help but secretly pleased: As expected... the first person to finish the cooking was Master Wu Song, and we were determined to win the cooking competition.09Because I haven't eaten the noodles made by Mr. Wu Song yet and can still eat the dishes made by others.

Tian Fugui may also be waiting anxiously. Hearing that someone had finished the cooking, he couldn't wait to say: "Quickly...I'll try it soon."

One of Tian Fugui's subordinates hurriedly delivered the dishes made by Wu Song, the traveler, to Tian Fugui. When he saw that it was a bowl of ramen, he was a little disappointed, and the onlookers were also a little disappointed.

"What...what. It's actually a bowl of ramen? I thought it would be the first one to complete what kind of special dishes, it turned out to be very common ramen~"

"Boss Tian hasn't eaten what kind of noodles in these years. I don't think I need to eat this ramen. It must not satisfy his appetite."

When Xiang En heard the crowd discussing the cooking of Mr. Wu Song he admired, he couldn't help snorting: "What do you guys know! The noodles made by Mr. Wu Song are definitely the number one ramen in China!"

Wu Song didn't care about the disdain of the people around him, and came to Tian Fugui with absolute confidence and said lightly: "Boss Tian, ​​I can want you to guarantee this bowl of noodles that you have never tasted before."

Tian Fugui squinted at the ramen in front of him while squinting his chin with his right hand, and said, "Okay... I'll just taste it."

The moment he picked up the chopsticks, picked up the ramen and put it in his mouth, Tian Fugui's eyes suddenly widened.

"This... this taste! Oh oh oh oh oh~" Tian Fugui was so excited that he couldn't even speak clearly after taking a bite, and the people around him were surprised to see this.

"Ah? A bowl of ramen that looks like ordinary ramen will make Mr. Tian, ​​who surprised the world's delicacies, have such a reaction!?"

"No... isn't it, is there something special about that ramen!?"

After eating a few big mouthfuls of ramen, Tian Fugui said with sweat and excitement on a fat face: "This...this ramen is really delicious. Although it looks no different from ordinary ramen, it is strong. The shock and the right spiciness really make me want to stop. You...what kind of seasoning do you put in this ramen to have such a flavor!?"

Seeing everyone's surprised eyes, Xiang Entou couldn't help but lifted up very proudly.Walker Wu Song also slowly explained with his golden iron pestle in his right hand, and said, “This ramen contains my special hot sauce. The ingredients are made with chili powder, coriander, lemon juice, garlic, etc... Mix and stir to taste, then put it in the ramen noodles to have the current taste."

"Originally... That's it. The soup base of this ramen is also chicken, nuts and delicious stew. The combination of flavors is really amazing!" Boss Tian took a few more bites of excitement.